edappal kerala restaurant waitress Jobs – 1 Open Jobs Today

Restaurant waitress
Milife Medicity —Valancheri, Kerala
- ₹10,000 - ₹16,000 a month
- Weekend availability
- Serving
- Customer service
- 12th Pass
- Flexible schedule
- Food provided
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Restaurant waitress
Milife Medicity —Valancheri, Kerala
*0–2 years of experience in F&B service (freshers may be considered).*. Responsible for delivering exceptional dining service to International guests in…
₹10,000 - ₹16,000 a month
Quick apply
Restaurant Supervisor/ Captain/ Waiter/ CLEANER
kanary Group of Restaurant —Thrissur, Kerala
A Waiter/Waitress is responsible for providing excellent customer service to guests, taking and serving food and drink orders, and ensuring a pleasant dining…
₹18,000 - ₹30,000 a month
Quick apply

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Restaurant waitress

Milife Medicity
Valancheri, Kerala

Quick apply

Job details

Permanent | Fresher | Full-time | Internship
₹10,000 - ₹16,000 a month

Benefits

Flexible schedule
Food provided

Qualifications

Serving
Customer service
12th Pass
Diploma
Restaurant experience
Communication skills
Hotel management

Full job description

Job Summary
Responsible for delivering exceptional dining service to International guests in restaurants, or room service. The role ensures guest satisfaction by providing attentive, courteous, and efficient service in accordance with the brand's standards.

Responsibilities

Greet guests warmly and assist them with seating.
Present menus, answer questions about menu items, and offer recommendations.
Take food and beverage orders accurately.
Serve food and beverages professionally and promptly.
Ensure tables are clean, properly set, and maintained throughout the service.
Handle guest queries and complaints in a professional manner.
Coordinate with kitchen and bar staff to ensure timely and correct order delivery.
Follow safety, hygiene, and grooming standards at all times.
Process guest bills and handle payments if required.
Assist in mise-en-place (preparation) before and after service.
Support other areas like banquet service, in-room dining, or bar service when needed.

Education & Experience

High School Diploma or equivalent; Hotel Management diploma/certificate preferred.
0–2 years of experience in F&B service (freshers may be considered).
Good communication and interpersonal skills.
Basic knowledge of food & beverage service operations.
Pleasant personality and a strong customer service orientation.
Willingness to work in shifts, weekends, and holidays.

Pay: ₹10,000.00 - ₹16,000.00 per month

Benefits:

Flexible schedule
Food provided

Work Location: In person

Quick apply

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