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sous chef / pastry chef jobs in karnataka

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  • Sous Chef - Bakery

    Resto'lution —Koramangala, Bengaluru, Karnataka

    Manage daily bakery production and custom orders. 5+ years of bakery or pastry production experience. Lead, train, and supervise the bakery team.

    ₹50,000 - ₹60,000 a month

    Quick apply

    6d

  • Aubree Le Chocolatier —Bangalore Corporation Building, Bengaluru, Karnataka

    ₹35,000 – 40,000 per month (Based on experience). Supervise and train junior chefs, commis, and bakery staff. Leadership and team-handling skills.

    ₹30,530.09 - ₹40,065.10 a month

    Quick apply

    9d

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