Wb Assistant food & beverage manager Jobs – 7 Open Jobs Today

F&B Manager
Hotel Central Plaza,Siliguri —Shiliguri, West Bengal
- ₹28,000 - ₹32,000 a month
- Full-time
- Hospitality
- Bachelor's degree
- Business Administration
- Paid time off
- Food provided
Quick apply
Assistant Food & Beverage Manager
Marriott International, Inc —Kolkata, West Bengal
- Full-time
- 12th Pass
11d
Restaurant Manager
Marriott International, Inc —Kolkata, West Bengal
- Full-time
- B.Sc
- 12th Pass
- Bachelor's degree
12d
Assistant Manager F&B Sales
Marriott International, Inc —Kolkata, West Bengal
- Full-time
- B.Sc
- 12th Pass
- Bachelor's degree
8h
Restaurant and Lounge Manager
Marriott International, Inc —Kolkata, West Bengal
- Full-time
- 12th Pass
- Restaurant
- Communication skills
IXR Sales & Marketing
DOSHI ION EXCHANGE AND CHEMICAL INDUSTRIES PRIVATE LIMITED —Kolkata, West Bengal
- From ₹30,000 a month
- Full-time
- Sales
- B.Sc
- Master's degree
- Paid time off
- Work from home
Quick apply
12d
Executive Sous Chef
Hyatt Centric Ballygunge Kolkata —Kolkata, West Bengal
- Full-time
- Cooking
- Administrative experience
- Diploma
11d

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F&B Manager

Hotel Central Plaza,Siliguri
Shiliguri, West Bengal

Quick apply

Job details

Permanent | Full-time
₹28,000 - ₹32,000 a month

Benefits

Provident Fund
Paid time off
Food provided

Qualifications

Hospitality
Operations management
Quality assurance
Bachelor's degree
Hospitality Management
Business Administration
Leadership
Financial acumen

Full job description

A Food and Beverage (F&B) Manager oversees all dining and beverage operations within an establishment. They are responsible for managing staff, maintaining budgets, coordinating with suppliers, and ensuring compliance with health and safety regulations. Their ultimate goal is maximizing profitability while delivering an exceptional guest experience.

Key Responsibilities

Operations Management: Direct day-to-day operations across all F&B outlets, including restaurants, bars, banquets, and room service.
Financial Oversight: Manage departmental budgets, control costs (food, beverage, and labor), and implement strategies to drive revenue and profitability.
Staff Leadership: Recruit, train, schedule, and mentor F&B personnel to maintain high service standards.
Menu Development: Collaborate with executive chefs to design appealing menus, establish pricing, and introduce seasonal or promotional items.
Quality Assurance: Preserve excellent customer service by addressing guest feedback and proactively resolving operational issues.
Compliance & Safety: Ensure strict adherence to health, hygiene, and safety regulations (e.g., FSSAI compliance in India, OSHA, or ServSafe guidelines).
Inventory Control: Oversee procurement, track stock levels of ingredients and beverages, and reduce waste.

Requirements and Qualifications

Experience: Typically requires proven experience in the hospitality industry, such as working as a Restaurant Manager, Catering Manager, or Assistant F&B Manager.
Education: A degree in Hospitality Management, Business Administration, or Culinary Arts is often preferred.
Technical Skills: Proficiency in restaurant management platforms, Point of Sale (POS) systems, and inventory software.
Soft Skills: Strong leadership, financial acumen, exceptional communication, and the ability to work in a fast-paced environment.

Pay: ₹28,000.00 - ₹32,000.00 per month

Benefits:

Food provided
Paid time off
Provident Fund

Education:

Bachelor's (Preferred)

Experience:

F&B Manager/Restaurant Manager: 3 years (Preferred)
F&B Service: 6 years (Preferred)

Location:

Shiliguri, West Bengal (734004, Darjeeling District) (Required)

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Work Location: In person

Quick apply

Refine Your Search

assistant food & beverage manager jobs in wb

F&B Manager

Assistant Food & Beverage Manager

Restaurant Manager

Assistant Manager F&B Sales

Restaurant and Lounge Manager

IXR Sales & Marketing

Executive Sous Chef

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