Udaipur Rajasthan Hotel restaurant cafe Jobs – 3 Open Jobs Today

Food & Beverage Executive
FAIRMONT —Udaipur, Rajasthan
- Weekend availability
- Hospitality
- Inventory management
- Customer service
Quick apply
Bakery Chef
Elite Butlers —Udaipur, Rajasthan
- ₹5,00,000 a year
- Full-time
- Cooking
- Leadership
- Restaurant experience
Quick apply
8d
Senior sales Executive Horeca
Sunshine Workforce Solutions —Udaipur, Rajasthan
- ₹5,00,000 a year
- Full-time
- Business development
- Restaurant
- Negotiation
Quick apply

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Bakery Chef
Elite Butlers —Udaipur, Rajasthan
Manage daily bakery production according to business requirements. We are looking for an experienced and skilled Bakery Chef to manage the day-to-day bakery…
₹5,00,000 a year
Quick apply
8d
Bakery and pastry chef
Sunshine Group —Udaipur, Rajasthan
Strong knowledge of bakery and pastry techniques. Bakerypastry chef in breads cakes pastries chocolates. Prepare a wide range of bakery and pastry products…
₹25,000 - ₹40,000 a month
Quick apply

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Food & Beverage Executive

FAIRMONT -
Udaipur, Rajasthan

Quick apply

Job details

Full-time

Qualifications

Hospitality
Inventory management
Customer service
Microsoft Office
Bachelor's degree
HACCP
Hospitality Management
POS
Relationship management
Computer skills
Diploma
Restaurant experience
Billing
Communication skills

Full job description

Company Description

Your Fairmont Journey Starts Here:

Are you a someone with a passion for excellence and a flair for exceptional hospitality? Fairmont Udaipur Palace invites you to embark on an unforgettable journey of luxury and join our pre-opening team.

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

Job Description

Supervise daily operations of restaurants, cafés, bars, banquet services, and room service.
Ensure high standards of guest service and promptly resolve guest concerns.
Coordinate with the kitchen team for efficient food preparation and timely service.
Monitor food and beverage quality, presentation, and service standards.
Train, motivate, and supervise service staff.
Prepare staff duty rosters and allocate responsibilities.
Maintain cleanliness, hygiene, and safety standards in accordance with company policies.
Monitor inventory levels and coordinate ordering of food, beverages, and supplies.
Minimize wastage and control operational costs.
Ensure proper billing, cash handling, and POS system operations.
Assist in planning promotions, special events, and banquet functions.
Maintain compliance with food safety regulations and health standards.
Prepare operational reports and provide feedback to management.

Qualifications

Bachelor's Degree or Diploma in Hotel Management, Hospitality Management, or Food & Beverage Service.
2–5 years of relevant experience in the hospitality industry (Hotels, Resorts, Restaurants, or Clubs).
Strong knowledge of food and beverage service standards and restaurant operations.
Familiarity with POS systems, billing software, and inventory management.
Knowledge of food safety, hygiene, and sanitation standards (HACCP/FSSAI preferred).
Excellent communication and interpersonal skills.
Strong customer service and guest relationship management skills.
Ability to supervise and lead a team effectively.
Good organizational, problem-solving, and multitasking abilities.
Basic computer proficiency (MS Office and hospitality software).
Willingness to work flexible shifts, weekends, and public holidays.
Certification in Food Safety or Hospitality-related training will be an added advantage.

Additional Information

Our commitment to Diversity & Inclusion:

We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent.

Quick apply

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hotel restaurant cafe jobs in udaipur rajasthan

Food & Beverage Executive

Bakery Chef

Senior sales Executive Horeca

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