Karnataka Kitchen associate, central kitchen Jobs – 100 Open Jobs Today

F&B Associate
Hilton —Bengaluru, Karnataka
- Full-time
- Hospitality
- English
- 12th Pass
14h
Chef de Cuisine
Marriott International, Inc —Bengaluru, Karnataka
- Full-time
- 12th Pass
- Training & development
- Restaurant experience
4d
Commis - Pastry & Bakery
Marriott International, Inc —Bengaluru, Karnataka
- Full-time
- Walk-in
- Supervising experience
Banquets Associate
Marriott International, Inc —Bengaluru, Karnataka
- Full-time
- 12th Pass
- Supervising experience
11d
Hygiene Assistant
BRIK OVEN PRIVATE LIMITED —Bengaluru, Karnataka
- Weekend availability
- English
- Cleaning
- Communication skills
Quick apply
Engineering Technician
Marriott International, Inc —Bengaluru, Karnataka
- Full-time
- Carpentry
- 12th Pass
- Supervising experience
Director- Growth Marketing
PinnacleU —Bengaluru, Karnataka
- ₹35,00,000 - ₹40,00,000 a year
- Full-time
- Computer networking
Quick apply
Sr. GSA – Guest Service Associate
Barbeque Nation —Bengaluru, Karnataka
- Communication skills
Assistant Facility Manager
JLL —Bengaluru, Karnataka
- Management
- Communication skills
- Health insurance
1d
House-keeping - (Fine- Dine Restaurant)
Kofteci Foodkrafts Private Limited —Bengaluru, Karnataka
- ₹15,000 - ₹17,000 a month
- Full-time
- 12th Pass
- Restaurant
Quick apply
Junior Sous Chef (Western)
Marriott International, Inc —Bengaluru, Karnataka
- Full-time
- 12th Pass
- Restaurant
11h
Guest Service Associate
Rosetta Hospitality —Hassan, Karnataka
- Restaurant experience
Quick apply
General Manager-W Bengaluru
Marriott International, Inc —Bengaluru, Karnataka
- Weekend availability
- Bachelor's degree
- Business Administration
- Flexible schedule
Apprentice - F&B Service (Trainee)
AccorHotel —Bengaluru, Karnataka
- Full-time
- Computer skills
- Restaurant experience
- Communication skills
Quick apply
Commis II
Marriott International, Inc —Bengaluru, Karnataka
- Full-time
- Walk-in
- 12th Pass
- Supervising experience
7d
Mgr-Purchasing II
Marriott International, Inc —Bengaluru, Karnataka
- Full-time
- Finance
- Bachelor's degree
- Accounting
2d
Sous Chef
Marriott International, Inc —Bengaluru, Karnataka
- Full-time
- 12th Pass
- Communication skills
2d
Room Service Order Taker
Marriott International, Inc —Bengaluru, Karnataka
- Full-time
- 12th Pass
- Supervising experience
2d
Executive Sous Chef
Marriott International, Inc —Bengaluru, Karnataka
- Full-time
- 12th Pass
- Communication skills
1d
Commis I
Marriott International, Inc —Bengaluru, Karnataka
- Full-time
- Walk-in
- 12th Pass
- Supervising experience
5h

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F&B Associate

Hilton -
Bengaluru, Karnataka

Apply Now

Job details

Full-time
14 hours ago

Qualifications

Hospitality
English
12th Pass
Restaurant experience
Communication skills

Full job description

Exceptional Hospitality Starts with You

Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! You will greet guests with a smile and ensure they feel valued from the moment they walk in. As an Outlet Attendant / Hostess , you’re not just making guests feel at home – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Here’s what you’ll do during a typical day:

Guest Reception: Greet guests warmly, manage reservations, and ensure smooth seating arrangements.
Service Support: Assist service staff with table setup, clearing, and maintaining cleanliness throughout the outlet.
Guest Experience: Provide attentive service, respond to guest inquiries, and ensure a pleasant dining experience.
Coordination & Communication: Liaise with kitchen and service teams to ensure timely and accurate order delivery.
Presentation Standards: Maintain high standards of personal grooming and outlet appearance in line with brand guidelines.
Safety & Hygiene: Follow health, safety, and hygiene protocols to ensure a clean and safe environment for guests.

At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:

A passion for spreading the light and warmth of Hospitality . Acting with Integrity and always doing the right thing. Inspiring others through Leadership . A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now , bringing urgency and discipline to every moment, knowing it can make a lasting impact.

In addition, this role requires the following minimum qualifications:

High school diploma or equivalent; hospitality training is a plus
Proven experience in a similar role in a hotel
Excellent communication, grooming, and interpersonal skills
Fluent in English; additional languages are an advantage
Friendly, professional, and guest-focused
Able to work flexible shifts

Join an Award-Winning Workplace Culture

At Hilton, we don’t just deliver exceptional experiences for our guests—we build an exceptional workplace for the Team Members who make it all possible. As a global leader in hospitality, we’ve welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.

Our award-winning culture has earned us repeated recognition on the World’s Best Workplaces list by Great Place to Work and Fortune. With our suite of world-class brands , and a company-wide commitment to providing the best stay for every guest, we’re setting new standards for the future of travel.

Whether you’re starting your career or exploring something new, Hilton supports your journey every step of the way. Come for the job, stay for the career—and help us make every stay a little more magical.

Curious about life at Hilton? Explore our Careers Blog to see why we’re more than a great place to stay—we’re a great place to work.

Apply Now

Refine Your Search

kitchen associate, central kitchen jobs in karnataka

F&B Associate

Chef de Cuisine

Commis - Pastry & Bakery

Banquets Associate

Hygiene Assistant

Engineering Technician

Director- Growth Marketing

Sr. GSA – Guest Service Associate

Assistant Facility Manager

House-keeping - (Fine- Dine Restaurant)

Junior Sous Chef (Western)

Guest Service Associate

General Manager-W Bengaluru

Apprentice - F&B Service (Trainee)

Commis II

Mgr-Purchasing II

Sous Chef

Room Service Order Taker

Executive Sous Chef

Commis I

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