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lead barista jobs in bengaluru karnataka

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  • Head Chef

    Balance & brew cafe —Sahakaranagar P.O, Bengaluru, Karnataka

    Minimum 3–5 years of professional kitchen experience preferred. Experience in café menu development is an advantage. Control food wastage and kitchen inventory.

    ₹4,00,000 - ₹6,00,000 a year

    Quick apply

  • Hyatt House Bangalore Devanahalli —Bengaluru, Karnataka

    The Head Chef is responsible to function as the Production Manager for the Food and Beverage Department, to ensure that all the outlets and banquets operate…

    12d

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