panchkula haryana restaurant Jobs – 58 Open Jobs Today

commi 2
Ocean view restaurant —Mohali, Punjab
- ₹13,000 - ₹16,000 a month
- Full-time
- Cooking
- Food service
- Organizational skills
- Food provided
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Kitchen Helper/ Utility Hand
Ocean view restaurant —Chandigarh, Chandigarh
- ₹10,000 - ₹13,000 a month
- Full-time
- In-person
- Restaurant
- Restaurant experience
- Food provided
Quick apply
DIMSUM CHEF
The Altius Boutique Hotel —Sector 26, Chandigarh, Chandigarh
- ₹17,000 - ₹18,000 a month
- Weekend availability
- Cooking
- In-person
- Restaurant
- Food provided
Quick apply
Steward
Ocean view restaurant —Chandigarh, Chandigarh
- ₹11,000 - ₹15,000 a month
- Weekend availability
- POS
- In-person
- Restaurant experience
- Food provided
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Chef
Sabe hub —Mohali, Punjab
- ₹25,000 a month
- Weekend availability
- Cooking
- Supervising experience
- Presentation skills
- Paid time off
- Food provided
Quick apply
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Kitchen Helper/ Utility Hand
Ocean view restaurant —Chandigarh, Chandigarh
Training provided for those who want to move up to a Commi 3 role. You will be responsible for maintaining kitchen cleanliness, assisting with basic food prep,…
₹10,000 - ₹13,000 a month
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commi 2

Ocean view restaurant
Mohali, Punjab

Quick apply

Job details

Full-time
₹13,000 - ₹16,000 a month

Benefits

Food provided

Qualifications

Cooking
Culinary Arts
Hospitality Management
Food service
Organizational skills
Food preparation
Chef
Diploma
Restaurant experience
Communication skills
Kitchen experience
Hotel management

Full job description

Commi 2 (Multicuisine)

Location: Phase-7, Mohali

Job Type: Full-time

Salary: Rs. 13,000/- to Rs. 16,000/- (Depending upon Trial)

Job Summary

We are seeking a disciplined and passionate Commi 2 Chef to join our dynamic multicuisine culinary team. In this role, you will support the Section Chefs (CDP/Commi 1) in preparing a wide array of dishes ranging from [e.g., Continental and Asian to North Indian]. This is a fantastic opportunity for a cook with 2-3 years of experience to sharpen their skills in a high-volume, professional kitchen.

Key Responsibilities

Mise en Place: Execute daily food preparation, including chopping vegetables, butchery basics, and preparing sauces or marinades.
Station Support: Assist in the preparation and cooking of dishes across various sections (Grill, Sauté, Pantry, etc.) as directed.
Quality Control: Ensure all food is prepared according to restaurant recipes, portion controls, and presentation standards.
Hygiene & Safety: Maintain a clean and organized workstation; adhere strictly to food safety (HACCP) and sanitation regulations.
Stock Management: Assist in receiving deliveries and ensuring proper rotation of stock (FIFO).
Teamwork: Coordinate effectively with the front-of-house and kitchen team to ensure timely service during peak hours.

Requirements & Skills

Experience: Minimum 2-3 years of experience in a professional kitchen (multicuisine experience is a plus).
Education: A degree or diploma in Culinary Arts or Hotel Management is preferred but not mandatory.
Technical Skills: Basic knowledge of knife skills, cooking techniques (braising, grilling, frying), and kitchen equipment.
Adaptability: Ability to handle a fast-paced environment and switch between different cuisines as needed.
Physical Stamina: Ability to stand for long periods and lift heavy kitchen equipment/supplies.
Communication: Good verbal communication skills and a positive, "can-do" attitude.

Benefits

Competitive salary
Duty meals provided
Opportunities for rapid career growth and cross-training
Learn Unique ways of Productions and how to work in a Fast paced Multi-cuisine Environment
Tuesday Off (only working when their is a Booking)

Job Type: Full-time

Pay: ₹13,000.00 - ₹16,000.00 per month

Benefits:

Food provided

Ability to commute/relocate:

Mohali, Punjab: Reliably commute or planning to relocate before starting work (Required)

Experience:

Chef: 3 years (Required)
Commi 2: 1 year (Required)

Work Location: In person

Quick apply

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restaurant jobs in panchkula haryana

commi 2

Kitchen Helper/ Utility Hand

DIMSUM CHEF

Steward

Chef

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