telangana culinary Jobs – 49 Open Jobs Today

Demi Chef de Partie
Marriott International, Inc —Hyderabad, Telangana
- Full-time
- Walk-in
- Supervising experience
Chef de Cuisine
AccorHotel —Hyderabad, Telangana
- Full-time
- Management
Quick apply
Assistant Finance Manager
Compass Group —Hyderabad, Telangana
- ₹40,000.36 - ₹60,000.97 a month
- Full-time
- Microsoft Excel
- Finance
- Master's degree
- Commuter assistance
- Health insurance
Quick apply
11d
Executive Chef
Marriott International, Inc —Hyderabad, Telangana
- Full-time
- 12th Pass
- Communication skills
2d
Food & Beverage Associate
Marriott International, Inc —Hyderabad, Telangana
- Full-time
- Walk-in
- 12th Pass
- Supervising experience
2d
Head of Sales and Marketing
Almond House —Hyderabad, Telangana
- Up to ₹25,00,000 a year
- Full-time
- Hospitality
- Sales
- Business development
Quick apply
Assistant Manager - Food & Beverage Sales
Marriott International, Inc —Hyderabad, Telangana
- Full-time
Assistant Chef / Commi 1
HighCater —Hyderabad, Telangana
- Cooking
- 12th Pass
Quick apply
Kitchen Stewarding - Executive
Marriott International, Inc —Hyderabad, Telangana
- Full-time
- 12th Pass
- Supervising experience
2d
Food & Beverage Manager
Marriott International, Inc —Hyderabad, Telangana
- Full-time
- Hospitality
- 12th Pass
- Restaurant
6d
Food & Beverage - Executive
Marriott International, Inc —Hyderabad, Telangana
- Full-time
- Hospitality
- 12th Pass
- Supervising experience
Bakery Chef
Sliders & Co —Jeedimetla, Hyderabad, Telangana
- ₹15,000 - ₹23,000 a month
- Full-time
- Cooking
- 12th Pass
- Team management
- Food provided
Quick apply
Executive Head Chef
HighCater —Hyderabad, Telangana
- Cooking
- Diploma
- Restaurant experience
Quick apply
Commis - Continental
Marriott International, Inc —Hyderabad, Telangana
- Full-time
- Walk-in
- Hospitality
- 12th Pass
- Supervising experience
Assistant Chef / Commi 2
HighCater —Hyderabad, Telangana
- Cooking
- 12th Pass
Quick apply
Sous Chef - Indian / South Indian
Marriott International, Inc —Hyderabad, Telangana
- Full-time
- 12th Pass
- Communication skills
Restaurant Manager
Marriott International, Inc —Hyderabad, Telangana
- Full-time
- 12th Pass
- Restaurant
- Restaurant experience
2d
Commis - Tandoor
Marriott International, Inc —Hyderabad, Telangana
- Full-time
- Walk-in
- Hospitality
- 12th Pass
- Supervising experience
Head Chef
HighCater —Hyderabad, Telangana
- Cooking
- Microsoft Office
- Leadership
Quick apply
Store Manager
Salad Days —Hyderabad, Telangana
- 12th Pass
- Leadership
- Kitchen experience
Quick apply
13d

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Demi Chef de Partie

Marriott International, Inc -
Hyderabad, Telangana

Apply Now

Job details

Full-time

Qualifications

Supervising experience
Chef

Full job description

Additional Information
Job Number26058541
Job CategoryFood and Beverage & Culinary
Location115/1 Nanakramguda, Financial District, Hyderabad, Telangana, India, 500032
ScheduleFull Time
Located Remotely?N
Position Type Non-Management

POSITION SUMMARY

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.

Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: Technical, Trade, or Vocational School Degree.

Related Work Experience: At least 3 years of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

When you join the Sheraton family, you become a member of its global community. We’ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you’re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be ‘The World’s Gathering Place’. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Apply Now

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culinary jobs in telangana

Demi Chef de Partie

Chef de Cuisine

Assistant Finance Manager

Executive Chef

Food & Beverage Associate

Head of Sales and Marketing

Assistant Manager - Food & Beverage Sales

Assistant Chef / Commi 1

Kitchen Stewarding - Executive

Food & Beverage Manager

Food & Beverage - Executive

Bakery Chef

Executive Head Chef

Commis - Continental

Assistant Chef / Commi 2

Sous Chef - Indian / South Indian

Restaurant Manager

Commis - Tandoor

Head Chef

Store Manager

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