Haryana Assistant cook Jobs – 7 Open Jobs Today

Japanese Chef
Gourmer Services Pvt. Ltd. —Sohna, Haryana
- ₹30,000 - ₹35,000 a month
- Part-time
- Cooking
- In-person
- Communication skills
- Paid time off
- Food provided
Quick apply
Assistant Chef / Commi 2
HighCater —Unknown, Haryana
- Cooking
- 12th Pass
Quick apply
Assistant Chef / Commi 1
HighCater —Unknown, Haryana
- Cooking
- 12th Pass
Quick apply
Content Team
Bikat Adventures —Gurugram, Haryana
- Research
- Travel
Customer support and sales team
Bikat Adventures —Gurugram, Haryana
- English
- Communication skills
Marketing Team
Bikat Adventures —Gurugram, Haryana
- English
- Communication skills
Outdoor Leaders
Bikat Adventures —Gurugram, Haryana

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Assistant Chef / Commi 2
HighCater —Unknown, Haryana
Prepare food needed by other kitchen departments, which is best prepared by this department; and prepare all food for the next shift and for the following day…
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Japanese Chef

Gourmer Services Pvt. Ltd.
Sohna, Haryana

Quick apply

Job details

Permanent | Part-time | Full-time
₹30,000 - ₹35,000 a month

Benefits

Provident Fund
Paid time off
Food provided

Qualifications

Cooking
Japanese
Cost control
Menu planning
Chef
Communication skills

Full job description

Food Preparation & Production

Prepare and cook a variety of Japanese dishes including Sushi, Sashimi, Maki Rolls, Tempura, Ramen, Udon, Donburi, Teriyaki, Yakitori, and other traditional Japanese specialties.
Ensure consistency in taste, quality, portioning, and presentation.
Maintain freshness and proper storage of seafood, vegetables, sauces, and other ingredients.
Assist in menu development and seasonal dish planning.
Monitor food quality throughout preparation and service.

Kitchen Operations

Manage daily mise en place and production requirements.
Ensure efficient utilization of ingredients and minimize food wastage.
Maintain inventory levels and communicate purchasing requirements.
Follow standard recipes and operational procedures.

Food Safety & Hygiene

Adhere to all food safety, sanitation, and hygiene standards.
Ensure proper storage, labeling, and rotation of food products (FIFO).
Maintain cleanliness of workstations, equipment, and kitchen areas.

Team Coordination

Work closely with kitchen staff to ensure smooth operations.
Train and guide junior chefs and kitchen assistants when required.
Support the Executive Chef in maintaining kitchen standards and productivity.

Requirements

Proven experience as a Japanese Chef.
Strong knowledge of Japanese culinary techniques and ingredients.
Expertise in Sushi and Japanese hot kitchen preparation.
Knowledge of food safety and hygiene regulations.
Ability to work in a fast-paced kitchen environment.
Good communication and teamwork skills.
Culinary certification will be preferred.

Preferred Skills

Sushi preparation and knife skills.
Menu planning and cost control.
Inventory management.
Ability to handle high-volume food production while maintaining quality standards.

Pay: ₹30,000.00 - ₹35,000.00 per month

Benefits:

Food provided
Paid time off
Provident Fund

Work Location: In person

Quick apply

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assistant cook jobs in haryana

Japanese Chef

Assistant Chef / Commi 2

Assistant Chef / Commi 1

Content Team

Customer support and sales team

Marketing Team

Outdoor Leaders

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