rishikesh dehradun uttarakhand commis chef Jobs – 4 Open Jobs Today

Commis Chef
Shalom Backpackers Hostel Pvt Ltd —Rishikesh, Uttarakhand
- ₹15,000 - ₹20,000 a month
- Weekend availability
- Cooking
- In-person
- Diploma
- Food provided
Quick apply
14d
Commi Chef
Yog niketan by sanskriti —Rishikesh, Uttarakhand
- ₹18,000 - ₹20,000 a month
- Full-time
- Cooking
- Food service
- In-person
- Food provided
Quick apply
Commis Chef/Kitchen Assistant
Back Stayz —Rishikesh, Uttarakhand
- ₹14,000 - ₹16,000 a month
- Full-time
- Cooking
- Food service
- In-person
- Food provided
Quick apply
Commi I-Tandoor
Yog Niketan By Sanskriti —Rishikesh, Uttarakhand
- ₹15,500 - ₹18,000 a month
- Full-time
- Cooking
- In-person
- Diploma
- Food provided
Quick apply

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Cook/Chef
Hotel Elevate Nirvana —Rishikesh, Uttarakhand
✔ Prepare and cook quality food as per hotel standards. ✔ Coordinate with hotel operations and service team. ✔ Maintain kitchen hygiene and cleanliness.
₹8,716.36 - ₹25,000.00 a month
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11d
Commi Chef
Yog niketan by sanskriti —Rishikesh, Uttarakhand
Maintain excellent kitchen hygiene, sanitation, and food safety protocols at all times. Prepare, cook, and present high-quality Continental dishes according to…
₹18,000 - ₹20,000 a month
Quick apply

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Commis Chef

Shalom Backpackers Hostel Pvt Ltd
Rishikesh, Uttarakhand

Quick apply

Job details

Full-time
₹15,000 - ₹20,000 a month
14 days ago

Benefits

Food provided

Qualifications

Food handling
Cooking
Culinary Arts
Chef
Diploma
Restaurant experience
Communication skills
Time management
Hotel management

Full job description

Job Title: Chef – Café Shalom, Rishikesh

Location: Shalom Backpackers, Rishikesh
Department: Café & Kitchen Operations
Reports To: Property Manager / Central F&B Head

About Café Shalom

Café Shalom is the in-house café at Shalom Backpackers Rishikesh, a vibrant riverside backpackers hostel that welcomes travelers from around the world. The café offers a mix of continental, Indian, and fusion dishes in a relaxed, boho-chic setting overlooking the Ganges. We believe in creating not just great food, but memorable experiences that bring people together.

Position Overview

We are looking for a creative and skilled Chef to lead the kitchen operations at Café Shalom, Rishikesh. The ideal candidate should have hands-on experience in café-style dining, menu creation, inventory control, and maintaining high standards of hygiene and quality. This is a live-in role suitable for someone passionate about hospitality, food innovation, and backpacker culture.

Key Responsibilities

Kitchen Operations: Oversee day-to-day kitchen activities, ensuring timely preparation and delivery of orders.
Menu Planning: Curate and update café menus featuring popular backpacker-friendly dishes—healthy bowls, sandwiches, Indian meals, smoothies, and coffee-based beverages.
Quality Control: Ensure taste, presentation, and portion consistency for all menu items.
Team Management: Train, guide, and supervise kitchen staff (commis, steward, helper) to maintain smooth kitchen workflow.
Inventory & Costing: Manage raw material inventory, control food cost, and minimize wastage through efficient stock rotation.
Hygiene & Compliance: Maintain kitchen hygiene as per FSSAI standards and ensure all food handling practices meet safety protocols.
Guest Interaction: Occasionally engage with guests for feedback and introduce daily specials or seasonal menu items.
Coordination: Collaborate with café service staff and the front office for event nights, special menus, or group bookings.
Reporting: Maintain kitchen records—daily consumption, wastage, requisitions, and supplier invoices—and report to management.

Requirements

Experience: Minimum 2–4 years of experience as a Chef or Senior Commis in a café, restaurant, or hostel setup.
Culinary Knowledge: Strong understanding of continental, Indian, and café-style cuisines (pasta, pizza, wraps, smoothies, breakfast bowls, etc.).
Education: Diploma or certificate in Culinary Arts or Hotel Management preferred.
Skills:
Strong leadership and multitasking skills.
Excellent communication and time management.
Ability to work in a high-energy, guest-focused environment.
Personality: Friendly, team-oriented, and passionate about food and travel.
Flexibility: Willingness to work in shifts, weekends, and peak seasons.

Perks & Benefits

Competitive salary with performance incentives.
Complimentary accommodation and meals at the property.
Opportunity to work with one of India’s leading backpacker hostel brands.
A creative, community-driven environment with travelers from across the world.
Career growth opportunities within Shalom Backpackers’ café and hostel network.

If you’re a food lover who thrives in a lively, traveler-friendly café environment, come be part of the Shalom vibe!

Pay: ₹15,000.00 - ₹20,000.00 per month

Benefits:

Food provided

Work Location: In person

Quick apply

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