Jaipur Rajasthan Cooking Jobs – 20 Open Jobs Today

Cook III (Continental)
Marriott International, Inc —Jaipur, Rajasthan
- Full-time
- Walk-in
- 12th Pass
- Supervising experience
11h
Commis
RAFFLES —Jaipur, Rajasthan
- Full-time
- Cooking
- English
- 12th Pass
Quick apply
Commis,DCDP,CDP (Pastry)(accomodation)
Binge Consulting —Jaipur, Rajasthan
- ₹30,000 - ₹40,000 a month
- Weekend availability
- Cooking
- In-person
- Restaurant experience
- Food provided
Quick apply
10d
Commis
Marriott International, Inc —Jaipur, Rajasthan
- Full-time
- Walk-in
- 12th Pass
- Supervising experience
South Indian Chef
Madam Madras India LLP —Jaipur, Rajasthan
- ₹20,000 - ₹50,000 a month
- Full-time
- Cooking
- Food service experience
- In-person
- Food provided
Quick apply
Kitchen Staff
INDIESTAYS —Airport Sanganer, Jaipur, Rajasthan
- Up to ₹14,000 a month
- Part-time
- Cooking
- In-person
- Internship
- Paid time off
- Flexible schedule
Quick apply
14d
Kitchen Helper
Madam Madras India LLP —Jaipur, Rajasthan
- ₹10,000 - ₹25,000 a month
- Full-time
- Cooking
- Food service experience
- In-person
- Food provided
Quick apply
Commis - 2 Chinese
IBIS —Jaipur, Rajasthan
- Full-time
- Cooking
- Training & development
- Diploma
Quick apply
Fast Food Cook
The Grand Bistro —Shyam Nagar, Jaipur, Rajasthan
- From ₹12,000 a month
- Full-time
- Cooking
- Food service experience
- In-person
- Food provided
Quick apply
Kitchen Helper
TadkaTime —Jaipur, Rajasthan
- ₹8,086 - ₹15,000 a month
- Full-time
- Cooking
- English
- In-person
- Food provided
Quick apply
14d
Commis Chef
TATHASTU HOSPITALITY —Amer Road, Jaipur, Rajasthan
- ₹11,000 - ₹16,000 a month
- Weekend availability
- Cooking
- In-person
- Diploma
Quick apply
Support Service
Gravita India —Tilak Nagar, Jaipur, Rajasthan
- Full-time
- Cooking
- English
- 12th Pass
- Health insurance
DCDP-Chinese
Honar Group —Jaipur, Rajasthan
- ₹22,000 - ₹30,000 a month
- Full-time
- Cooking
- Food service experience
- In-person
- Paid time off
- Food provided
Quick apply
Executive Sous Chef
Marriott International, Inc —Jaipur, Rajasthan
- Full-time
- 12th Pass
- Communication skills
12d
Cook/Chef
POP & TXT —Jaipur, Rajasthan
- ₹8,000 - ₹18,000 a month
- Full-time
- Cooking
- Food service experience
- In-person
- Food provided
Quick apply
Manager / Assistant Manager Kitchen Stewarding
Marriott International, Inc —Jaipur, Rajasthan
- Full-time
- 12th Pass
- Business Administration
- Hotel experience
Cook II (Chinese)
Marriott International, Inc —Jaipur, Rajasthan
- Full-time
- Walk-in
- 12th Pass
- Supervising experience
2d
office boy
LeadFreak —Lal Kothi, Jaipur, Rajasthan
- ₹10,000 a month
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Cooking
Quick apply

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Commis
RAFFLES —Jaipur, Rajasthan
Minimum 1-2 year of commis experience preferably in luxury hotel. Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP…
Quick apply
Commis,DCDP,CDP (Pastry)(accomodation)
Binge Consulting —Jaipur, Rajasthan
Coordinate with other kitchen sections during service. Ensure timely mise en place and smooth service. Ensure food quality, presentation, and timely service.
₹30,000 - ₹40,000 a month
Quick apply
10d

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Cook III (Continental)

Marriott International, Inc -
Jaipur, Rajasthan

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Job details

Full-time
11 hours ago

Qualifications

12th Pass
Supervising experience

Full job description

Additional Information
Job Number26110722
Job CategoryFood and Beverage & Culinary
LocationNumber 1, RIICO, Jaipur, Rajasthan, India, 302028
ScheduleFull Time
Located Remotely?N
Position Type Non-Management

POSITION SUMMARY

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

At Le Méridien, we are inspired by the era of glamorous travel, celebrating each culture through the distinctly European spirit of savouring the good life. Our guests are curious and creative, cosmopolitan culture seekers that appreciate moments of connection and slowing down to savour the destination. We provide authentic, chic and memorable service along with experiences that inspire guests to savour the good life. We’re looking for curious and creative people to join our team. If you appreciate connecting with like-minded guests and have a deep desire to create memorable experiences, we invite you to explore career opportunities with Le Méridien. In joining Le Méridien, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Apply Now

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cooking jobs in jaipur rajasthan

Cook III (Continental)

Commis

Commis,DCDP,CDP (Pastry)(accomodation)

Commis

South Indian Chef

Kitchen Staff

Kitchen Helper

Commis - 2 Chinese

Fast Food Cook

Kitchen Helper

Commis Chef

Support Service

DCDP-Chinese

Executive Sous Chef

Cook/Chef

Manager / Assistant Manager Kitchen Stewarding

Cook II (Chinese)

office boy

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