Sikanderpur Gurugram Haryana Head chef Jobs – 11 Open Jobs Today

Head Chef
AEQUITAS VERITAS PVT LTD —Delhi, Delhi
- ₹25,000 - ₹55,000 a month
- Full-time
- Inventory control
- Cooking
- Master's degree
Quick apply
Head Chef
Shantimohan School —Dwarka, Delhi, Delhi
- ₹25,000 - ₹35,000 a month
- Full-time
- Cooking
- In-person
- Food provided
Quick apply
Head Chef
Singhz kitchen —Jail Road , Delhi, Delhi
- ₹20,000 - ₹25,000 a month
- Full-time
- Hybrid work
- Cooking
- Food service
- Restaurant experience
- Flexible schedule
- Food provided
Quick apply
12d
Executive Chef
Marriott International, Inc —Delhi, Delhi
- Full-time
- 12th Pass
- Communication skills
11d
Executive Pastry Chef
DEFENCE BAKERY —South Delhi, Delhi, Delhi
- ₹80,000 - ₹1,00,000 a month
- Full-time
- Hospitality
- Cooking
- Microsoft Office
- Paid time off
- Food provided
Quick apply
14d
Chef de Cuisine (Expat)
Marriott International, Inc —Gurugram, Haryana
- Full-time
- 12th Pass
- Training & development
- Restaurant
Executive Sous Chef
Marriott International, Inc —Delhi, Delhi
- Full-time
- 12th Pass
- Communication skills
11d
Head Sushi Chef
Gourmer Services Pvt. Ltd. —Gurugram, Haryana
- ₹18,000 - ₹28,000 a month
- Full-time
- Inventory management
- Cooking
- In-person
- Food provided
Quick apply
Executive Chef
Shantimohan School —Dwarka, Delhi, Delhi
- ₹25,535.36 - ₹35,000.00 a month
- Full-time
- In-person
- Food provided
Quick apply
Chef De Cuisine - Pan Asian
Hyatt Regency Gurgaon —Gurugram, Haryana
- Full-time
- Cooking
- Microsoft Office
- Computer skills
11d

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head chef jobs near sikanderpur gurugram haryana

Head Chef

AEQUITAS VERITAS PVT LTD
Delhi, Delhi

Quick apply

Job details

Full-time
₹25,000 - ₹55,000 a month

Qualifications

Inventory control
Cooking
Master's degree
Food preparation
Chef
Restaurant experience

Full job description

HEAD CHEF – SOUTH INDIAN RESTAURANT

Location: Delhi

We are launching a premium South Indian Breakfast & Dosa House and are looking for an experienced Head Chef to lead the kitchen setup and operations.

Requirements:

Minimum 4-5 years of experience in South Indian cuisine. Strong expertise in Dosa, Idli, Vada, Pongal, Bisi Bele Bath, Chutneys, Sambar and Filter Coffee. Experience in Karnataka-style South Indian food preferred. Prior restaurant opening experience will be an advantage. Ability to create and standardize recipes and SOPs. Strong knowledge of food costing, inventory control and kitchen management. Ability to recruit, train and manage kitchen staff.

Mandatory:

The candidate should be able to bring and lead a trained South Indian kitchen team, including Dosa Masters, Commis Chefs and Kitchen Helpers.

Key Responsibilities:

Finalize and standardize menu recipes. Set up kitchen operations and workflow. Recruit and train the kitchen team. Maintain food quality, consistency and hygiene. Control food costs and wastage. Ensure smooth day-to-day kitchen operations.

Pay: ₹25,000.00 - ₹55,000.00 per month

Work Location: In person

Quick apply

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head chef jobs in sikanderpur gurugram haryana

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Chef De Cuisine - Pan Asian

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