Pathanamthitta Kerala Sous chef Jobs – 2 Open Jobs Today

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South Indian CDP
SREEVALSAM GRANDE —Pathanamthitta, Kerala
Coordinate with the Executive Chef and other kitchen sections for smooth service. Ensure timely preparation and service during breakfast, lunch, dinner, and…
₹25,000 - ₹35,000 a month
Quick apply
1d
Sous Chef/CDP/Commis Chef
Ambalakkara Regency —Kottarakara, Kerala
Preparing meat, fish and other South/North Indian or Chinese dishes. Ensure best cleanliness and sanitation practices and observe strict hygiene and grooming…
₹25,000 - ₹38,000 a month
Quick apply

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sous chef jobs near pathanamthitta kerala

Prepare and cook food items as per approved recipes, SOPs, and presentation standards.
Complete daily mise en place before service and ensure all ingredients are ready.
Maintain consistency in taste, quality, portion control, and plating.
Supervise Commis Chefs and kitchen assistants assigned to the section.
Monitor stock levels and raise requisitions for required ingredients.
Check the quality and freshness of raw materials before use.
Follow FIFO/FEFO methods for storage and inventory control.
Ensure compliance with food safety, hygiene, and HACCP standards.
Minimize food wastage and maintain food cost within targets.
Coordinate with other kitchen sections for smooth service operations.
Prepare buffet, à la carte, banquet, and special event orders on time.
Maintain cleanliness of the work area, equipment, and utensils.
Report equipment faults or maintenance requirements immediately.
Assist in training junior kitchen staff and maintaining discipline in the section.
Carry out any additional duties assigned by the Executive Chef or Sous Chef.

Job Types: Full-time, Permanent

Pay: ₹30,000.00 - ₹35,000.00 per month

Benefits:

Work Location: In person