Kerala House manager Jobs – 119 Open Jobs Today

General Manager
ASHOKA INN —Thrissur, Kerala
- ₹40,000 - ₹55,000 a month
- Full-time
- Customer service
- Supervising experience
- Human resources
Quick apply
8d
Resort Operations Manager
SH Hotels —Munnar, Kerala
- ₹25,000 - ₹30,000 a month
- Full-time
- Customer service
- Supervising experience
- Human resources
- Paid time off
- Food provided
Quick apply
Restaurant Manager
TBC ENTERPRISES PRIVATE LIMITED —Kochi, Kerala
- Up to ₹35,000 a month
- Weekend availability
- Microsoft Word
- Hospitality
- Management
- Flexible schedule
Quick apply
Restaurant Manager
Joys Palace —Thrissur, Kerala
- ₹30,000 - ₹50,000 a month
- Weekend availability
- Hospitality
- Management
- In-person
- Cell phone reimbursement
- Flexible schedule
Quick apply
Operations Manager
ASHOKA INN —Thrissur, Kerala
- ₹30,000 - ₹45,000 a month
- Full-time
- Customer service
- Supervising experience
- Plumbing
Quick apply
5h
HR Executive (Generalist)
BEBETO SOLUTIONS PRIVATE LIMITED —Kannur District, Kerala
- ₹18,000 - ₹30,000 a month
- Full-time
- Human resources
- Data entry
- In-person
- Health insurance
- Paid time off
Quick apply
6d
Restaurant Manager - Kalpetta, Wayanad
1980's A Nostalgic Restaurant —Wayanad, Kerala
- ₹30,000 - ₹42,000 a month
- Full-time
- Hospitality
- Social media management
- Math
- Food provided
Quick apply
Restaurant Manager
Boby Chemmanur International Group —Thrissur, Kerala
- ₹30,000 - ₹45,000 a month
- Full-time
- Hospitality
- Inventory management
- Customer service
Quick apply
3d
Restaurant Manager
The Leela Ashtamudi —Kollam, Kerala
- ₹40,000 - ₹42,000 a month
- Full-time
- Customer service
- Food service experience
- In-person
Quick apply
5d
manager leasing
Light House Mall Management Co. Pvt Ltd —Thiruvananthapuram, Kerala
- ₹50,000 - ₹1,00,000 a month
- Full-time
- Walk-in
- In-person
- Health insurance
- Cell phone reimbursement
Quick apply
Customer Success Manager
SpiceApp —Kochi, Kerala
- ₹40,000 - ₹80,000 a month
- Full-time
- Hybrid work
- Hospitality
- Software troubleshooting
- English
Quick apply
Assistant Restaurant Manager
Anns Signature —Kottayam, Kerala
- ₹28,000 - ₹30,000 a month
- Weekend availability
- Microsoft Word
- Hospitality
- Management
- Cell phone reimbursement
- Flexible schedule
Quick apply
Manager Sales and Marketing
PRIMESPACE PROJECTS PVT LTD —Calicut, Kerala
- ₹40,000 - ₹6,00,000 a month
- Sales
- Customer service
- Bachelor's degree
- Commuter assistance
- Paid time off
Quick apply
4d
FLEX & DIGITAL PRINTING MANAGER
NILA PRINT HOUSE —Kakkanad, Kochi, Kerala
- ₹20,000 - ₹30,000 a month
- Full-time
- Microsoft Excel
- English
- Microsoft Office
Quick apply
In-House Service Trainer – Automobile Service
Indus Motors —Kochi, Kerala
- ₹15,000 - ₹30,000 a month
- Full-time
- Microsoft Excel
- Microsoft Office
- Electrical experience
- Cell phone reimbursement
- Flexible schedule
Quick apply
4d
Estate Manager
Winds of Change villa owners associatio —Thiruvananthapuram, Kerala
- ₹18,000 - ₹25,000 a month
- Part-time
- English
- Microsoft Office
- Supervising experience
- Commuter assistance
- Cell phone reimbursement
Quick apply
Restaurant Manager
Katsu pan asian cusine —Calicut, Kerala
- ₹30,000 - ₹35,000 a month
- Full-time
- English
- POS
- In-person
- Food provided
Quick apply
13d
Branch Manager- Cochi
Aditya Birla Group —Kerala
- Management
- Customer service
- Analysis skills
Regional Sales Manager-NR VRM-HDFC NBB
Aditya Birla Group —Kerala
Operations Manager
Growen —Calicut, Kerala
- Full-time
- Bachelor's degree
- Business Administration
- In-person
- Cell phone reimbursement
Quick apply

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General Manager

ASHOKA INN
Thrissur, Kerala

Quick apply

Job details

Full-time
₹40,000 - ₹55,000 a month
8 days ago

Qualifications

Customer service
Supervising experience
Quality assurance
Human resources
Employee evaluation
Hotel experience

Full job description

Take complete responsibility for the day-to-day operation and overall performance of the hotel.
Ensure smooth coordination between Front Office, Housekeeping, F&B, Kitchen, Engineering, Security, HR, Finance, Sales & Marketing and other departments.
Maintain 4-star service standards, operational procedures and guest satisfaction.
Monitor daily operations through departmental briefings, inspections and management meetings.
Ensure all departments achieve their operational and financial targets.
Prepare and monitor the hotel's annual budget, operating plan and revenue targets.
Control operational expenses without compromising guest service.
Monitor occupancy, ADR, RevPAR, GOP, food cost, beverage cost and departmental profitability.
Review daily revenue reports and monthly financial statements.
Work closely with Finance to control purchasing, inventory, payroll and other expenses.
Identify new revenue opportunities across rooms, restaurants, banquet operations and bar.
Ensure professional operation of restaurants, bars, banquets, room service and other F&B outlets.
Monitor food quality, service standards, presentation and guest satisfaction.
Control food and beverage costs and minimize wastage.
Review menus, pricing, promotions and F&B revenue performance.
Ensure proper inventory control and stock reconciliation.
Take overall responsibility for the safe, legal and profitable operation of the hotel bar.
Ensure strict compliance with applicable liquor licence conditions and government regulations.
Monitor liquor purchasing, receiving, storage, issuing and daily stock reconciliation.
Ensure proper control of bar opening/closing stock, wastage, breakage and complimentary issues.
Monitor beverage cost and ensure appropriate pricing and margins.
Ensure responsible service of alcohol and prevent service to intoxicated or underage guests.
Coordinate with Security and F&B teams to maintain discipline and safety in bar areas.
Personally monitor VIP/VVIP arrivals, special occasions, complaints and service recovery.
Ensure guest feedback is reviewed and corrective action is taken.
Maintain high standards of hospitality, cleanliness, courtesy and professionalism.
Develop strong relationships with regular guests, corporate clients and key business partners.
Work closely with Sales & Marketing to achieve room, F&B and banquet revenue targets.
Develop corporate, wedding, MICE and group business.
Maintain relationships with travel agents, tour operators, corporates and local businesses.
Support promotional campaigns and hotel events.
Monitor competitor pricing, facilities and market trends.
Lead, motivate and develop the hotel management team and staff.
Participate in recruitment, selection and performance evaluation of key employees.
Ensure proper staff training, grooming and professional conduct.
Monitor manpower requirements, productivity, attendance and discipline.
Conduct regular departmental and management meetings.
Build a positive and service-oriented work culture.
Conduct regular inspections of guest rooms, restaurants, public areas, kitchen, bars and back-of-house areas.
Ensure compliance with hotel SOPs and 4-star standards.
Implement quality assurance programmes and corrective actions.
Monitor online reviews and guest feedback platforms.
Ensure consistent service standards across all departments.
Ensure compliance with fire safety, food safety, health & hygiene, labour, licensing and statutory requirements.
Conduct regular fire and emergency preparedness checks.
Ensure proper security procedures for guests, employees and hotel property.
Maintain required licences, permits, certificates and statutory records.
Coordinate with government authorities and inspection agencies when required.
Ensure proper preventive and corrective maintenance of the property.
Monitor Engineering and Maintenance activities.
Ensure guest rooms, public areas, kitchen equipment, bar equipment and hotel facilities remain operational.
Protect hotel assets and minimize unnecessary repair and replacement costs.
Prepare and review daily, weekly and monthly management reports.
Conduct daily operational briefings and regular HOD meetings.
Report hotel performance, challenges and achievements to the Owner/MD.
Develop and implement SOPs, policies and operational procedures.
Handle critical operational issues and make timely management decisions.
Develop strategies to increase hotel profitability and market share.
Maintain strong relationships with owners, guests, suppliers, corporate clients and business partners.
Represent the hotel at business meetings, industry events and important functions.
Protect and enhance the hotel's reputation and brand image.

Pay: ₹40,000.00 - ₹55,000.00 per month

Work Location: In person

Quick apply

Refine Your Search

house manager jobs in kerala

General Manager

Resort Operations Manager

Restaurant Manager

Restaurant Manager

Operations Manager

HR Executive (Generalist)

Restaurant Manager - Kalpetta, Wayanad

Restaurant Manager

Restaurant Manager

manager leasing

Customer Success Manager

Assistant Restaurant Manager

Manager Sales and Marketing

FLEX & DIGITAL PRINTING MANAGER

In-House Service Trainer – Automobile Service

Estate Manager

Restaurant Manager

Branch Manager- Cochi

Regional Sales Manager-NR VRM-HDFC NBB

Operations Manager

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