Rajasthan Food department Jobs – 151 Open Jobs Today

Butler
RAFFLES —Jaipur, Rajasthan
- Full-time
- Hospitality
- Diploma
- Restaurant experience
Quick apply
Sous Chef - Western
Marriott International, Inc —Udaipur, Rajasthan
- Full-time
- 12th Pass
- Communication skills
Sous Chef
Marriott International, Inc —Jaipur, Rajasthan
- Full-time
- 12th Pass
- Communication skills
Inspector (Hardlines)
QIMA —Jaipur, Rajasthan
- Full-time
- Hybrid work
- English
- Bachelor's degree
Quick apply
AsstDir-Sales I
Marriott International, Inc —Jaipur, Rajasthan
- Full-time
- Hospitality
- Sales
- Bachelor's degree
13d
Service Engineer - Bikaner
Videojet —Jaipur District, Rajasthan
- Full-time
- Oracle
- Analysis skills
- In-person
Commis I
IHCL —Jaipur, Rajasthan
Senior Sous Chef
Marriott International, Inc —Jaipur, Rajasthan
- Full-time
- 12th Pass
- Communication skills
3d
Chef De Cuisine
Marriott International, Inc —Jaipur, Rajasthan
- Full-time
- Hospitality
- 12th Pass
- Communication skills
Dishwasher
Marriott International, Inc —Jodhpur, Rajasthan
- Full-time
- Hospitality
- 12th Pass
- Supervising experience
HR Executive
Good Gut Foods pvt Ltd —Jaipur, Rajasthan
- ₹15,000 - ₹20,000 a month
- Full-time
- Master's degree
- Bachelor's degree
- Human resources
- Cell phone reimbursement
- Paid sick time
Quick apply
2h

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Based on your search for food department jobs.

Food & Beverage Associate
Marriott International, Inc —Jaisalmer, Rajasthan
Stand, sit, or walk for an extended period of time. Develop and maintain positive working relationships with others; support team to reach common goals.
6d
Waitress and Kitchen Staff
Hostenest Dwell Zone Pvt Ltd —Udaipur, Rajasthan
Pay: ₹10,000.00 - ₹15,000.00 per month. *Certifications:* A valid food handler’s license or local food safety certificate.
₹10,000 - ₹15,000 a month
Quick apply
7d

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Butler

RAFFLES -
Jaipur, Rajasthan

Quick apply

Job details

Full-time

Qualifications

Hospitality
Diploma
Restaurant experience
Communication skills
Negotiation

Full job description

Company Description

"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"

Job Description

General Duties

1. Communicate and assist guest starting from reservation, check in, during stay until departure from the resort. All communication must be done in a well manner and in professional level.

2. Ensure highest level of guest satisfaction at all times by delivering the best service experience at every stage of the guest stay.

3. Work in conjunction with Housekeeping and Engineering team to ensure that villas are in immaculate condition at all times and especially in preparation for guest arrival.

4. Daily communication with Housekeeping and Food and Beverage team in relation to the needs of current and arriving guests to the resort.

5. Oversee the cleaning and maintenance of villas by Housekeeping and Engineering staff to ensure guests are not disturbed unnecessarily.

6. To promote in house facilities to guest during stay before giving recommendation for outside of the resort.

7. Handle all flights confirmations, dinner reservations, tour arrangements and any other guest itinerary during stay.

8. Assist other department whenever there is anything related to guest in the resort to ensure guest needs are handled in a timely and professional manner.

9. Work closely with Food and Beverage team at each dining experience to ensure guest receives a consistent level of service including to cater for guest preferences accordingly.

10. Keep all information updated by being aware of everything that is happening in the resort in all sections.

11. Assist with training of other departments whenever it is necessary.

12. To perform any other duty as directed by superior

General Responsibilities

1. Maintain high score on guest satisfaction at all time.

2. Responsible for the elaboration and implementation of standards related to SOP and LQA.

3. Schedule and regularly conducts routine inspections of areas under his control.

4. Checks all Front Office equipment including buggy and hotel vehicle, making sure they are in clean and in good working conditions, follow up on equipment that need repair, additional spare parts, replacement or disposal.

5. Co-operates with the Purchasing department in locating sources for needed items, substitutes locally available for imported ones and ensure best quality and value for money.

6. Controls costs by minimizing/decreasing chances of property damage, maintaining adequate inventory of items including stationeries and collaterals.

Hotel safety and security

1. Ensure that all fire equipment in Front Office are in proper working condition (detection equipment's and fire-fighting equipment)

2. Ensure regular fire drills are running in co-operation with the security department. To ensure guest communication are in place to avoid complain

Qualifications

Knowledge and Experience

Minimum Diploma in Hospitality
Minimum of 1 year relevant experience in Front Office
Butler knowledge is a must
Knowledge of local regulations related to Hotel Operation is a must

Competencies

In-depth knowledge of hotel property management system, system monitoring of guest request and other related system in the resort operation
Good communication skills, capable of functioning well under stress and during emergencies, strong interpersonal and negotiation skills

Quick apply

Refine Your Search

food department jobs in rajasthan

Butler

Sous Chef - Western

Sous Chef

Inspector (Hardlines)

AsstDir-Sales I

Service Engineer - Bikaner

Commis I

Senior Sous Chef

Chef De Cuisine

Dishwasher

HR Executive

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