Punjab Culinary Jobs – 39 Open Jobs Today

Kitchen Leader
The Four Bros —Ludhiana, Punjab
- ₹28,000 - ₹35,000 a month
- Weekend availability
- English
- Organisational skills
- In-person
- Food provided
Quick apply
1h
Continental Commis Chef
ELYSIAN —Patiala, Punjab
- ₹17,000 - ₹25,000 a month
- Full-time
- Cooking
- In-person
- Restaurant
- Flexible schedule
- Food provided
Quick apply
1d
CDP – Continental
ELYSIAN —Patiala, Punjab
- ₹27,000 - ₹37,000 a month
- Full-time
- Cooking
- Presentation skills
- In-person
- Flexible schedule
- Food provided
Quick apply
1d
Pastry Chef – Entremets Specialist (Urgent Hiring)
gurleen walia patisserie —Ludhiana, Punjab
- ₹20,000 - ₹30,000 a month
- Urgently hiring
- Cooking
- In-person
Quick apply
6h
Cluster Executive Chef-Crowne Plaza & Holiday Inn, Zirakpur
Crowne Plaza Hotels & Resorts —Zirakpur, Punjab
- Cooking
- Kitchen experience
14d
Bakery Innovator
G Square & Company —Zirakpur, Punjab
- ₹5,000 - ₹10,000 a month
- Part-time
- Cooking
- In-person
- Diploma
Quick apply
2d
Chef
Sabe hub —Mohali, Punjab
- ₹15,000 a month
- Full-time
- Cooking
- In-person
- Diploma
- Paid time off
- Food provided
Quick apply
Cook/Kitchen Hand
Himachali Kachori —Kharar, Punjab
- From ₹14,000 a month
- Full-time
- Cooking
- Food service experience
- In-person
- Paid sick time
Quick apply
8d
South Indian Chef (CDP)
Fenugreek Foods —Patiala, Punjab
- ₹22,000 - ₹28,000 a month
- Full-time
- Bilingual
- English
- Supervising experience
- Food provided
Quick apply
Assistant Restaurant Manager
Marriott International, Inc —Amritsar, Punjab
- Full-time
- 12th Pass
- Restaurant
Commi-2 Chinese, Commi-2 Asian
BAGH HOSPITALITY GROUP —Amritsar, Punjab
- ₹15,000 - ₹17,000 a month
- Full-time
- Cooking
- In-person
- Diploma
- Paid time off
- Cell phone reimbursement
Quick apply
11d
Chinese chef (Commi 1)
Fenugreek Foods —Patiala, Punjab
- ₹15,000 - ₹22,000 a month
- Full-time
- Cooking
- In-person
- Diploma
- Food provided
Quick apply
Barista
Kiwi Kisan Window —Mohali, Punjab
- ₹15,000 - ₹18,000 a month
- Full-time
- Management
- Customer service
- Cooking
- Paid time off
Quick apply
12d
Food & Beverage Service Expert
Marriott International, Inc —Amritsar, Punjab
- Full-time
- Walk-in
- 12th Pass
- Supervising experience
commi 1
AVA Hotel Zirakpur —Zirakpur, Punjab
- ₹10,000 - ₹19,000 a month
- Full-time
- Cooking
- In-person
- Diploma
- Food provided
Quick apply
commi 1-chinese Kitchen
AVA Hotel Zirakpur —Zirakpur, Punjab
- ₹10,000 - ₹20,000 a month
- Full-time
- Cooking
- In-person
- Diploma
- Food provided
Quick apply
Technician- Packing
BUNGE —Rajpura, Punjab
- Programmable logic controllers
- Agile
- Computer skills
Commis Chef/Chef de Partie
HOTEL LUXURIO —Amritsar, Punjab
- ₹15,000 - ₹20,000 a month
- Full-time
- Cooking
- Food service experience
- In-person
- Flexible schedule
Quick apply
12h

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culinary jobs near punjab

Kitchen Leader

The Four Bros
Ludhiana, Punjab

Quick apply

Job details

Full-time
₹28,000 - ₹35,000 a month
1 hour ago

Benefits

Food provided

Qualifications

English
Organisational skills
Kitchen management
Chef
Restaurant experience

Full job description

Job Title: Head Chef / Kitchen Lead ( Breakfast, Salads & Sandwiches)

Position Type: Full-Time

Location: [Insert Cafe Name & Location]

Reports To: Cafe Manager / Owner

About Us

we are passionate about serving fresh, wholesome, and flavor-packed food alongside exceptional specialty coffee. We pride ourselves on using high-quality, seasonal ingredients to craft delicious meals that nourish our community. We are seeking a creative, organised, and hands-on Chef to run our kitchen, lead meal preparation, and bring classic english breakfasts, salad and sandwich menus to life.

Position Overview

As our Kitchen Lead, you will take full ownership of our food program. You will be responsible for preparing made-to-order gourmet sandwiches, vibrant healthy salads, and prep items, while managing day-to-day kitchen operations. The ideal candidate blends culinary talent with strong organizational skills—ensuring fast service, strict food safety, zero waste, and high quality on every plate.

Key Responsibilities

Culinary Execution & Prep:

Prepare artisanal hot/cold sandwiches, handcrafted wraps, and nutrient-dense salads to order with consistent portioning and aesthetic presentation.

Execute daily prep tasks, including washing produce, dressing preparation, roasting proteins, slicing meats, and baking/sourcing breads.

Develop seasonal specials or optimize existing recipes in collaboration with the cafe owner to keep the menu fresh and healthy.

Kitchen Operations & Inventory Management:

Oversee daily kitchen setup, line execution, and closing breakdown.

Manage inventory levels, conduct weekly stock takes, and place orders with local suppliers for fresh produce, meats, dairy, and dry goods.

Track food costs, minimize kitchen waste, and practice efficient FIFO (First In, First Out) stock rotation.

Hygiene, Safety & Maintenance:

Maintain spotless hygiene and sanitation standards across all food prep, cold storage, and cooking equipment.

Ensure full compliance with local health regulations, safety protocols, and temperature control logs.

Properly clean and maintain kitchen appliances (panini presses, slicers, refrigeration units, food processors).

Workflow & Leadership:

Maintain fast ticket times and seamless order flow during busy breakfast and lunch rushes.

Coordinate smoothly with front-of-house barista staff to ensure accurate and timely order delivery.

Train and guide junior kitchen assistants or dishwashers as the team grows.

Qualifications & Requirements

Experience: 2+ years of culinary experience in a cafe, deli, or casual dining restaurant. Proven experience managing kitchen prep and line execution is required.
Skills: Expert knife skills, thorough knowledge of flavor pairing and dressing creation, and strong speed of execution during peak hours.
Food Safety Certification: Valid Food Handler / Food Safety Certification (or local equivalent).
Attributes: Strong organizational skills, high attention to visual presentation, self-motivated, and reliable under pressure.
Physical Demands: Ability to stand for long shifts, work near heat/steam sources, and lift inventory items weighing up to 15–20 kg.
Flexibility: Willingness to work early mornings, weekends, and peak meal times as required.

What We Offer

Competitive salary + share of pooled tips.
Free shift meals and specialty drinks.
Creative input on menu development and specials.
A clean kitchen environment with a supportive, small-team culture.

Pay: ₹28,000.00 - ₹35,000.00 per month

Benefits:

Food provided

Work Location: In person

Quick apply

Refine Your Search

culinary jobs in punjab

Kitchen Leader

Continental Commis Chef

CDP – Continental

Pastry Chef – Entremets Specialist (Urgent Hiring)

Cluster Executive Chef-Crowne Plaza & Holiday Inn, Zirakpur

Bakery Innovator

Chef

Cook/Kitchen Hand

South Indian Chef (CDP)

Assistant Restaurant Manager

Commi-2 Chinese, Commi-2 Asian

Chinese chef (Commi 1)

Barista

Food & Beverage Service Expert

commi 1

commi 1-chinese Kitchen

Technician- Packing

Commis Chef/Chef de Partie

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