haryana hotel manager Jobs – 95 Open Jobs Today

Bartender – Sky Route Rooftop Restaurant & Bar
Skyroute —Gurugram, Haryana
- ₹18,000 - ₹25,000 a month
- Full-time
- Hospitality
- Customer service
- POS
Quick apply
9h
Assistant Manager Events
Grand Hyatt Gurgaon —Gurugram, Haryana
- Full-time
- Hospitality
- Diploma
- Restaurant
Business Development Manager (BDM)
Boon(Swajal) Pvt Ltd —Gurgaon H.O, Gurugram, Haryana
- ₹50,000.00 - ₹80,014.26 a month
- Full-time
- Sales
- Business development
- Bachelor's degree
Quick apply
Area Manager – Gurgaon Based
Agoda —Gurugram, Haryana
- English
- Master's degree
- Business development
Food and Beverage Coordinator
CYK Hospitalities Pvt. Ltd. —Gurugram, Haryana
- ₹40,000 - ₹45,000 a month
- Full-time
- Cooking
- Bachelor's degree
- Mentoring
- Work from home
- Flexible schedule
Quick apply
Duty Manager/Supervisor
PVR INOX PVT LTD —Badshahpur, Haryana
- ₹28,000 - ₹35,000 a month
- Full-time
- English
- Microsoft Office
- Bachelor's degree
- Health insurance
- Paid time off
Quick apply
B2B Sales Manager - HORECA
Furdeco Home Delivery Pvt. Ltd —Gurugram, Haryana
- ₹1,00,000 - ₹2,00,000 a month
- Full-time
- Hospitality
- Sales
- Bachelor's degree
- Health insurance
- Paid time off
Quick apply
Sales Manager
Urban King Hotel —Rewari, Haryana
- ₹40,000 - ₹50,000 a month
- Full-time
- Hospitality
- Up to 50% travel
- Sales
- Cell phone reimbursement
- Food provided
Quick apply
Barista
CYK Hospitalities Pvt. Ltd. —Gurugram, Haryana
- ₹20,000 - ₹27,000 a month
- Full-time
- Hospitality
- Inventory control
- Customer service
- Paid time off
- Flexible schedule
Quick apply
2d
Banquet Sales Manager
Thrones —Karnal, Haryana
- ₹15,415.24 - ₹30,925.35 a month
- Full-time
- Sales
- Salesforce
- Business development
Quick apply
Guest Relations Manager
Hyatt Regency Gurgaon —Gurugram, Haryana
- Full-time
- Hospitality
- Administrative experience
- Bachelor's degree
Operations Executive
Boon(Swajal) Pvt Ltd —Gurugram, Haryana
- ₹25,000 - ₹35,000 a month
- Full-time
- Analysis skills
- Project management
- Electrical experience
Quick apply
11d
Account Manager – Mumbai Based (Tamil or Malayalam Speaker)
Agoda —Gurugram, Haryana
- Business development
- Communication skills
- Negotiation
Sales Executive/ Horeca Manager
HS Oberoi Buildtech Pvt Ltd —Gurugram, Haryana
- ₹35,000 - ₹50,000 a month
- Full-time
- Microsoft Office
- In-person
- Communication skills
Quick apply
Deputy General Manager – B2B Sales (Hospitality & HORECA)
XL77 Infrastructure LLP, Gurugram —Gurugram, Haryana
- ₹1,00,000 - ₹2,00,000 a month
- Full-time
- Hospitality
- Sales
- Bachelor's degree
- Health insurance
- Paid time off
Quick apply
Hotel Sales Manager
AccorCorpo —Gurugram, Haryana
- Full-time
- Hybrid work
- Hospitality
- Sales
- English
Quick apply
Assistant Manager Accounts
REMEDRA HOTELS - 4 STAR —Faridabad, Haryana
- ₹25,000 - ₹35,000 a month
- Hospitality
- Finance
- Bachelor's degree
- Health insurance
- Cell phone reimbursement
Quick apply
Feasibility Manager
India Consultancy Private Limited —Gurugram, Haryana
- Full-time
- Microsoft Powerpoint
- Hospitality
- Microsoft Excel
2d
Support Services Specialist II A&I
UL Solutions —Gurugram, Haryana
- Microsoft Excel
- Microsoft Outlook
- Microsoft Office
Director of Revenue Management - India & SWA
India Consultancy Private Limited —Gurugram, Haryana
- Full-time
- Microsoft Office
- Master's degree
- Administrative experience

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Bartender – Sky Route Rooftop Restaurant & Bar

Skyroute
Gurugram, Haryana

Quick apply

Job details

Full-time
₹18,000 - ₹25,000 a month
9 hours ago

Qualifications

Hospitality
Customer service
Upselling
POS
Bartending
Restaurant experience
Communication skills

Full job description

Location: Sky Route Rooftop Restaurant & Bar, OCUS Medley Mall, Dwarka Expressway, Gurugram
Employment Type: Full-Time
Experience Required: 2–5 Years
Reporting To: Restaurant Manager / Bar Manager

About the Role

SkyRoute is seeking a skilled and passionate Bartender to join our new rooftop restaurant and bar at OCUS Medley Mall, Dwarka Expressway. The ideal candidate will be responsible for preparing and serving alcoholic and non-alcoholic beverages, delivering exceptional guest experiences, maintaining bar standards, and contributing to a vibrant rooftop atmosphere.

The role requires strong product knowledge, excellent customer service skills, and the ability to perform efficiently during high-volume service periods.

Key ResponsibilitiesBeverage Preparation & Service

Prepare and serve cocktails, mocktails, spirits, wines, beers, and other beverages according to established recipes and standards.
Ensure consistency in taste, presentation, and portion control.
Recommend drinks and pairings based on guest preferences and menu offerings.
Create signature cocktails and seasonal beverage specials in collaboration with management.
Ensure all beverages are served promptly and professionally.

Guest Experience

Engage with guests in a friendly and professional manner.
Provide excellent product knowledge and recommendations.
Build rapport with regular guests and enhance customer satisfaction.
Handle guest requests and complaints professionally and efficiently.
Maintain a welcoming and energetic atmosphere at the bar.

Bar Operations

Set up and close the bar according to company procedures.
Maintain cleanliness and organization of the bar area at all times.
Monitor stock levels and communicate replenishment requirements.
Ensure proper storage and handling of all beverages and ingredients.
Assist with inventory counts and stock reconciliation.

Compliance & Safety

Follow all liquor laws, company policies, and responsible alcohol service practices.
Verify guest age where required.
Maintain hygiene and sanitation standards in accordance with company and regulatory requirements.
Ensure safe handling of glassware, equipment, and bar tools.

Team Collaboration

Work closely with service staff, kitchen teams, and management to ensure smooth operations.
Support special events, private parties, live music nights, and promotional activities.
Assist in training junior bartenders and bar assistants when required.

RequirementsExperience

Minimum 2–5 years of bartending experience in restaurants, bars, lounges, hotels, or hospitality venues.
Experience in high-volume restaurant and bar environments preferred.
Rooftop, premium casual dining, or nightlife experience is an advantage.

Skills & Knowledge

Strong knowledge of cocktails, mocktails, spirits, wines, beers, and beverage trends.
Ability to prepare classic and contemporary cocktails.
Knowledge of bar equipment and beverage preparation techniques.
Understanding of inventory control and stock management.
Strong communication and customer service skills.
Ability to work efficiently under pressure.

Personal Attributes

Friendly, confident, and professional personality.
Well-groomed appearance and positive attitude.
Strong attention to detail.
Reliable, punctual, and team-oriented.
Passion for hospitality and guest service.

Preferred Qualifications

Certification in bartending, mixology, or hospitality is an advantage.
Experience creating signature cocktails and beverage menus.
Knowledge of premium spirits, craft cocktails, and wine service.
Familiarity with POS systems and bar inventory processes.

Key Performance Indicators (KPIs)

Beverage quality and consistency.
Guest satisfaction and positive feedback.
Bar sales and upselling performance.
Speed and accuracy of service.
Inventory control and wastage management.
Compliance with liquor and safety regulations.
Cleanliness and organization of the bar area.

Ideal Candidate

We are looking for a bartender who combines excellent mixology skills with outstanding hospitality. The ideal candidate can create memorable guest experiences, maintain high service standards, and contribute to the energetic yet sophisticated atmosphere that defines Sky Route's rooftop dining and bar experience.

Pay: ₹18,000.00 - ₹25,000.00 per month

Application Question(s):

What is your current CTC?
What is your expected CTC?

Work Location: In person

Quick apply

Refine Your Search

hotel manager jobs in haryana

Bartender – Sky Route Rooftop Restaurant & Bar

Assistant Manager Events

Business Development Manager (BDM)

Area Manager – Gurgaon Based

Food and Beverage Coordinator

Duty Manager/Supervisor

B2B Sales Manager - HORECA

Sales Manager

Barista

Banquet Sales Manager

Guest Relations Manager

Operations Executive

Account Manager – Mumbai Based (Tamil or Malayalam Speaker)

Sales Executive/ Horeca Manager

Deputy General Manager – B2B Sales (Hospitality & HORECA)

Hotel Sales Manager

Assistant Manager Accounts

Feasibility Manager

Support Services Specialist II A&I

Director of Revenue Management - India & SWA

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