Karnataka Kitchen supervisor Jobs – 96 Open Jobs Today

Pizzaiolo
BRIK OVEN PRIVATE LIMITED —Bengaluru, Karnataka
- Hospitality
- Inventory management
- English
Quick apply
House-keeping - (Fine- Dine Restaurant)
Kofteci Foodkrafts Private Limited —Bengaluru, Karnataka
- ₹15,000 - ₹17,000 a month
- Full-time
- 12th Pass
- Restaurant
Quick apply
Guest Service Associate - Food and Beverage Service
Marriott International, Inc —Bengaluru, Karnataka
- Full-time
- 12th Pass
- Supervising experience
Kitchen Stewarding Associate
Marriott International, Inc —Bengaluru, Karnataka
- Full-time
- 12th Pass
- Supervising experience
11d
Event Waiter - Bangalore
Elite Butlers —Bengaluru, Karnataka
- POS
Quick apply
Apprentice - F&B Service (Trainee)
AccorHotel —Bengaluru, Karnataka
- Full-time
- Computer skills
- Restaurant experience
- Communication skills
Quick apply
Dough Artisan
BRIK OVEN PRIVATE LIMITED —Bengaluru, Karnataka
- English
- Organisational skills
- Kitchen experience
Quick apply
Commis II
Marriott International, Inc —Bengaluru, Karnataka
- Full-time
- Walk-in
- 12th Pass
- Supervising experience
5d
Commi 1 - Tandoor
Rosetta Hospitality —Bengaluru, Karnataka
Quick apply
Sous Chef
Marriott International, Inc —Bengaluru, Karnataka
- Full-time
- 12th Pass
- Communication skills
1d
Mgr-Purchasing II
Marriott International, Inc —Bengaluru, Karnataka
- Full-time
- Finance
- Bachelor's degree
- Accounting
22h
Food & Beverage Associate - JW Marriott Bengaluru Prestige Golfshire Resort & Spa
Marriott International, Inc —Bengaluru, Karnataka
- Full-time
- Walk-in
- 12th Pass
- Supervising experience
1d
Room Service Order Taker
Marriott International, Inc —Bengaluru, Karnataka
- Full-time
- 12th Pass
- Supervising experience
22h
HK Supervisor
Le Château —Bengaluru, Karnataka
- ₹28,854.16 - ₹32,450.03 a month
- Full-time
- 12th Pass
- Supervising experience
- Team management
Quick apply
3h

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House-keeping - (Fine- Dine Restaurant)
Kofteci Foodkrafts Private Limited —Bengaluru, Karnataka
This role ensures that all utensils, crockery, and kitchen equipment are cleaned properly and available for smooth restaurant operations.
₹15,000 - ₹17,000 a month
Quick apply

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Pizzaiolo

BRIK OVEN PRIVATE LIMITED
Bengaluru, Karnataka

Quick apply

Job details

Qualifications

Hospitality
Inventory management
English
Cost control
12th Pass
Team management
Communication skills
Kitchen experience

Full job description

Job Title: Pizzaiolo

Department: Food & Beverage Production

Reporting To: Chief Hospitality Officer

Summary

Craft the perfect pizza experience! Lead our kitchen in flavor excellence, collaborating with the team for culinary mastery. Manage inventory, build a strong team, and control costs while maintaining equipment and cleanliness. Let's make every slice a delight!

Job Description

Quality Check of Finished Products

Conduct regular quality checks on food items during preparation and before serving to ensure adherence to standards.

Collaborate with kitchen staff to maintain consistency and excellence in food quality.

Food Quality and Ingredient Tasting

Monitor the quality of ingredients and ensure compliance with established standards.

Conduct tasting sessions to verify the quality and flavor of prepared dishes.

Leading the Kitchen Operations

Oversee all aspects of kitchen operations to ensure efficiency and smooth workflow.

Provide guidance and support to kitchen staff to meet operational goals.

Inventory Management

Manage inventory levels by generating indents, forecasting needs, and making informed decisions regarding procurement.

Implement strategies to minimize wastage and optimize inventory utilization.

Kitchen Team Building and Management

Foster a positive work environment and promote teamwork among kitchen staff.

Conduct training sessions and skill development programs to enhance team performance.

Duty Roster for Kitchen

Prepare and maintain duty rosters for kitchen staff to ensure adequate coverage and efficient utilization of resources.

Food Cost Management

Utilize basic measurement techniques to monitor food cost variance and implement cost-saving measures.

Work closely with the management team to achieve budgetary targets.

Kitchen Equipment and Maintenance

Ensure proper functioning of kitchen equipment and perform regular maintenance checks.

Coordinate with relevant personnel for repairs and replacements as needed.

Cleaning Checklists and Maintenance

Develop and implement cleaning checklists to maintain hygiene and sanitation standards in the kitchen.

Monitor adherence to cleaning schedules and address any issues promptly.

Monitoring Grooming of the Team

Enforce grooming standards among kitchen staff to present a professional appearance to customers.

Provide feedback and guidance to ensure compliance with Brik Oven grooming policies.

Kitchen Briefing

Conduct regular briefings to communicate updates, special instructions, and performance expectations to the kitchen team.

The duties and responsibilities outlined in this job description are not exhaustive and may be subject to change as deemed necessary by the Company. Employees are expected to perform any other related duties as assigned by their supervisor or management, which may include additional tasks outside the scope of the primary job functions.

Requirements

Intermediate level of English proficiency in reading and writing and Professional level of English proficiency in speaking

12th standard pass or equivalent education preferred but not mandatory

Proven experience in a similar role within the food industry.

In-depth knowledge of food safety regulations and quality standards.

Strong leadership and team management skills.

Excellent communication and interpersonal abilities.

Proficiency in inventory management and cost control techniques.

Ability to work under pressure and meet deadlines.

Acknowledgment of Receipt and Understanding

I, ______________________________________, acknowledge that I have received and read the Pizzaiolo Job Description. I understand and agree to abide by the roles, responsibilities, and expectations set forth in this document.

Signature: ________________________

Date: ____________________________

Quick apply

Refine Your Search

kitchen supervisor jobs in karnataka

Pizzaiolo

House-keeping - (Fine- Dine Restaurant)

Guest Service Associate - Food and Beverage Service

Kitchen Stewarding Associate

Event Waiter - Bangalore

Apprentice - F&B Service (Trainee)

Dough Artisan

Commis II

Commi 1 - Tandoor

Sous Chef

Mgr-Purchasing II

Food & Beverage Associate - JW Marriott Bengaluru Prestige Golfshire Resort & Spa

Room Service Order Taker

HK Supervisor

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