Moti Bagh Delhi Delhi Commis Jobs – 41 Open Jobs Today

Commis
PVR INOX PVT LTD —Badshahpur, Haryana
- ₹15,000 - ₹24,000 a month
- Weekend availability
- Cooking
- Diploma
- Restaurant experience
- Health insurance
- Paid time off
Quick apply
4d
Commis
Marriott International, Inc —Delhi, Delhi
- Full-time
- Walk-in
- 12th Pass
- Supervising experience
7d
Commis Chef
With People (Satvic Food & Cafe) —Gurugram, Haryana
- ₹15,000 - ₹20,000 a month
- Full-time
- Inventory control
- Inventory management
- Cooking
- Food provided
Quick apply
Commis -I (Chinese)
AccorHotel —Gurugram, Haryana
- Full-time
- Cooking
- English
- Restaurant experience
Quick apply
CDP - chocolatier
Bake Wish Private Limited —Gurugram, Haryana
- ₹40,000 - ₹50,000 a month
- Full-time
- Cooking
- In-person
- Health insurance
- Life insurance
Quick apply
Bakery Chef
Artisanal Bakery —Gurgaon Sector 45, Gurugram, Haryana
- ₹15,000 - ₹25,000 a month
- Full-time
- Cooking
- In-person
- Leadership
- Paid time off
- Flexible schedule
Quick apply
2d
Commi Chef 1/2/3
Arroy Foods —Noida, Uttar Pradesh
- ₹10,000 - ₹25,000 a month
- Full-time
Senior CDP
Culinary Cosmic —Noida, Uttar Pradesh
- ₹24,000 - ₹40,000 a month
- Full-time
- Cooking
- In-person
- Leadership
Quick apply
Commis Chef
culinary cosmic pvt ltd —Vaishali, Ghaziabad, Uttar Pradesh
- ₹16,000 - ₹23,000 a month
- Full-time
- In-person
Quick apply
9d
Commis II
IHCL —Delhi, Delhi
Junior chef De Partie
culinary cosmic pvt ltd —Vaishali, Ghaziabad, Uttar Pradesh
- ₹20,000 - ₹30,000 a month
- Full-time
- Cooking
- In-person
- Restaurant experience
Quick apply
Commi-II indian chef
BARBEQUE NATION HOSPITALITY LTD —Noida, Uttar Pradesh
- ₹10,000 - ₹20,000 a month
- Full-time
- Hospitality
- In-person
- Paid time off
- Food provided
Quick apply
Cook/Chef
The Daily Crave —Noida, Uttar Pradesh
- ₹8,000 - ₹12,000 a month
- Email
- Cooking
- In-person
- Internship
Quick apply
chef de partie
culinary cosmic pvt ltd —Vaishali, Ghaziabad, Uttar Pradesh
- ₹22,256.00 - ₹35,734.57 a month
- Full-time
- Inventory management
- Cooking
- In-person
Quick apply
Commis II
Hilton —Gurugram, Haryana
- Full-time
7d
Commis - III
Marriott International, Inc —Gurugram, Haryana
- Full-time
- Walk-in
- 12th Pass
- Supervising experience
4d
South Indian Chef
Earth Adventure (WOW) —Noida, Uttar Pradesh
- ₹15,000 - ₹20,000 a month
- Full-time
- In-person
- Communication skills
- Kitchen experience
- Flexible schedule
- Food provided
Quick apply
13d
Commis II (Indian Curry)
Marriott International, Inc —Delhi, Delhi
- Full-time
- Walk-in
- 12th Pass
- Supervising experience
1d
Demi Chef De Partie - Indian & South Indian
Hyatt Regency Gurgaon —Gurugram, Haryana
- Full-time
- Cooking
- Microsoft Office
- Computer skills
Dimsums / Momos Specialist
Arroy Foods —Noida, Uttar Pradesh
- ₹15,000 - ₹20,000 a month
- Full-time

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commis jobs near moti bagh delhi delhi

Commis

PVR INOX PVT LTD
Badshahpur, Haryana

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Job details

Full-time
₹15,000 - ₹24,000 a month
4 days ago

Benefits

Provident Fund
Health insurance
Paid time off
Life insurance
Paid sick time

Qualifications

Cooking
Culinary Arts
Chef
Diploma
Restaurant experience
Communication skills
Kitchen experience
Time management

Full job description

Job Description – Commis (Cinema Food & Beverage)Job Title:

Commis

Department:

Food & Beverage (F&B)

Location:

Cinema Operations

Reports To:

Chef de Partie (CDP) / Kitchen Supervisor / Duty Manager

Job Summary

The Commis is responsible for assisting in the preparation and production of food items while maintaining the highest standards of food quality, hygiene, and safety. The role ensures timely food preparation and supports smooth kitchen operations to deliver an excellent guest experience.

Key Responsibilities

Assist in the preparation of food items as per standard recipes and portion specifications.
Prepare ingredients, including washing, cutting, peeling, marinating, and storing food items.
Maintain cleanliness and hygiene of the kitchen, equipment, utensils, and workstations.
Ensure compliance with Food Safety and Hygiene (FSSAI) standards and company SOPs.
Monitor food quality, freshness, and presentation before service.
Support inventory management by checking stock levels and reporting shortages.
Minimize food wastage by following proper storage and handling procedures.
Coordinate with the service team to ensure timely order preparation and delivery.
Operate kitchen equipment safely and report any maintenance issues.
Assist in receiving, storing, and organizing food supplies.
Follow all health, safety, and fire safety guidelines.
Perform any additional tasks assigned by the Chef or Duty Manager.

Required Qualifications

Diploma/Certificate in Hotel Management, Culinary Arts, or a related field.
0–2 years of experience in a commercial kitchen, QSR, restaurant, hotel, or cinema F&B operations.
Freshers with relevant culinary training may also apply.

Skills Required

Basic knowledge of food preparation and cooking techniques.
Understanding of food safety and hygiene standards.
Ability to work in a fast-paced environment.
Good communication and teamwork skills.
Time management and multitasking ability.
Attention to detail and commitment to quality.
Positive attitude and willingness to learn.

Working Conditions

Rotational shifts, including weekends and public holidays.
Standing for extended periods and handling kitchen equipment.
Ability to work under pressure during peak business hours.

Key Performance Indicators (KPIs)

Food quality and consistency.
Order preparation time.
Compliance with hygiene and food safety standards.
Kitchen cleanliness and organization.
Reduction in food wastage.
Teamwork and operational efficiency.
Guest satisfaction related to food quality and service.

Pay: ₹15,000.00 - ₹24,000.00 per month

Benefits:

Health insurance
Life insurance
Paid sick time
Paid time off
Provident Fund

Work Location: In person

Quick apply

Refine Your Search

commis jobs in moti bagh delhi delhi

Commis

Commis

Commis Chef

Commis -I (Chinese)

CDP - chocolatier

Bakery Chef

Commi Chef 1/2/3

Senior CDP

Commis Chef

Commis II

Junior chef De Partie

Commi-II indian chef

Cook/Chef

chef de partie

Commis II

Commis - III

South Indian Chef

Commis II (Indian Curry)

Demi Chef De Partie - Indian & South Indian

Dimsums / Momos Specialist

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