Vijayawada Andhra Pradesh Restaurant food industry hotel Jobs – 2 Open Jobs Today

Food & Beverage Executive
AccorHotel —Vijayawada, Andhra Pradesh
- Full-time
- Customer service
- English
- Bachelor's degree
Quick apply
Videographer & Video Editor
BVK Studio —Vijayawada, Andhra Pradesh
- ₹20,000 - ₹30,000 a month
- Full-time
- In-person
- Work from home
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Food & Beverage Executive
AccorHotel —Vijayawada, Andhra Pradesh
Implement and maintain food safety protocols, ensuring full compliance with FSSAI regulations and industry standards.
Quick apply
HOTEL MANAGEMENT FACULTY
SIHMCT —Krishna District, Andhra Pradesh
Post graduation degree in Hotel management/Hospitality management/ Tourism. Minimum *3-4 years *of experience in a reputed hotel management institute or Hotel…
₹25,000 - ₹36,000 a month
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Food & Beverage Executive

AccorHotel -
Vijayawada, Andhra Pradesh

Quick apply

Job details

Full-time

Qualifications

Operations management
Customer service
English
Bachelor's degree
Team management
Hospitality Management
Staff training
POS
Business Administration
English
Communication skills
Time management

Full job description

Company Description

"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"

Job Description

Oversee daily food and beverage operations, ensuring seamless service delivery, quality standards, and cross-departmental coordination for exceptional guest experiences
Develop and execute strategic F&B initiatives that drive profitability, customer satisfaction, and brand reputation
Supervise, train, mentor, and evaluate F&B staff, fostering a collaborative and motivated team environment with constructive performance feedback
Implement and maintain food safety protocols, ensuring full compliance with FSSAI regulations and industry standards
Analyze operational metrics and customer feedback to identify improvement opportunities and implement corrective actions
Resolve operational challenges and customer concerns with transparency and decisiveness

Qualifications

Proficiency in food and beverage operations management and hospitality best practices
Excellent leadership and team management capabilities with proven staff training experience
Advanced customer service orientation and problem-solving abilities
Proficiency with Point of Sale (POS) systems and restaurant management software
Strong organizational and time management skills with ability to multitask in fast-paced environments
Excellent written and verbal communication skills in English
Bachelor's degree in Hospitality Management, Business Administration, Hotel Management, or related field

Quick apply

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restaurant food industry hotel jobs in vijayawada andhra pradesh

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