Nungambakkam Chennai Tamil Nadu Restaurant staff Jobs – 105 Open Jobs Today

Design Manager (Hospitality)
Lambsrock —Chennai, Tamil Nadu
- AutoCAD
- Hospitality
- Master's degree
Quick apply
Housekeeping Manager
Marriott International, Inc —Chennai, Tamil Nadu
- Full-time
- No experience needed
- 12th Pass
- Cleaning
8d
Field Trainer
Burman Hospitality —Chennai, Tamil Nadu
- Customer service
- Bachelor's degree
- Conflict management
Sr. Executive Maintenance(MEP)
Bakingo —Sholinganallur, Chennai, Tamil Nadu
- ₹25,000 - ₹35,000 a month
- Weekend availability
- Electrical experience
- Plumbing
- HVAC
- Paid sick time
Quick apply
Chef De Cuisine (Japanese/Pan Asian/Korean Cuisine)
AccorHotel —Chennai, Tamil Nadu
- Full-time
- Hospitality
- Cooking
- Team management
Quick apply
Housekeeping Supervisor
VGP HERITAGE —Injambakkam, Chennai, Tamil Nadu
- From ₹18,000 a month
- Weekend availability
- 12th Pass
- Plumbing
- Cleaning
- Food provided
Quick apply
6d
Commis II - South Indian Cuisine
MERCURE —Chennai, Tamil Nadu
- Full-time
- Management
- English
- Communication skills
Quick apply
Senior Sales Manager
Marriott International, Inc —Chennai, Tamil Nadu
- Full-time
- Sales
- No experience needed
- 12th Pass
Pastry chef
Bromatrix investments —Mathur, Chennai, Tamil Nadu
- From ₹12,000 a month
- Full-time
- Hospitality
- Cooking
- In-person
Quick apply

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Design Manager (Hospitality)

Lambsrock
Chennai, Tamil Nadu

Quick apply

Job details

Qualifications

AutoCAD
Hospitality
Architecture
Interior design
Interior Design
Master's degree
Revit
Project management
Bachelor's degree
Computer networking
Sketchup
Leadership
Communication skills

Full job description

Job Title: Design Manager (Hospitality)

Location: Chennai, Tamil Nadu

Experience: 8+ Years

Industry: Hospitality & Interior Design

Job Overview:

We are seeking a highly skilled Design Manager with extensive experience in hospitality design to lead and manage design projects from concept through execution. As a key member of our design team, you will oversee the planning, development, and delivery of high-end hotel, restaurant, and resort designs, ensuring they meet both aesthetic and functional goals. The role requires a blend of creativity, project management, and leadership skills to successfully coordinate with cross-functional teams and stakeholders.

Key Responsibilities:Design Leadership: Lead the design process for hospitality projects, ensuring that each design aligns with brand standards, guest expectations, and market trends.

Client Collaboration: Work closely with clients, architects, and developers to understand design requirements and translate their vision into creative, functional spaces.
Team Management: Manage a team of interior designers, architects, and technical staff, providing mentorship and direction to foster creativity and collaboration.
Project Oversight: Oversee all aspects of the design process, including conceptual development, design documentation, procurement, and project execution.
Quality Control: Ensure the highest quality of design work is delivered, meeting project deadlines and staying within budgetary constraints.
Supplier and Vendor Management: Work with suppliers and contractors to ensure design elements are sourced and implemented as per specifications.
Sustainability: Advocate for and incorporate sustainable design practices into all projects.
Design Presentations: Prepare and present design proposals to clients, senior management, and stakeholders, effectively communicating the vision and design concepts.
Budget and Cost Management: Manage the budget for design phases, identifying potential cost-saving measures while maintaining quality.
Problem Solving: Troubleshoot design-related issues during project execution and implement timely solutions.

Requirements:

Experience: 8+ years of design experience, with at least 4 years in a managerial role within the hospitality design industry (hotels, resorts, restaurants, etc.).
Educational Qualification: Bachelor's or Master's degree in Interior Design, Architecture, or a related field.
Technical Skills: Proficient in design software (AutoCAD, SketchUp, Adobe Suite, Revit, 3D visualization tools, etc.).
Leadership: Proven ability to lead and manage a diverse team of designers and collaborate with various departments (construction, marketing, etc.).
Strong Portfolio: A robust portfolio showcasing a wide range of hospitality projects, demonstrating innovation, creativity, and attention to detail.
Excellent Communication: Strong verbal and written communication skills to interact effectively with clients, stakeholders, and team members.
Project Management: Solid experience in managing large-scale projects, coordinating timelines, budgets, and resources.
Client-Focused: Experience working closely with clients to tailor designs that meet their specific needs while maintaining design excellence.
Cultural Understanding: In-depth knowledge of current trends and cultural influences in hospitality design, especially within the Indian market.

Desirable Skills:

Familiarity with sustainable design and green building certifications (e.g., LEED, IGBC).
Experience with international hospitality brands and design standards.
Knowledge of local building codes and regulations in Chennai/Tamil Nadu.
Strong networking skills with vendors and contractors in the hospitality design space.

Why Join Us?:

Work on exciting, high-profile hospitality projects.
Opportunity to lead and influence design strategies for top-tier hotels, resorts, and restaurants.
Competitive salary with performance-based incentives.
Collaborative work environment with a focus on creativity and innovation.
Opportunity for professional growth and career advancement.

Quick apply

Refine Your Search

restaurant staff jobs in nungambakkam chennai tamil nadu

Design Manager (Hospitality)

Housekeeping Manager

Field Trainer

Sr. Executive Maintenance(MEP)

Chef De Cuisine (Japanese/Pan Asian/Korean Cuisine)

Housekeeping Supervisor

Commis II - South Indian Cuisine

Senior Sales Manager

Pastry chef

More jobs to discover

I want to receive the latest job alerts for restaurant staff in nungambakkam chennai tamil nadu

Explore jobs in more locations

Job Title: Design Manager (Hospitality)

Job Overview:

Key Responsibilities:Design Leadership: Lead the design process for hospitality projects, ensuring that each design aligns with brand standards, guest expectations, and market trends.

Requirements:

Desirable Skills:

Why Join Us?:

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