Ul Chef de partie bakery Jobs – 5 Open Jobs Today

Chef De Partie - Bakery
Hyatt Regency Dehradun —Dehradun, Uttarakhand
- Full-time
- Cooking
- Microsoft Office
- Computer skills
CDP Chef
Novello globe hotel & Resorts PVT LTD —Dehradun, Uttarakhand
- ₹18,000 - ₹20,000 a month
- Full-time
- Cooking
- Food service experience
- In-person
- Food provided
Quick apply
Chinese Chef CDPDCDP
Saffron Leaf Collective —Dehradun, Uttarakhand
- Up to ₹25,000 a month
- Email
- Cooking
- Food service experience
- In-person
- Food provided
Quick apply
Bakery CDP/ CommiI
Arteva Consulting Private Limited —Dehradun, Uttarakhand
- ₹15,000 - ₹25,000 a month
- Full-time
- In-person
- Diploma
- Kitchen experience
Quick apply
Indian DCDP
Saffron Leaf Collective —Dehradun, Uttarakhand
- Up to ₹23,000 a month
- Email
- Cooking
- Food service experience
- In-person
- Food provided
Quick apply
14d

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CDP Chef
Amritara Hotel & Resorts Pvt.Ltd —Rishikesh, Uttarakhand
In this role, you will prepare high-quality dishes according to our recipes and collaborate with the senior culinary team to elevate our menu offerings.
₹20,000 - ₹25,000 a month
Quick apply
CDP Chef
The Novello Globe Hotels And Resorts Pvt Ltd —Dehradun, Uttarakhand
Handling customer/management feedback and resolving food-quality issues. Coordinating with *purchase, stores, service, and management teams*.
₹20,000 - ₹25,000 a month
Quick apply
14d

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Chef De Partie - Bakery

Hyatt Regency Dehradun
Dehradun, Uttarakhand

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Job details

Full-time

Qualifications

Cooking
Microsoft Office
Computer skills
Chef

Full job description

Summary

You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the bakery/pastry section, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.

Qualifications

Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will be an advantage. Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential. Basic Computer Skills in MS Office, and Recipe Maintenance System is preferred.

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chef de partie bakery jobs in ul

Chef De Partie - Bakery

CDP Chef

Chinese Chef CDPDCDP

Bakery CDP/ CommiI

Indian DCDP

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