Goa Kitchen Jobs – 80 Open Jobs Today

Seafood Chef : CDP
QTONET PRIVATE LIMITED —Goa, Goa
- ₹45,000 - ₹60,000 a month
- Weekend availability
- Inventory management
- Cooking
- Team management
Quick apply
10h
Commis Chef (Full-time)
Hotel Park Prime Goa —Panaji, Goa
- ₹11,851.82 - ₹21,774.90 a month
- Full-time
- Cooking
- Food service
- In-person
Quick apply
12h
Chef de Partie - Tandoor
Hyatt Place Goa Candolim —Goa
- Full-time
- Cooking
- Microsoft Office
- Computer skills
9d
Commis Chef- Conti
GROUP SHIV SAMARTH —Ribandar, Goa
- ₹15,000 - ₹20,000 a month
- In-person
- Food provided
Quick apply
Sous Chef (Indian Cuisine)
Rosetta Hospitality —Goa
- Microsoft Office
- Restaurant experience
Quick apply
Demi Chef de Partie - Bakery
Hilton —Goa
- Full-time
- Restaurant
7d
Demi Chef de Partie
Marriott International, Inc —Goa, Goa
- Full-time
- Walk-in
- Supervising experience
Demi Chef De Partie - Bakery/Pastry
AccorHotel —Goa
- Full-time
- Cooking
- Diploma
- Communication skills
Quick apply
3d
Assistant Catering Sales Manager
IHCL —Goa
- Hospitality
- English
13d
Demi Chef De Partie-Western
Marriott International, Inc —Goa, Goa
- Full-time
- Walk-in
- 12th Pass
- Supervising experience
Kitchen Cleaner
MYLES HIGH HEALTH CONCEPTS PVT. LTD —Panaji, Goa
- ₹13,000 - ₹15,000 a month
- Full-time
- In-person
Quick apply
Demi Chef De Partie - Western
Grand Hyatt Goa —Bambolim, Goa
- Full-time
Commis I - Bakery / Pastry
AccorHotel —Goa
- Full-time
Quick apply
3d
Commis Chef- Asian
GROUP SHIV SAMARTH —Ribandar, Goa
- ₹15,000 - ₹20,000 a month
- In-person
- Food provided
Quick apply
CHEF DE PARTIE (40459)
Melia Hotels International —Cana, Goa
tandoor chef
Valley Meadows Hospitality —Calangute, Goa
- ₹15,000 - ₹25,000 a month
- Full-time
- In-person
Quick apply
PPRL-LINE COOK 1 (40334)
Melia Hotels International —Cana, Goa
Kitchen Helper
SGS Foods —Goa, Goa
- ₹14,000 - ₹16,000 a month
- Full-time
- Cooking
- In-person
- Restaurant experience
- Paid time off
- Food provided
Quick apply
2d
Commis Chef (Full-time)
Gracious Homes Pvt Ltd —Pilerne, Goa
- ₹20,000 - ₹40,000 a month
- Full-time
- Cooking
- English
- 12th Pass
- Paid time off
- Food provided
Quick apply
2d
Commis Chef
Hotel Park Prime Goa —Panaji, Goa
- ₹11,851.82 - ₹21,774.90 a month
- Full-time
- Cooking
- Food service
- In-person
Quick apply
12h

I want to receive the latest job alerts for kitchen in goa

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

kitchen jobs near goa

Seafood Chef : CDP

QTONET PRIVATE LIMITED
Goa, Goa

Quick apply

Job details

Permanent | Full-time
₹45,000 - ₹60,000 a month
10 hours ago

Benefits

Provident Fund

Qualifications

Inventory management
Cooking
Cost control
Culinary Arts
HACCP
Team management
Hospitality Management
Cleaning
Chef
Diploma
Communication skills

Full job description

Job Summary

We are seeking a skilled and passionate Chef de Partie (CDP) – Seafood Cuisine to join our culinary team. The ideal candidate should have expertise in preparing a wide variety of seafood dishes while maintaining the highest standards of quality, taste, hygiene, and presentation. The candidate will be responsible for managing the seafood section and ensuring efficient kitchen operations.

Key Responsibilities

Prepare and cook a variety of seafood dishes according to standardized recipes and presentation guidelines.
Manage the seafood section of the kitchen and ensure smooth daily operations.
Clean, cut, marinate, and prepare fish, shellfish, and other seafood products.
Ensure consistency in taste, quality, portioning, and presentation.
Maintain freshness and proper storage of seafood ingredients.
Supervise and guide Commis Chefs and kitchen assistants assigned to the section.
Coordinate with the Executive Chef and Sous Chef regarding daily production and menu planning.
Monitor inventory, stock levels, and food costs while minimizing wastage.
Ensure compliance with food safety, hygiene, and HACCP standards.
Inspect the quality of incoming seafood supplies and report any discrepancies.
Maintain cleanliness and proper maintenance of kitchen equipment and workstations.
Support banquet, buffet, and à la carte operations as required.

Required Qualifications

Diploma or Degree in Hotel Management, Culinary Arts, or a related field.
3–6 years of experience as a Chef de Partie or Senior Commis specializing in seafood cuisine within a hotel, resort, or fine-dining restaurant.

Required Skills

Strong knowledge of seafood preparation, cooking techniques, and presentation.
Expertise in cleaning, filleting, and handling various types of fish and shellfish.
Knowledge of international and regional seafood cuisines.
Understanding of food safety, HACCP, and hygiene standards.
Leadership and team management skills.
Inventory management and food cost control.
Time management and the ability to work under pressure.
Good communication and teamwork skills.

Preferred Candidate Profile

Passion for seafood cuisine and culinary excellence.
Strong attention to detail and quality.
Creative approach to menu execution and plating.
Ability to work flexible shifts, weekends, and public holidays.
Positive attitude, discipline, and commitment to maintaining high kitchen standards.

Pay: ₹45,000.00 - ₹60,000.00 per month

Benefits:

Provident Fund

Work Location: In person

Quick apply

Refine Your Search

kitchen jobs in goa

Seafood Chef : CDP

Commis Chef (Full-time)

Chef de Partie - Tandoor

Commis Chef- Conti

Sous Chef (Indian Cuisine)

Demi Chef de Partie - Bakery

Demi Chef de Partie

Demi Chef De Partie - Bakery/Pastry

Assistant Catering Sales Manager

Demi Chef De Partie-Western

Kitchen Cleaner

Demi Chef De Partie - Western

Commis I - Bakery / Pastry

Commis Chef- Asian

CHEF DE PARTIE (40459)

tandoor chef

PPRL-LINE COOK 1 (40334)

Kitchen Helper

Commis Chef (Full-time)

Commis Chef

I want to receive the latest job alerts for kitchen in goa

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected