Karnataka Server Jobs – 91 Open Jobs Today

Associate – F&B Production
PVRINOX LTD —Dharwad, Karnataka
- Up to ₹21,000 a month
- Full-time
- Serving
- Customer service
- In-person
Quick apply
1d
Guest Service Associate Food & Beverage - Holiday Inn Express Bengaluru Yeshwantpur
Holiday Inn Express —Bengaluru, Karnataka
- Weekend availability
- English
- 12th Pass
- Diploma
F&B Service Associate
CW HOSPITALITY LLP —Thanisandra Main Rd, Karnataka
- ₹16,000 - ₹18,000 a month
- Full-time
- In-person
- Hotel experience
- Health insurance
- Paid time off
Quick apply
Associate Consultant - xECM / ECM / Content Server
OpenText —Bengaluru, Karnataka
- Computer Science
- English
- Microsoft Office
Pre-Sales Technical Consultant – Server & Storage
Inflow Technologies —Bengaluru, Karnataka
- Computer Science
- Bachelor's degree
- Communication skills

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Associate – F&B Production
PVRINOX LTD —Dharwad, Karnataka
Ø To ensure that the service team is consistently briefed on all menu items through regular briefings, menu tastings and service displays.
Up to ₹21,000 a month
Quick apply
1d
Guest Service Associate Food & Beverage - Holiday Inn Express Bengaluru Yeshwantpur
Holiday Inn Express —Bengaluru, Karnataka
Assist guests with seating and provide menu information when required. Ensure proper setup and cleanliness of restaurant, buffet, and service areas.

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Associate – F&B Production

PVRINOX LTD
Dharwad, Karnataka

Quick apply

Job details

Full-time
Up to ₹21,000 a month
1 day ago

Qualifications

Serving
Customer service
HACCP
Chef

Full job description

Ø To maintain a high standard of specified work in accordance with the SOPs.

Ø To prepare and serve food by ensuring the highest possible quality.

Ø Ensure that that agreed standards for food preparation and presentation are met at all times under guidance from chef.

Ø To ensure that daily requisition, inventory and par stock is maintained.

Ø To ensure that food cost, wastage and profitability are maintained as per defined targets.

Ø To ensure that daily checks are conducted for hygiene, food quality, presentation and storage are maintained.

Ø To ensure that weekly checks for inventory is conducted and prevent spoilage and wastage of all perishable.

Ø To ensure that food safety operations safety is maintained and any problems are escalated using the right forms and format.

Ø To ensure that all team members maintained the highest possible standards for hygiene in the guest area as well as the kitchen.

Ø To ensure that the service team is consistently briefed on all menu items through regular briefings, menu tastings and service displays.

Ø To ensure that daily briefings are conducted for each shift to communicate and check personal hygiene grooming and team coordination and punctuality.

Ø To ensure that the SOP is adhered to, with relation to temperature check, food sorting & labeling, First in first out (FIFO).

Ø To ensure that service standards related to food are maintained until final delivery and all service timings are consistently improved with improvement in processes, systems and people.

Ø To ensure that controls are implemented daily, weekly, and monthly reports to be generated to highlight the effective use of stock and thereby consistently improve the food cost.

Ø To ensure that the opening and the closing is done as per the checklist so that no point is missed out and coverage of standard across all areas is maintained.

Ø To be aware of the food safety regulations governing the entire preparation area. Working knowledge of HACCP must be practiced to prevent contamination and deterioration of any perishable item.

Ø To have complete knowledge of unit safety undertaking, unit MRP undertaking, SOP undertaking.

Pay: Up to ₹21,000.00 per month

Work Location: In person

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server jobs in karnataka

Associate – F&B Production

Guest Service Associate Food & Beverage - Holiday Inn Express Bengaluru Yeshwantpur

F&B Service Associate

Associate Consultant - xECM / ECM / Content Server

Pre-Sales Technical Consultant – Server & Storage

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