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F&B Controller
Seven Seas Hotel Rohini —Rohini, Delhi, Delhi
- ₹30,000 - ₹35,000 a month
- Full-time
- Hospitality
- Microsoft Excel
- Inventory control
- Food provided
Quick apply
13d
Cost Controller
CAARA INDIA —Delhi, Delhi
- Full-time
- Microsoft Excel
- Inventory control
- Finance
- Health insurance
- Flexible schedule
Quick apply

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F&B Controller

Seven Seas Hotel Rohini -
Rohini, Delhi, Delhi

Quick apply

Job details

Full-time
₹30,000 - ₹35,000 a month
13 days ago

Benefits

Leave encashment
Food provided

Qualifications

Hospitality
Microsoft Excel
Inventory control
Inventory management
Cost control
Analysis skills
Bachelor's degree
Hospitality Management
POS
Communication skills
Hotel experience

Full job description

Position

F&B Controller Executive

Department

Food & Beverage / Finance

Location

Seven Seas Hotel

Job Summary

The F&B Controller Executive is responsible for monitoring and controlling food and beverage costs, maintaining inventory records, ensuring proper stock management, and supporting the Finance and F&B departments in achieving profitability and operational efficiency.

Key Responsibilities

Monitor daily food and beverage cost reports.
Conduct physical inventory checks of stores, kitchen, bars, and outlets.
Verify daily consumption, wastage, and transfer reports.
Prepare daily, weekly, and monthly F&B cost analysis reports.
Ensure all purchases and receiving are as per company standards and approved rates.
Reconcile stock movement with POS and store records.
Monitor portion control and standard recipe compliance.
Coordinate with Purchase, Stores, Kitchen, and Finance departments.
Check and verify invoices, GRNs, and store requisitions.
Identify cost-saving opportunities and control wastage.
Maintain proper documentation and audit records.
Assist during internal and external audits.
Ensure compliance with hygiene, safety, and hotel SOPs.

Required Qualifications

Bachelor’s degree in Commerce, Hotel Management, or related field.
Minimum 2–5 years of experience in F&B Cost Control in hotels or hospitality industry.
Knowledge of inventory management and costing procedures.
Proficiency in MS Excel and hotel software/POS systems.
Strong analytical and reporting skills.
Good communication and coordination abilities.

Preferred Skills

Attention to detail and accuracy.
Strong numerical and analytical skills.
Ability to work under pressure and meet deadlines.
Team player with professional attitude.
Knowledge of hotel operations and F&B standards.

Salary

As per industry standards and experience.

Reporting To

Financial Controller / Director Finance / F&B Manager

Pay: ₹30,000.00 - ₹35,000.00 per month

Benefits:

Food provided
Leave encashment

Work Location: In person

Quick apply

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