Haryana Continental commis Jobs – 1 Open Jobs Today

Continental Chef - Commis
Le Marche Retail —Gurugram, Haryana
- From ₹20,000 a month
- Full-time
- Hospitality
- Cooking
- Bachelor's degree
- Health insurance
- Paid sick time
Quick apply
7d

Check out these similar jobs

Based on your search for continental commis jobs.

Continental Chef - Commis
Le Marche Retail —Gurugram, Haryana
The role involves assisting in the preparation and presentation of gourmet dishes, maintaining hygiene standards, and delivering an exceptional customer…
From ₹20,000 a month
Quick apply
7d

I want to receive the latest job alerts for continental commis in haryana

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

continental commis jobs near haryana

Commis jobs in Gurugram, Haryana

Commis jobs in Delhi

Commis jobs in Airoli, Navi Mumbai, Maharashtra

Commis Chefs jobs in Aluva, Kerala

Chef Commis jobs in Gurugram, Haryana

Commis Chef,commi 3, Restaurant jobs in Goa

Hotels Resorts, Commis Bakery jobs in Kochi, Kerala

Commis Chef 2,70,000 jobs in Gurugram, Haryana

Continental Chef - Commis

Le Marche Retail
Gurugram, Haryana

Quick apply

Job details

Permanent | Full-time
From ₹20,000 a month
7 days ago

Benefits

Provident Fund
Health insurance
Paid sick time

Qualifications

Hospitality
Cooking
Culinary Arts
Bachelor's degree
Chef
Diploma
Communication skills
Hotel management

Full job description

Job Summary:

Le Marche is looking for a passionate and detail-oriented Commis Chefs to join our Live kitchen team. The role involves assisting in the preparation and presentation of gourmet dishes, maintaining hygiene standards, and delivering an exceptional customer experience. Knowledge of Garde Manger (cold kitchen – salads, starters, sandwiches, and cold platters) is essential.

Key Responsibilities:

Assist in food preparation and cooking in the Live Kitchen under the guidance of senior chefs.
Prepare and present cold kitchen items (salads, dressings, canapés, cold cuts, sandwiches, and platters) as per menu standards.
Ensure mise en place (ingredients, sauces, garnishes) is ready for smooth kitchen operations.
Maintain high standards of food hygiene, safety, and quality in compliance with FSSAI norms.
Support menu innovation and presentation for gourmet customers.
Coordinate with service staff to ensure timely preparation and service.
Monitor stock for ingredients and report shortfalls to the Chef de Partie / Sous Chef.
Maintain cleanliness and organization of the kitchen and equipment.

Required Qualifications:

Graduate/Diploma in Culinary Arts / Hotel Management.
1–3 years of experience as a Commis Chef in hospitality, retail F&B, or gourmet kitchens.
Knowledge of Garde Manger techniques and Live Kitchen operations.
Basic knowledge of food safety and hygiene standards.

Key Attributes:

Passion for cooking and presentation.
Strong teamwork and communication skills.
Ability to work in a fast-paced, customer-facing environment.
Creativity in preparing gourmet and premium food items.
Discipline, cleanliness, and attention to detail.

Job Types: Full-time, Permanent

Pay: From ₹20,000.00 per month

Benefits:

Health insurance
Paid sick time
Provident Fund

Work Location: In person

Quick apply

Refine Your Search

continental commis jobs in haryana

Continental Chef - Commis

Check out these similar jobs

I want to receive the latest job alerts for continental commis in haryana

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected