Bengaluru Karnataka Steward resorts Jobs – 3 Open Jobs Today

Cashier/Customer Service
Gold Coins Club Resort —Electronics City, Bengaluru, Karnataka
- ₹15,000 - ₹24,000 a month
- Full-time
- English
- In-person
- Restaurant experience
- Food provided
Quick apply
Recruiting Specialist
Gold Coins Club Resort —Electronics City, Bengaluru, Karnataka
- ₹15,000 - ₹25,000 a month
- Full-time
- Walk-in
- Hospitality
- English
- Bachelor's degree
- Food provided
Quick apply
Steward
IHCL —Bengaluru, Karnataka

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Cashier/Customer Service

Gold Coins Club Resort
Electronics City, Bengaluru, Karnataka

Quick apply

Job details

Full-time
₹15,000 - ₹24,000 a month

Benefits

Food provided

Qualifications

English
Kannada
10th Pass
Hindi
Restaurant experience
Communication skills
Hotel experience
Time management

Full job description

Job Description – Steward / F&B Service Associate
Gold Coins Club & Resort | Khing Par – Pan Asian Restaurant & Bar
Electronic City, Bengaluru

Gold Coins Club & Resort is hiring Stewards (F&B Service Associates) to support restaurant and banquet operations. The role requires a service-oriented attitude, discipline, and the ability to maintain high standards of cleanliness and guest service in a professional hospitality environment.

Position Title: Steward / F&B Service AssociateDepartment: Food & Beverage ServiceLocation: Gold Coins Club & Resort, Electronic City, BengaluruAccommodation: Sharing accommodation provided in a semi-furnished apartment owned by the Managing Director, within 100 meters from the resortMeals: Food provided on all working days at the resortSalary: ₹15,000 – ₹20,000 per month (based on experience)Position Objective

To assist in delivering efficient food and beverage service while ensuring cleanliness, guest satisfaction, and smooth operations in restaurant and banquet areas.

Key ResponsibilitiesService Operations

Serve food and beverages to guests in restaurant and banquet areas.
Set up tables with cutlery, crockery, glassware, and linen.
Ensure prompt and courteous service at all times.
Clear tables and reset for next service.

Banquet & Event Support

Assist in banquet setup (buffet counters, seating arrangements).
Support service during events, weddings, and corporate functions.
Ensure smooth flow of service during peak hours.

Cleanliness & Hygiene

Maintain cleanliness of dining area, service stations, and pantry.
Handle crockery, cutlery, and glassware carefully.
Follow hygiene and sanitation standards strictly.

Team Coordination

Work closely with kitchen, bar, and supervisors.
Follow instructions from Captains and Senior Captains.
Assist teammates during busy operations.

Guest Interaction

Greet guests politely and assist with basic requests.
Ensure a positive dining experience.
Escalate issues to seniors when required.

Candidate Requirements

Minimum qualification: SSLC / PUC preferred.
Experience in hotel / restaurant / resort preferred (freshers can apply).
Basic communication skills (English/Kannada; Hindi added advantage).
Physically fit and able to work in shifts.
Well-groomed, disciplined, and service-oriented.

Core Competencies

Customer service
Teamwork & coordination
Cleanliness & hygiene
Communication skills
Time management

Perks & Benefits

Salary: ₹15,000 – ₹20,000 per month
Food provided at the resort
Sharing accommodation in semi-furnished company apartment (within 100 meters)
Stable job with growth opportunities
Professional hospitality work environment

Job Type: Full-time

Pay: ₹15,000.00 - ₹24,000.00 per month

Benefits:

Food provided

Work Location: In person

Quick apply

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