Hyderabad Telangana Cashier hotel management Jobs – 4 Open Jobs Today

Cafe Manager
Labonel Fine Baking India Pvt.ltd —Hyderabad, Telangana
- ₹25,000 - ₹40,000 a month
- Weekend availability
- Hospitality
- Microsoft Excel
- Customer service
Quick apply
1d
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Marriott International, Inc —Hyderabad, Telangana
- Full-time
- Hospitality
- 12th Pass
- Supervising experience
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NOVOTEL —Hyderabad, Telangana
- Full-time
- Hospitality
- Writing skills
- English
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Duty Manager
NOVOTEL —Hyderabad, Telangana
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Hospitality
Quick apply
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Cafe Manager

Labonel Fine Baking India Pvt.ltd -
Hyderabad, Telangana

Quick apply

Job details

Permanent | Full-time
₹25,000 - ₹40,000 a month
1 day ago

Benefits

Provident Fund

Qualifications

Hospitality
Microsoft Excel
Customer service
Bachelor's degree
Team management
Hospitality Management
POS
Diploma
Leadership
Restaurant experience
Communication skills
Hotel management

Full job description

Job Title: Café Manager

Location: Du Jour – Café Outlet
Department: Operations

Job Summary

The Café Manager is responsible for overseeing daily café operations, ensuring excellent customer service, maintaining high product quality standards, managing staff, and driving overall business performance. The role requires strong leadership, hospitality experience, and the ability to maintain Labonel’s premium brand standards.

Key ResponsibilitiesOperations Management

Supervise daily café operations, ensuring smooth workflow and timely service.
Maintain cleanliness, hygiene, and ambience as per Labonel standards.
Ensure proper opening and closing procedures of the café.
Monitor inventory levels of bakery items, beverages, and supplies; coordinate replenishment with central kitchen and vendors.
Ensure all equipment is maintained and functioning properly.

Customer Service

Ensure every guest receives a warm, professional, and premium service experience.
Handle customer queries, feedback, and complaints politely and efficiently.
Maintain strong product knowledge of all Labonel items to guide customers.

Staff Management

Supervise and lead café staff (stewards, cashiers, baristas, etc.).
Prepare staff schedules, allocate duties, and ensure appropriate staffing during peak hours.
Train team members on service standards, hygiene practices, and product handling.

Sales & Reporting

Monitor daily sales performance and achieve outlet targets.
Ensure accurate billing, cash handling, and POS reconciliation.
Prepare daily/weekly reports on sales, footfall, wastage, and staff performance.

Compliance & Standards

Ensure food safety, hygiene, and FSSAI guidelines are strictly followed.
Maintain display standards for bakery items and beverages.
Follow company SOPs for service, safety, and operations.

Qualifications & Skills

Bachelor’s degree or Diploma in Hospitality/Hotel Management preferred.
3–5 years of experience in café/restaurant/hospitality operations.
Excellent communication and customer service skills.
Strong leadership, team management, and problem-solving abilities.
Knowledge of POS systems and basic MS Excel.
Ability to work in a fast-paced, customer-centric environment.

Additional Requirements

Flexibility to work weekends and peak hours.
Professional grooming and pleasant personality.

Job Types: Full-time, Permanent

Pay: ₹25,000.00 - ₹40,000.00 per month

Benefits:

Provident Fund

Work Location: In person

Quick apply

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cashier hotel management jobs in hyderabad telangana

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