Sainik Farm Delhi Delhi Executive chef Jobs – 26 Open Jobs Today

Sous Chef
Eleved —South District, Delhi
- ₹65,000 - ₹85,000 a month
- Full-time
- Cooking
- English
- Microsoft Office
Quick apply
11d
Executive Chef
Hilton —Delhi, Delhi
- Full-time
- 12th Pass
- Restaurant experience
Executive Sous Chef - Events
Andaz Delhi —Delhi, Delhi
- Full-time
- Diploma
Executive Pastry Chef
DEFENCE BAKERY —South Delhi, Delhi, Delhi
- ₹80,000 - ₹1,00,000 a month
- Full-time
- Hospitality
- Cooking
- Microsoft Office
- Paid time off
- Food provided
Quick apply
Executive Chef
Marriott International, Inc —Faridabad, Haryana
- Full-time
- 12th Pass
- Communication skills
Executive Pastry Chef
Tanviz Dream Oven —Delhi, Delhi
- ₹1,00,000 - ₹1,50,000 a month
- Full-time
- Cooking
- Team management
- Travel
- Food provided
Quick apply
Sous Chef
Marriott International, Inc —Delhi, Delhi
- Full-time
- 12th Pass
- Communication skills
Production Chef (Sr. CDP / Sous Chef)
Arroy Foods —Noida, Uttar Pradesh
- ₹45,000 - ₹65,000 a month
- Full-time
Sr. CDP
Betr India Foodworks Pvt Ltd —Gurugram, Haryana
- Up to ₹40,000 a month
- Full-time
- Cooking
- Food service experience
- In-person
- Food provided
Quick apply
14d
DCDP- Continental
Betr India Foodworks —Gurugram, Haryana
- ₹30,000 - ₹35,000 a month
- Cooking
- Food service experience
- In-person
- Food provided
Quick apply
7d
Executive Chef - Bakery & Pastry
People Human Resource Development Foundation —Gurugram, Haryana
- ₹18,00,000 - ₹24,00,000 a year
- Full-time
- Hospitality
- Cooking
- Team management
Quick apply
Chinese Chef de Cuisine – Sichuan specialist
Andaz Delhi —Delhi, Delhi
- Full-time
- English
- Leadership
- Communication skills
Dimsums / Momos Specialist
Arroy Foods —Noida, Uttar Pradesh
- ₹15,000 - ₹20,000 a month
- Full-time

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Sous Chef
Eleved —South District, Delhi
In this position, you will act as the second in command in our kitchen, following and enforcing our executive chef’s requirements and guidelines.
₹65,000 - ₹85,000 a month
Quick apply
11d
Executive Chef
Hilton —Delhi, Delhi
When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As an Executive Chef , and success of all hotel culinary operations –…

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Sous Chef

Eleved
South District, Delhi

Quick apply

Job details

Full-time
₹65,000 - ₹85,000 a month
11 days ago

Qualifications

Cooking
English
Microsoft Office
Bachelor's degree
Chef
Restaurant experience
Communication skills

Full job description

Our restaurant is searching for a creative and motivated sous chef to join our talented kitchen team. In this position, you will act as the second in command in our kitchen, following and enforcing our executive chef’s requirements and guidelines. Our ideal candidate is a creative professional who is willing to participate in creating delicious seasonal menus and meal designs.

Your duties will include responding to customer issues, and developing new menu options. You should have excellent communication skills with in-depth knowledge of several cooking methods, ingredients, equipment, and processes.

Responsibilities:

Develop new menu options based on seasonal changes and customer demand.
Assist with the preparation and planning of meal designs.
Ensure that kitchen activities operate in a timely manner.
Have a keen interest in learning about Ayurveda.
Resolve customer problems and concerns personally.
Monitor and record inventory, and if necessary, order new supplies.
Provide support to junior kitchen employees with various tasks including line cooking, food preparation, and dish plating.
Recruit and train new kitchen employees to meet restaurant and kitchen standards.
Create schedules for kitchen employees and evaluate their performance.
Adhere to and implement sanitation regulations and safety regulations.
Manage the kitchen team in the executive chef's absence.

Requirements:

Bachelor’s degree in culinary science or relevant field.
A minimum of 2 years’ experience in a similar role.
Strong knowledge of cooking methods, kitchen equipment, and best practices.
Good understanding of MS Office and restaurant software programs.
Teamwork-oriented with outstanding leadership abilities.
Excellent communication and interpersonal skills.

Job Type: Full-time

Pay: ₹65,000.00 - ₹85,000.00 per month

Application Question(s):

Do you have any interest in Ayurveda, and have knowledge of indigenous Indian food?

Experience:

total work: 5 years (Required)

Language:

English (Required)

Work Location: In person

Quick apply

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executive chef jobs in sainik farm delhi delhi

Sous Chef

Executive Chef

Executive Sous Chef - Events

Executive Pastry Chef

Executive Chef

Executive Pastry Chef

Sous Chef

Production Chef (Sr. CDP / Sous Chef)

Sr. CDP

DCDP- Continental

Executive Chef - Bakery & Pastry

Chinese Chef de Cuisine – Sichuan specialist

Dimsums / Momos Specialist

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