Rohini Sub City Delhi Delhi Commis 3 Jobs – 5 Open Jobs Today

Commis Chef I to III
The Tasteland —Delhi, Delhi
- ₹18,000 - ₹25,000 a month
- Full-time
- Cooking
- Food service experience
- In-person
- Food provided
Quick apply
Italian Neapolitan Pizza Commis Chef
Hotel Grand Godwin —Model Town, Delhi, Delhi
- ₹25,000.07 - ₹30,184.66 a month
- Weekend availability
- Cooking
- English
- In-person
- Flexible schedule
- Food provided
Quick apply
Pizza Maker
POR FAVOR FOODS & BEVERAGES LLP —Delhi, Delhi
- ₹11,093.78 - ₹22,811.95 a month
- Night shift
- English
- In-person
- Diploma
- Food provided
Quick apply
Demi Chef de Partie (Continental)
Hilton —Delhi, Delhi
- Full-time
- Restaurant
Commis Chef – Bakery (Viennoiserie & Puff Pastry)
GRAND PARAGON PVT LTD —Delhi, Delhi
- ₹15,000 - ₹20,000 a month
- Full-time
- In-person
- Diploma
- Communication skills
Quick apply

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Commis Chef I to III

The Tasteland
Delhi, Delhi

Quick apply

Job details

Permanent | Full-time
₹18,000 - ₹25,000 a month

Benefits

Food provided

Qualifications

Food handling
Cooking
Food service experience
Food industry
Food preparation
Chef
Restaurant experience
Kitchen experience

Full job description

As a multi-cuisine Commis Chef I - III, you will be responsible for preparing basic Indo-Chinese food like various types of Chowmein, Chilli Paneer, Momos, along with Pizzas, Pastas, Sandwiches, Burgers, Salads, Wraps. Applicant with the proper Knowledge of Artisanal Pizza (hand Stretched made with "00" Flour) will be preferred.

Applicant with the Knowledge & Experience in Indian food along with the above items will be given more preference.

Ensures the highest standards and consistent quality in the daily preparation and keeps up to date with the new products, recipes and preparation techniques as well as Maintaining Cleanliness.

Role and Responsibilities:

Follows the instructions and recommendations from the immediate superiors to complete the daily tasks.
Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.
Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met.
Ensure that the production, preparation and presentation of food are of the highest quality at all times.
Ensure highest levels of guest satisfaction, quality, operating and food costs on an ongoing basis.
Knowledge of all standard procedures and policies pertaining to food preparation, receiving, storage and sanitation.
Full awareness of all menu items, their recipes, methods of production and presentation standards.
Follows good preservation standards for the proper handling of all food products at the right temperature.
Have excellent knowledge of menu creation, whilst maintaining quality and controlling costs in a volume food business.
Personally responsible for hygiene, safety and correct use of equipment and utensils.

Experience:

At least 1 - 3 years experience cooking in a well-established restaurant.

Trial:

A proper trial will be taken in order to take your application forward.

Job Types: Full-time, Permanent

Pay: ₹18,000.00 - ₹25,000.00 per month

Benefits:

Food provided

Ability to commute/relocate:

Delhi, Delhi: Reliably commute or planning to relocate before starting work (Required)

Experience:

total work: 2 years (Preferred)

Work Location: In person

Quick apply

Refine Your Search

commis 3 jobs in rohini sub city delhi delhi

Commis Chef I to III

Italian Neapolitan Pizza Commis Chef

Pizza Maker

Demi Chef de Partie (Continental)

Commis Chef – Bakery (Viennoiserie & Puff Pastry)

I want to receive the latest job alerts for commis 3 in rohini sub city delhi delhi

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