Jubilee Hills Hyderabad Telangana Cafeteria manager Jobs – 55 Open Jobs Today

F&B Manager
JLL —Hyderabad, Telangana
- Weekend availability
- Hospitality
- Bachelor's degree
- Business Administration
- Health insurance
14h
Manager - Procurement
The Shri Ram Universal School —Gachibowli, Hyderabad, Telangana
- ₹50,000 - ₹70,000 a month
- Full-time
- Oracle
- Analysis skills
- Project management
- Food provided
Quick apply
14d
Food & Beverage Manager
Amgen —Hyderabad, Telangana
- Hospitality
- Master's degree
- Project management
Procurement Manager
The Shri Ram Academy —Hyderabad, Telangana
- ₹50,000 - ₹60,000 a month
- Full-time
- Oracle
- Analysis skills
- Project management
- Health insurance
- Food provided
Quick apply
Accounts & Finance Manager
Culinary Cure Foods Private Limited —Hyderabad, Telangana
- ₹10,00,000 - ₹16,00,000 a year
- Full-time
- Hospitality
- Finance
- Master's degree
Quick apply
NBS Onboarding Manager
Franklin Templeton Investments —Hyderabad, Telangana
- Full-time
- Project management
- Communication skills
- Negotiation
- Health insurance
Junior Sales Manager
Instabites —Punjagutta, Hyderabad, Telangana
- ₹25,000 - ₹35,000 a month
- Sales
- Business development
- In-person
- Health insurance
Quick apply
Assistant Manager
Guidehouse India Pvt Ltd —Hyderabad, Telangana
- Full-time
- Master's degree
- Electrical experience
- Travel
GENAI Product Manager (Strong Pedigree Candidates, Quality Tenure Profiles)
Franklin Templeton Investments —Hyderabad, Telangana
- Full-time
- Hybrid work
- Azure
- Research
- AWS
- Health insurance
Senior Procurement Analyst (Strategic Sourcing, Contract Negotiation, Spend Analysis)
Franklin Templeton Investments —Hyderabad, Telangana
- Full-time
- Microsoft Excel
- Bachelor's degree
- Financial services
- Health insurance
8d
Data Analyst - Enterprise Relationship Mgmt
Franklin Templeton Investments —Hyderabad, Telangana
- Full-time
- Data analysis skills
- Finance
- Analysis skills
- Health insurance
Fund Administration & Oversight Senior Lead Analyst
Franklin Templeton Investments —Hyderabad, Telangana
- Full-time
- Microsoft Excel
- Windows
- Finance
- Health insurance
2h
Supervisor - Middle Office Client Services
Franklin Templeton Investments —Hyderabad, Telangana
- Full-time
- Microsoft Excel
- Finance
- Analysis skills
- Health insurance
10d
Steward
GTS Facility Management Services Pvt Ltd —Gachibowli, Hyderabad, Telangana
- ₹20,000 - ₹25,000 a month
- Weekend availability
- Serving
- Hospitality
- Customer service
- Health insurance
- Paid time off
Quick apply
Community Ambassador
JLL —Hyderabad, Telangana
- Administrative experience
- Health insurance
14h
FTI System Analyst
Franklin Templeton Investments —Hyderabad, Telangana
- Full-time
- Oracle
- Computer Science
- Data analysis skills
- Health insurance
1d
Workplace Associate (Front Desk)
WSA APAC —Hyderabad, Telangana
- Customer service
- English
- Microsoft Office
Quick apply
5d
Program Manager - Admin
R1 RCM, Inc. —Hyderabad, Telangana
- Full-time
- Microsoft Excel
- Management
- Engineering
Senior Compliance Analyst
Franklin Templeton Investments —Hyderabad, Telangana
- Full-time
- Analysis skills
- Bachelor's degree
- Communication skills
- Health insurance
8d
Client Relations Analyst
Franklin Templeton Investments —Hyderabad, Telangana
- Full-time
- Microsoft Powerpoint
- Microsoft Excel
- Data analysis skills
- Health insurance
14d

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F&B Manager

JLL -
Hyderabad, Telangana

Apply Now

Job details

14 hours ago

Benefits

Health insurance

Qualifications

Hospitality
Spark
Culinary Arts
Bachelor's degree
Hospitality Management
Business Administration
Budgeting
Leadership
Financial acumen
Restaurant experience
Communication skills
Hospitality management

Full job description

JLL supports the Whole You, personally and professionally.

Our people at JLL are shaping the future of real estate for a better world by combining world class services, advisory and technology to our clients. We are committed to hiring the best, most talented people in our industry; and we support them through professional growth, flexibility, and personalized benefits to manage life in and outside of work. Whether you’ve got deep experience in commercial real estate, skilled trades, and technology, or you’re looking to apply your relevant experience to a new industry, we empower you to shape a brighter way forward so you can thrive professionally and personally.

Food & Beverage Manager
Position Overview
The Food & Beverage Manager is responsible for overseeing all aspects of food and beverage operations within the facility, ensuring exceptional service delivery, operational efficiency, and compliance with health and safety standards. This role manages daily operations, staff performance, vendor relationships, and financial performance while maintaining high standards of quality and customer satisfaction.
Key Responsibilities
Operational Management Oversee daily food and beverage operations including cafeterias, coffee bars, catering services, and vending programs. Ensure consistent delivery of high-quality products and services while maintaining operational efficiency. Manage service schedules, workflows, and operational procedures to optimize productivity and customer experience.
Team Leadership Lead, mentor, and develop F&B staff including supervisors, servers, baristas, and support personnel. Conduct regular performance evaluations, provide coaching and training, and foster a positive team environment. Manage scheduling, staffing levels, and workforce planning to meet operational demands.
Financial Performance Develop and manage operating budgets, monitor expenses, and drive revenue optimization. Track key performance indicators including cost per person, revenue per transaction, waste metrics, and profitability. Identify cost-saving opportunities while maintaining quality standards.
Vendor & Supply Chain Management Manage relationships with food service vendors, suppliers, and contractors. Negotiate contracts, monitor service level agreements, and ensure vendor performance meets established standards. Oversee procurement processes and inventory management to control costs and minimize waste.
Quality & Compliance Ensure compliance with health department regulations, food safety standards (HACCP), and company policies. Conduct regular inspections and audits of food preparation areas, storage facilities, and service locations. Maintain required certifications and documentation.
Customer Experience Monitor customer satisfaction through feedback mechanisms, surveys, and direct engagement. Address customer concerns promptly and implement service improvements. Develop menu offerings and service concepts that meet diverse dietary needs and preferences.
Sustainability Initiatives Implement sustainable practices including waste reduction programs, composting initiatives, locally sourced ingredients, and eco-friendly packaging. Track and report on sustainability metrics and environmental impact.
Required Qualifications
Education & Certification Bachelor's degree in Hospitality Management, Culinary Arts, Business Administration, or related field. ServSafe Manager Certification or equivalent food safety certification required. Additional certifications in hospitality management preferred.
Experience Minimum 5-7 years of progressive experience in food and beverage management, preferably in corporate dining, hospitality, or facilities management environments. Proven track record of managing multi-unit operations or high-volume food service locations.
Technical Skills Proficiency in food service management systems, point-of-sale platforms, and inventory management software. Strong financial acumen with experience in budget development, P&L management, and financial reporting. Knowledge of food safety regulations and compliance requirements.
Leadership Competencies Demonstrated ability to lead and develop diverse teams in fast-paced environments. Strong problem-solving skills with ability to make sound decisions under pressure. Excellent communication and interpersonal skills with ability to interact effectively across all organizational levels.
Preferred Qualifications
Experience with corporate cafeteria or workplace dining programs. Knowledge of current food trends, dietary requirements, and wellness initiatives. Familiarity with facility management integrated services. Experience implementing technology solutions for ordering, payment, and customer engagement.
Working Conditions
This position requires presence during operational hours with flexibility for early mornings, evenings, or weekends as needed. Physical requirements include standing for extended periods, walking throughout facilities. Work is performed in various environments including kitchens, dining areas, and office settings.
If this job description resonates with you, we encourage you to apply even if you don’t meet all of the requirements below. We’re interested in getting to know you and what you bring to the table!

Personalized benefits that support personal well-being and growth:

JLL recognizes the impact that the workplace can have on your wellness, so we offer a supportive culture and comprehensive benefits package that prioritizes mental, physical and emotional health.

About JLL –

We’re JLL—a leading professional services and investment management firm specializing in real estate. We have operations in over 80 countries and a workforce of over 102,000 individuals around the world who help real estate owners, occupiers and investors achieve their business ambitions. As a global Fortune 500 company, we also have an inherent responsibility to drive sustainability and corporate social responsibility. That’s why we’re committed to our purpose to shape the future of real estate for a better world. We’re using the most advanced technology to create rewarding opportunities, amazing spaces and sustainable real estate solutions for our clients, our people, and our communities.

Our core values of teamwork, ethics and excellence are also fundamental to everything we do and we’re honored to be recognized with awards for our success by organizations both globally and locally.

Creating a diverse and inclusive culture where we all feel welcomed, valued and empowered to achieve our full potential is important to who we are today and where we’re headed in the future. And we know that unique backgrounds, experiences and perspectives help us think bigger, spark innovation and succeed together.

Apply Now

Refine Your Search

cafeteria manager jobs in jubilee hills hyderabad telangana

F&B Manager

Manager - Procurement

Food & Beverage Manager

Procurement Manager

Accounts & Finance Manager

NBS Onboarding Manager

Junior Sales Manager

Assistant Manager

GENAI Product Manager (Strong Pedigree Candidates, Quality Tenure Profiles)

Senior Procurement Analyst (Strategic Sourcing, Contract Negotiation, Spend Analysis)

Data Analyst - Enterprise Relationship Mgmt

Fund Administration & Oversight Senior Lead Analyst

Supervisor - Middle Office Client Services

Steward

Community Ambassador

FTI System Analyst

Workplace Associate (Front Desk)

Program Manager - Admin

Senior Compliance Analyst

Client Relations Analyst

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