Uttar Pradesh Assistant manager banquet Jobs – 7 Open Jobs Today

Assistant Manager-Banquet
AccorHotel —Lucknow, Uttar Pradesh
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Hospitality
Quick apply
10d
F&B Assistant (Banquet Manager)
Accodify360 —Noida, Uttar Pradesh
- ₹91,000 - ₹98,000 a month
- Full-time
- Customer service
- Food service
- In-person
Quick apply
1d
Assistant Manager Banquet
Hilton —Lucknow, Uttar Pradesh
- Full-time
- Inventory management
- English
- Administrative experience
11d
Assistant General Manager
Nilansh Group —Lucknow, Uttar Pradesh
- ₹40,000 - ₹50,000 a month
- Full-time
- Hospitality
- Master's degree
- Business Administration
Quick apply
3d
Banquet Executive/Associate F&B (Service)
Hotel Dayal Paradise —Lucknow, Uttar Pradesh
- Hospitality
- Diploma
- Restaurant
Assistant Sales Manager
Nilansh Group —Lucknow, Uttar Pradesh
- ₹15,000 - ₹25,000 a month
- Hospitality
- Microsoft Office
- Master's degree
Quick apply
3d
Hospitality Sales & Business Development
Rejuvent Greentech LLP —Greater Noida, Uttar Pradesh
- ₹20,000 - ₹50,000 a month
- Full-time
- Hospitality
- Sales
- Business development
Quick apply
3d

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Assistant Manager-Banquet

AccorHotel -
Lucknow, Uttar Pradesh

Quick apply

Job details

Full-time
10 days ago

Qualifications

Microsoft Powerpoint
Microsoft Word
Hospitality
Microsoft Excel
Management
Tourism
English
Diploma
Hospitality management

Full job description

Company Description

Join us at Accor, where life pulses with passion!

As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.

By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart.

You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!

You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.

Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.

Hospitality is a work of heart,
Join us and become a Heartist®.

Job Description

Prime Function:

Responsible for overall supervision, planning, controlling and coordination of all activities of the assigned outlet.
Establish and maintain seamless co-ordination & co-operation with all departments of Novotel Lucknow to ensure maximum cooperation, productivity, and guest service.
Monitor and supervise service flow in the assigned outlet.
Any matter which may affect the interests of hotel should be brought to the attention of the Management.

Key Responsibilities:

Food & Beverage Planning

Assist the Manager F&B to plan & execute the operations of the assigned outlet.
Ensure that the company and statutory hygiene standards are maintained in all areas of the assigned outlet.

People Management

Ensure that the team has been trained for all safety provisions.
Motivate and develop the team to ensure smooth functioning of the outlet and promote teamwork.
Achieve guest satisfaction and organizational profitability through effective utilization of all resources.

Financial Management

Prepare and work on the annual budget for the assigned outlet and ensure to give proper monthly follow up to the Manager F&B.
Ensure that profit margins are maintained; agreed costs are not exceeded through effective control systems and menu costing.

Operational Management

Assist the F&B Manager in sales promotion by organizing events and food festivals for the assigned outlet.
Ensure to maintain high standards of quality control, hygiene, and health and safety in all areas of the assigned outlet.
Supervise and control the assigned outlet within agreed budgetary limits and parameters of the law.
Ensure and maintain high standards of service delivery, safety, security, discipline and compliance with the organization’s policy.
Ensure that the team adheres to the company's uniform and hygiene standards.
Ensure that quality is maintained in all aspects of the work and as per the standards.
Ensure to continuously delight the customers by offering trend setting and innovative products and services.
Handle additional responsibilities as and when delegated by Management.

Qualifications

Prior experience in handling Banquets
Diploma in Tourism / Hospitality Management
Minimum 2 years of relevant experience in a similar capacity
Excellent reading, writing and oral proficiency in English language
Good working knowledge of MS Excel, Word, & PowerPoint

Quick apply

Refine Your Search

assistant manager banquet jobs in uttar pradesh

Assistant Manager-Banquet

F&B Assistant (Banquet Manager)

Assistant Manager Banquet

Assistant General Manager

Banquet Executive/Associate F&B (Service)

Assistant Sales Manager

Hospitality Sales & Business Development

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