Uttar Pradesh Associate / cashier Jobs – 4 Open Jobs Today

Front Office Supervisor
Hotel Three Seasons —Mathura, Uttar Pradesh
- ₹15,000 - ₹20,000 a month
- Weekend availability
- Guest services
- Leadership
- Restaurant
Quick apply
5d
Restaurant service Captain
Hotel Three Seasons —Mathura, Uttar Pradesh
- Up to ₹20,000 a month
- Weekend availability
- Customer service
- Food service experience
- In-person
Quick apply
5d
Guest Service Associate - Front Office
AccorHotel —Lucknow, Uttar Pradesh
- Full-time
- Management
Quick apply
Ambassador - Front Office
Marriott International, Inc —Lucknow, Uttar Pradesh
- Full-time
- 12th Pass
- Supervising experience
1d

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Restaurant Captain
Hotel Vagmi —Varanasi, Uttar Pradesh
On the floor, they act as the "Captain"—the face of premium service, driving guest satisfaction and guiding the floor team through high-volume shifts.
₹12,000 - ₹20,000 a month
Quick apply
Restaurant Captain
Gopika Mishthan bhandar ( GMB ) Sweets —Agra, Uttar Pradesh
GMB Sweets is looking for an experienced and dedicated *Restaurant Captain* to oversee daily restaurant operations and ensure an outstanding dining experience…
₹15,000 - ₹18,000 a month
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Front Office Supervisor

Hotel Three Seasons
Mathura, Uttar Pradesh

Quick apply

Job details

Full-time
₹15,000 - ₹20,000 a month
5 days ago

Qualifications

Guest relations
Guest services
Leadership
Restaurant experience
Communication skills
Hotel experience
Hotel management

Full job description

Job Title: Front Office Supervisor

Company: Hotel Three Seasons

Employment Type: Full-Time

Job Summary

We are looking for an experienced and responsible Front Office Supervisor to oversee daily front desk operations, support the front office team, and ensure a smooth and welcoming experience for all guests.Key Responsibilities

* Supervise and guide the front office team during daily operations.

* Ensure smooth and efficient check-in and check-out procedures.

* Handle guest queries, requests, and complaints professionally.

* Monitor room reservations, cancellations, and guest arrivals/departures.

* Coordinate with housekeeping and other departments to ensure guest requirements are met.

* Ensure accurate billing, payments, and front office records.

* Conduct shift briefings and ensure proper handovers between shifts.

* Train and support front office staff on hotel procedures and service standards.

* Monitor staff performance and maintain high standards of guest service.

* Handle VIP guests and special requests with attention to detail.

* Resolve operational issues promptly and escalate matters to management when required.

* Ensure the reception area and front office operations remain organized and professional.

* Prepare and maintain daily reports and records.

* Ensure compliance with hotel policies, safety standards, and operating procedures.

Requirements

Job Title: Restaurant Service Captain

Company: Hotel Three Seasons

Employment Type: Full-Time

Job Summary

We are looking for an experienced and customer-focused Restaurant Service Captain to supervise restaurant service, guide the service team, and ensure guests receive excellent food and dining experiences.

Key Responsibilities

* Supervise and coordinate the restaurant service team during shifts.

* Welcome guests and ensure prompt and professional table service.

* Allocate tables and responsibilities among service staff.

* Take and coordinate food and beverage orders accurately.

* Ensure timely and proper serving of food and beverages.

* Coordinate closely with the kitchen and other hotel departments.

* Handle guest requests, feedback, and complaints professionally.

* Ensure tables, service areas, and restaurant sections are clean and properly arranged.

* Monitor service quality and ensure hotel standards are followed.

* Assist in training and guiding new service staff.

* Check bills and coordinate with the cashier for accurate billing and payments.

* Conduct pre-shift briefings and ensure smooth shift handovers.

* Monitor stock of service items such as cutlery, crockery, glassware, and other essentials.

* Assist the Restaurant Manager with daily operations and special events.

* Ensure hygiene, safety, and food-service standards are maintained at all times.

Requirements

* 2–4 years of experience in restaurant/hotel service, preferably as a Captain or Senior Service Associate.

* Strong knowledge of food and beverage service.

* Excellent communication and guest-handling skills.

* Good leadership and team-management abilities.

* Pleasant personality and professional appearance.

* Ability to handle guest complaints and operational issues effectively.

* Good knowledge of restaurant service standards and hygiene practices.

* Ability to work rotational shifts, weekends, and holidays.

Key Skills

2–4 years of experience in hotel front office operations, preferably in a supervisory role.

Strong communication and interpersonal skills.

Good knowledge of hotel operations and guest service.

Experience with hotel management/PMS software.

Strong leadership and team-management abilities.

Good problem-solving and decision-making skills.

Professional appearance and a guest-friendly attitude.

Ability to work in rotational shifts, weekends, and holidays.

Salary- 15000-20000

Key Skills

Pay: ₹15,000.00 - ₹20,000.00 per month

Work Location: Remote

Quick apply

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associate / cashier jobs in uttar pradesh

Front Office Supervisor

Restaurant service Captain

Guest Service Associate - Front Office

Ambassador - Front Office

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