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head chef jobs in jayanagar bengaluru karnataka

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  • Head Chef

    MAK Enterprise (House) India Pvt Ltd —Domlur, Bengaluru, Karnataka

    3–5 years of experience as a Head Cook or Senior Cook in a hotel or restaurant. Ability to prepare Indian, Chinese, and South Indian Breakfast dishes.

    ₹30,000 - ₹35,000 a month

    Quick apply

    5d

  • Gold Coins Club Resort —Bengaluru, Karnataka

    8–12 years in kitchen operations, with at least 3 years in a leadership role. Coordinate with F&B service team for smooth operations during service and events.

    ₹30,000 - ₹65,000 a month

    Quick apply

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