Karnataka Food & beverage team leader Jobs – 74 Open Jobs Today

Hotel Operations Manager
Singh Empire —Bidar, Karnataka
- ₹5,00,000 - ₹6,00,000 a year
- Full-time
- Team management
- Budgeting
- In-person
- Food provided
Quick apply
4h
AI / ML Engineer
Accenture —Bengaluru, Karnataka
- Full-time
- Azure
- Doctoral degree
- Computer Science
Technical Leader – ADAS Software & Algorithm Development
Aptiv plc —Bengaluru, Karnataka
- Engineering
- Master's degree
- C++
- Health insurance
1d
Engineering Manager-E5-Electrical-Design Engineering
Tata consulting engineers —Bengaluru, Karnataka
- Engineering
- Project management
- Bachelor's degree
Senior Manager- Renewable Electrical
Tata consulting engineers —Bengaluru, Karnataka
- Engineering
- Project management
- Bachelor's degree
Chef de Cuisine
Marriott International, Inc —Bengaluru, Karnataka
- Full-time
- 12th Pass
- Training & development
- Restaurant experience
2d
Working Engineer-E2-Electrical-Design Engineering
Tata consulting engineers —Bengaluru, Karnataka
- Engineering
- Project management
- Bachelor's degree
Commis II
Marriott International, Inc —Bengaluru, Karnataka
- Full-time
- Walk-in
- 12th Pass
- Supervising experience
5d
Associate Design Engineer(Plant 3D)
Veolia WTS —Unknown, Karnataka
- Full-time
- AutoCAD
- Engineering
- Diploma
Quick apply
Technical Leader – Automotive Embedded Systems (Linux System Programming & SoC Integration)
Aptiv plc —Bengaluru, Karnataka
- Master's degree
- Bachelor's degree
- Linux
- Health insurance
2h

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Hotel Operations Manager

Singh Empire
Bidar, Karnataka

Quick apply

Job details

Permanent | Full-time
₹5,00,000 - ₹6,00,000 a year
4 hours ago

Benefits

Food provided

Qualifications

Cost control
Team management
Budgeting
Chef
Communication skills
Hotel experience
Hotel management

Full job description

Experience Required: 5–8 years in hotel operations (Full-service hotel management experience preferred)

Salary: ₹5-6 LPA (Negotiable based on experience and skills)

Benefits: Food & Accommodation provided

Job Overview:

Singh Empire is looking for an experienced and result-oriented Hotel Operations Manager (Property Head) to oversee the complete operations of our hotel. The ideal candidate will be responsible for managing all departments, ensuring smooth daily operations, maintaining hospitality standards, and delivering excellent guest experiences.

The candidate will act as the operational leader of the property and will coordinate with Front Office, Housekeeping, Food & Beverage, Restaurant, Kitchen, Maintenance, Security, and Administration teams.

Key Responsibilities:

- Manage and oversee the complete day-to-day operations of the hotel.

- Ensure smooth coordination between all departments.

- Lead, train, and motivate hotel staff to achieve operational excellence.

- Manage department heads and ensure effective team performance.

- Oversee restaurant and food operations with focus on quality, hygiene, and guest satisfaction.

- Coordinate with the Executive Chef and kitchen team for smooth operations.

- Monitor budgets, expenses, inventory, and cost-control measures.

- Handle guest feedback, complaints, and ensure a premium guest experience.

- Develop and implement SOPs for efficient hotel functioning.

- Ensure compliance with safety, hygiene, and operational standards.

- Support business growth through improved service quality and operational efficiency.

Required Skills & Qualifications:

- 5–10 years of experience in hotel operations.

- Experience managing a full-service hotel property preferred.

- Strong leadership and team management skills.

- Good knowledge of hotel operations, budgeting, and cost control.

- Excellent communication, decision-making, and problem-solving skills.

- Ability to manage multiple departments independently.

Preferred Experience:

- Experience in new hotel openings or pre-opening operations is an advantage.

- Ability to build systems and lead teams in a growing hospitality environment.

Why Join Singh Empire?

- Opportunity to lead and manage complete hotel operations for a growing hospitality brand.

- A chance to build processes, implement standards, and contribute to the success of a new property.

- Exposure to multiple aspects of hospitality operations with opportunities for professional growth.

- Work closely with management and play a key role in shaping the hotel’s future.

Pay: ₹500,000.00 - ₹600,000.00 per year

Work Location: In person

Quick apply

Refine Your Search

food & beverage team leader jobs in karnataka

Hotel Operations Manager

AI / ML Engineer

Technical Leader – ADAS Software & Algorithm Development

Engineering Manager-E5-Electrical-Design Engineering

Senior Manager- Renewable Electrical

Chef de Cuisine

Working Engineer-E2-Electrical-Design Engineering

Commis II

Associate Design Engineer(Plant 3D)

Technical Leader – Automotive Embedded Systems (Linux System Programming & SoC Integration)

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