Vasco Da Gama Goa Barista Jobs – 8 Open Jobs Today

Barista
Te Fitti Cafe —Panaji, Goa
- Full-time
- Serving
- Customer service
- In-person
Quick apply
Barista
Pass Code Hospitality —North Goa District, Goa
- ₹18,000 - ₹30,000 a month
- Full-time
- Serving
- Customer service
- In-person
Quick apply
Barista
Second House Hospitality LLP —Saligao, Goa
- ₹22,000 - ₹27,000 a month
- Full-time
- Serving
- Customer service
- In-person
- Health insurance
- Food provided
Quick apply
Barista
Tata Starbucks —Panaji, Goa
- Customer service
- No experience needed
- 12th Pass
Barista/All Rounder
MYLES HIGH HEALTH CONCEPTS PVT. LTD —Panaji, Goa
- Full-time
- Serving
- Customer service
- In-person
Quick apply
Barista
Common Time —Goa, Goa
- ₹15,000 - ₹25,000 a month
- Full-time
- Serving
- Customer service
- POS
Quick apply
Barista
Artnico Handcrafts & Designs Pvt. Ltd —Anjuna, Goa
- ₹15,000 - ₹25,000 a month
- Weekend availability
- Serving
- Customer service
- In-person
- Paid time off
- Food provided
Quick apply
2d
Cafe Assistant
The Hosteller —Calangute, Goa
- ₹16,000 - ₹18,000 a month
- Weekend availability
- Hospitality
- 12th Pass
- Bachelor's degree
- Health insurance
- Flexible schedule
Quick apply
4d

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Sous Chef (Western cuisine only)
The Lazy Dog —Goa, Goa
Job Summary: As a Sous Chef, you will assist the Head Chef in managing kitchen operations, ensuring the highest quality of food preparation and presentation,…
₹35,000 - ₹55,000 a month
Quick apply
South Indian Chef
Regenta Place Vasco —Vasco Da Gama, Goa
Work collaboratively with other kitchen staff to ensure timely service. Prepare authentic South Indian dishes such as dosa, idli, vada, uttapam, sambar, rasam,…
₹8,086.00 - ₹26,123.68 a month
Quick apply

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barista jobs near vasco da gama goa

Prepare and serve coffee, tea, smoothies, and other beverages according to recipes and quality standards.
Operate espresso machines, grinders, blenders, and other beverage equipment safely.
Take customer orders, process payments, and provide friendly customer service.
Maintain consistent taste, presentation, and portion standards.
Keep the coffee station, equipment, counters, and dining areas clean and hygienic.
Replenish coffee beans, milk, syrups, cups, and other supplies.
Monitor inventory and inform supervisors about low-stock or damaged items.
Follow food-safety, hygiene, and health regulations.
Handle customer questions, requests, and complaints professionally.
Support other café/restaurant operations when required.

Work Location: In person