Pune Maharashtra Mgr restaurant Jobs – 70 Open Jobs Today

Commis 2
Team HR —Pune, Maharashtra
- ₹15,000 - ₹22,000 a month
- Weekend availability
- Hospitality
- Cooking
- 12th Pass
- Health insurance
Quick apply
9d
PAM Engineer
METRO Global Solution Center IN —Pune, Maharashtra
- Full-time
- Hybrid work
- Azure
- Software troubleshooting
- SQL
Quick apply
Beverage Manager
Marriott International, Inc —Pune, Maharashtra
- Full-time
- 12th Pass
3d
Sales Manager (Proactive)
Marriott International, Inc —Pune, Maharashtra
- Full-time
- Sales
- Bachelor's degree
- Business Administration
3d
Front Office Manager
Marriott International, Inc —Pune, Maharashtra
- Full-time
- 12th Pass
- Front desk
- Guest services
1d
Food Stall Manager
JH Enterprises —Pimpri, Pune, Maharashtra
- ₹15,000 - ₹20,000 a month
- Full-time
- Inventory control
- Inventory management
- Customer service
Quick apply
6h
Assistant Front Office Manager
Marriott International, Inc —Pune, Maharashtra
- Full-time
- No experience needed
- Administrative experience
- 12th Pass
4h

More jobs to discover

Find similar jobs that you might be interested in.

PAM CyberArk Engineer
FNZ —Pune, Maharashtra
... About FNZ FNZ is committed to opening up wealth so that everyone, everywhere can invest in their future on their terms. We know the foundation to do…
PAM Engineer
METRO Global Solution Center IN —Pune, Maharashtra
Develop and maintain CyberArk PSM connectors/plugins for launching web applications, custom applications, and thick client applications securely through…
Quick apply

I want to receive the latest job alerts for mgr restaurant in pune maharashtra

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

mgr restaurant jobs near pune maharashtra

Sales Manager jobs in Pune, Maharashtra

Engineer jobs in Pune, Maharashtra

Front Office Manager jobs in Pune, Maharashtra

Sales Manager jobs in Kurnool, Andhra Pradesh

Sales Executive jobs in Indore, Madhya Pradesh

Sales Manager jobs in Belgaum, Karnataka

Store Manager, Dehradun jobs in Uttarakhand

Zudio , Retail Sales jobs in Ludhiana, Punjab

Sales Manager jobs in Bhilai, Chhattisgarh

Sales Manager jobs in Calicut, Kerala

Seo Manager jobs in Kolkata, West Bengal

Farm Manager jobs in Maharashtra

Hr Manager jobs in Jaipur, Rajasthan

Beverage Manager jobs in Dehradun, Uttarakhand

Project Manager jobs in Ahmedabad, Gujarat

Commis I,ii,iii Bakery jobs in Uttarakhand

Commis jobs in Noida, Uttar Pradesh

Commis Chef jobs in Mumbai, Maharashtra

Commis I,ii,iii Curry jobs in Kochi, Kerala

Commis 3, Hilton, Marriott jobs in Bengaluru, Karnataka

Commis 2

Team HR -
Pune, Maharashtra

Quick apply

Job details

Permanent | Full-time
₹15,000 - ₹22,000 a month
9 days ago

Benefits

Provident Fund
Health insurance

Qualifications

Hospitality
Cooking
Baking
12th Pass
Culinary Arts
Chef
Diploma
Restaurant experience
Communication skills
Kitchen experience
Time management
Hotel management

Full job description

Job Description: Commis II – Coffee IndustryJob Title

Commis II

Department

Kitchen / Food Production

Reports To

Head Chef / Kitchen Supervisor / Store Manager

Job Summary

The Commis II is responsible for assisting in the preparation, cooking, and presentation of food items while maintaining high standards of quality, hygiene, and food safety. This role supports the kitchen team in delivering fresh, consistent, and timely food products that enhance the overall customer experience in the café.

Key ResponsibilitiesFood Preparation

Prepare ingredients such as vegetables, sauces, meats, bakery items, and garnishes according to standard recipes.
Assist in preparing sandwiches, wraps, salads, breakfast items, desserts, and other café menu offerings.
Ensure food is prepared and presented according to company quality standards.
Support the kitchen team during busy service periods to ensure timely order completion.

Kitchen Operations

Maintain cleanliness and organization of kitchen workstations and equipment.
Follow standard operating procedures (SOPs) for food preparation and storage.
Ensure proper portion control to minimize wastage.
Assist in receiving, checking, and storing food supplies.

Food Safety & Hygiene

Adhere to food safety, sanitation, and hygiene standards at all times.
Ensure proper labeling, storage, and rotation of food items using FIFO (First In, First Out).
Monitor food freshness and report any quality concerns.
Clean kitchen equipment, utensils, and preparation areas regularly.

Inventory Support

Assist with daily stock checks and inventory counts.
Report low stock levels and damaged items to the Kitchen Supervisor.
Help reduce food waste through efficient stock management.

Team Collaboration

Work closely with baristas and front-of-house staff to ensure smooth order flow.
Support colleagues during peak business hours.
Participate in training sessions to improve culinary and food safety skills.

Qualifications

High school diploma or equivalent.
Certificate or Diploma in Culinary Arts, Hotel Management, or Hospitality is preferred.
1–2 years of experience in a café, restaurant, bakery, hotel, or quick-service restaurant (QSR) kitchen.
Experience in food preparation and basic cooking techniques is preferred.

Required Skills

Basic food preparation and cooking skills.
Knowledge of food safety and hygiene practices.
Ability to work efficiently in a fast-paced environment.
Good teamwork and communication skills.
Time management and organizational skills.
Attention to detail and quality.
Ability to follow recipes and standard procedures.

Key Competencies

Food Quality Focus
Teamwork
Hygiene and Safety Awareness
Attention to Detail
Reliability
Adaptability
Time Management
Customer Focus

Working Conditions

Rotational shifts, including weekends and public holidays.
Standing for extended periods.
Ability to lift and move kitchen supplies and ingredients.
Work in a hot, fast-paced kitchen environment.

Key Performance Indicators (KPIs)

Food quality and consistency
Order preparation accuracy
Food preparation time
Compliance with food safety and hygiene standards
Kitchen cleanliness and organization
Food wastage control
Inventory accuracy
Teamwork and attendance
Adherence to standard recipes and SOPs

Pay: ₹15,000.00 - ₹22,000.00 per month

Benefits:

Health insurance
Provident Fund

Work Location: In person

Quick apply

Refine Your Search

mgr restaurant jobs in pune maharashtra

Commis 2

PAM Engineer

Beverage Manager

Sales Manager (Proactive)

Front Office Manager

Food Stall Manager

Assistant Front Office Manager

More jobs to discover

I want to receive the latest job alerts for mgr restaurant in pune maharashtra

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected