Verna, Goa No experience Jobs – 123 Open Jobs Today

Demi Chef De Partie - Indian
Marriott International, Inc —Goa, Goa
- Full-time
- 12th Pass
- Supervising experience
5d
JR/SR ARCHITECT
Linc Property Developers —Panaji, Goa
- AutoCAD
JR/ SR LAWYER
Linc Property Developers —Panaji, Goa
- Master's degree
Senior Sales Manager (Delhi)
Marriott International, Inc —Goa, Goa
- Full-time
- Sales
- No experience needed
- 12th Pass
1d
Sales Manager (Kolkata)
Marriott International, Inc —Goa, Goa
- Full-time
- Sales
- Bachelor's degree
- Business Administration
11d
Food & Beverage Executive
Marriott International, Inc —Goa, Goa
- Full-time
- Hospitality
- 12th Pass
- Supervising experience
11d
F&B Service - Intern
Marriott International, Inc —Goa, Goa
- Full-time
- Hotel experience
Multi Property Sales Manager
Marriott International, Inc —Goa, Goa
- Full-time
- Sales
- Bachelor's degree
- Business Administration
6d
Finance Head of Department
Radisson Hotel Group —Goa, Goa
- Full-time
- Accounting
- Budgeting
- Leadership
Quick apply
7d
IT Executive
Marriott International, Inc —Goa, Goa
- Full-time
- Hospitality
- Supervising experience
13d
Spa Therapist
Marriott International, Inc —Goa, Goa
- Full-time
- Supervising experience
1d
Engineering Associate - Plumber
Marriott International, Inc —Goa, Goa
- Full-time
- Carpentry
- 12th Pass
- Supervising experience
2d
Housekeeping Associate
Marriott International, Inc —Goa, Goa
- Full-time
11d
Human Resources Manager
Marriott International, Inc —Goa, Goa
- Full-time
- Hospitality
- 12th Pass
- Human resources
19h
Chief Engineer
Radisson Hotel Group —Goa, Goa
- Full-time
- Leadership
Quick apply
7d

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Demi Chef De Partie - Indian

Marriott International, Inc -
Goa, Goa

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Job details

Full-time
5 days ago

Qualifications

12th Pass
Supervising experience
Chef

Full job description

Additional Information
Job Number26081816
Job CategoryFood and Beverage & Culinary
LocationAguada Siolim Road Calangute, Goa, Goa, India, 403516
ScheduleFull Time
Located Remotely?N
Position Type Non-Management

POSITION SUMMARY

Prepare ingredients for cooking, including portioning, chopping, and storing food. Pull food from freezer storage to thaw in the refrigerator. Weigh, measure, and mix ingredients according to recipes or personal judgment. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Monitor food quality while preparing food. Test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils. Ensure proper portion, arrangement, and food garnish to be served. Serve food in proper portions onto proper receptacle. Use kitchen tools safely and appropriately. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Notify manager if a product does not meet specifications. Communicate any assistance needed during busy periods.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language. Support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

At Le Méridien, we are inspired by the era of glamorous travel, celebrating each culture through the distinctly European spirit of savouring the good life. Our guests are curious and creative, cosmopolitan culture seekers that appreciate moments of connection and slowing down to savour the destination. We provide authentic, chic and memorable service along with experiences that inspire guests to savour the good life. We’re looking for curious and creative people to join our team. If you appreciate connecting with like-minded guests and have a deep desire to create memorable experiences, we invite you to explore career opportunities with Le Méridien. In joining Le Méridien, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Apply Now

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no experience jobs in verna, goa

Demi Chef De Partie - Indian

JR/SR ARCHITECT

JR/ SR LAWYER

Senior Sales Manager (Delhi)

Sales Manager (Kolkata)

Food & Beverage Executive

F&B Service - Intern

Multi Property Sales Manager

Finance Head of Department

IT Executive

Spa Therapist

Engineering Associate - Plumber

Housekeeping Associate

Human Resources Manager

Chief Engineer

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