Sasthamangalam Thiruvananthapuram Kerala Restaurant food industry part time Jobs – 1 Open Jobs Today

Trainee – Food & Beverage Service
Uday Suites, The Airport Hotel —Thiruvananthapuram, Kerala
- Full-time
- Hospitality
- Customer service
- English
- Food provided
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Trainee – Food & Beverage Service
Uday Suites, The Airport Hotel —Thiruvananthapuram, Kerala
Learn and support food and beverage service operations. Clear and reset tables after service. Maintain cleanliness of service areas and equipment.
Quick apply
On Job Trainee (F&B Production & Service)
Villa Maya —Thiruvananthapuram, Kerala
Maintain cleanliness of service areas. Support order taking and food & beverage delivery. Set up and clear tables according to service standards.
₹6,000 - ₹8,000 a month
Quick apply

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Trainee – Food & Beverage Service

Uday Suites, The Airport Hotel
Thiruvananthapuram, Kerala

Quick apply

Job details

Permanent | Full-time

Benefits

Food provided

Qualifications

Hospitality
Customer service
Malayalam
English
Hospitality Management
Diploma
Restaurant experience
Communication skills
Time management
Hotel management

Full job description

Job Summary

The Trainee – F&B Service will undergo structured training in restaurant and banquet operations while assisting the service team in delivering exceptional guest experiences. This role is ideal for fresh graduates or candidates pursuing a career in the hospitality industry.

Key Responsibilities

Assist in setting up restaurant, buffet, and banquet service areas.
Welcome and assist guests in a courteous and professional manner.
Learn and support food and beverage service operations.
Assist in taking guest orders and serving food and beverages.
Ensure tables are properly arranged and maintained.
Clear and reset tables after service.
Follow hotel standards for service, hygiene, and grooming.
Coordinate with kitchen and stewarding teams for smooth operations.
Learn menu knowledge, service procedures, and guest interaction techniques.
Assist in banquet events, conferences, and outdoor catering functions as required.
Maintain cleanliness of service areas and equipment.
Perform other duties assigned by supervisors as part of the training program.

Qualifications

Degree, Diploma, or Certificate in Hotel Management/Hospitality preferred.
Freshers are encouraged to apply.
Basic knowledge of Food & Beverage Service is an advantage.
Good communication skills in English and Malayalam.
Positive attitude and willingness to learn.

Skills Required

Customer Service Orientation
Communication Skills
Teamwork
Professional Grooming
Time Management
Learning Attitude

Benefits:

Food provided

Ability to commute/relocate:

Thiruvananthapuram, Kerala: Reliably commute or planning to relocate before starting work (Preferred)

Application Question(s):

Are you a fresher or do you have any previous experience in the hospitality industry?

Work Location: In person

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restaurant food industry part time jobs in sasthamangalam thiruvananthapuram kerala

Trainee – Food & Beverage Service

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