Guduvancheri, Tamil Nadu High paying Jobs – 2 Open Jobs Today

Barista
ENVIROTECH SERVICES —Perungudi, Chennai, Tamil Nadu
- ₹25,000 - ₹35,000 a month
- Full-time
- Serving
- Customer service
- 12th Pass
- Health insurance
Quick apply
Sales Executive (B2B - SAAS)
Fabriplay —Taramani, Chennai, Tamil Nadu
- ₹15,000.00 - ₹33,738.04 a month
- Full-time
- CRM software
- Sales
- Microsoft Office
- Health insurance
Quick apply

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Barista

ENVIROTECH SERVICES -
Perungudi, Chennai, Tamil Nadu

Quick apply

Job details

Full-time
₹25,000 - ₹35,000 a month

Benefits

Health insurance

Qualifications

Serving
Customer service
Baking
12th Pass
Bachelor's degree
Hospitality Management
10th Pass
Chef
Diploma
Restaurant experience
Hotel experience
Kitchen experience

Full job description

Barista Duties and Responsibilities : -

Baristas perform a range of tasks related to the preparation and serving of coffee and other beverages.

They also provide excellent customer service, interact with a diverse array of customers, and maintain cleanliness in the workspace.

Baristas are primarily responsible for delivering high-quality beverages and food products, with daily duties and responsibilities including:

Greet customers and present the menu
Understand the menu and be able to articulate it to the customers
Take orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios)
Prepare and serve beverages and food products consistently by adhering to all recipe and presentation standards
Operate coffee making equipment
Clean and sanitize work areas, utensils and equipment
Describe menu items to customers and suggest products that might appeal to them
Receive and process payments (cash and credit cards)
Provide customers with information about the shop, products, and promotions
Restock shelves and maintain inventory

Stewards have the following duties and responsibilities:

Clean and prepare dining areas before service begins
Set up tables with tableware, condiments, and other necessary items
Assist in food and beverage service, under the guidance of the waiting staff
Clear tables promptly after customers finish their meals
Clean and polish cutlery, glassware, and dishes
Ensure cleanliness of the kitchen area and equipment by following proper cleaning procedures
Assist in inventory management, which includes restocking supplies when necessary
Dispose of waste in accordance with waste management procedures
Follow and maintain knowledge of food safety and hygiene regulations
Handle customer complaints regarding cleanliness or service, if any, and resolve them in a courteous manner

Pastry Chef Duties and Responsibilities

Pastry Chefs create intricate desserts, pastries, and other baked goods.

They use their creativity and understanding of ingredients to design and make sweet culinary creations.

Pastry Chefs are primarily responsible for kitchen operations related to desserts and pastries, with daily duties and responsibilities including:

Create and develop new recipes for pastries, desserts, and baked goods
Prepare and bake pastries, cakes, and breads according to recipes or personal judgment
Decorate pastries and desserts using different types of icings, toppings etc. to ensure the presentation is beautiful and exciting
Measure and mix ingredients needed for specific pastry recipes
Collaborate with other culinary team members to ensure the food being presented is of the highest quality
Maintain cleanliness and adherence to health standards in the kitchen
Monitor baking progress, adjust oven temperatures, and test quality of baked goods
Order and manage inventory of baking supplies
Assist in planning and implementing dessert menus for special events

Pay: ₹25,000.00 - ₹35,000.00 per month

Benefits:

Health insurance

Work Location: In person

Quick apply

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