Bambolim Goa Kitchen Jobs – 74 Open Jobs Today

Commis II Pantry/South Indian
SGS Foods —Goa, Goa
- ₹16,000 - ₹18,000 a month
- Weekend availability
- Cooking
- Food service experience
- In-person
- Paid time off
- Food provided
Quick apply
Chef de Cuisine- South Indian, Coastal & Goan
Alila Diwa Goa —Majorda, Goa
- Full-time
- Cooking
- Microsoft Office
- Computer skills
South Indian Chef
Espire Hospitality Limited —Calangute, Goa
- ₹17,000 - ₹24,000 a month
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Food provided
Quick apply
Tandoor chef
Surraj Bar and Restaurant —Ponda, Goa
- ₹15,000 - ₹20,000 a month
- Weekend availability
- Cooking
- Food service experience
- In-person
- Food provided
Quick apply
Chef de Cuisine - Asian
Marriott International, Inc —Goa, Goa
- Full-time
- 12th Pass
- Training & development
- Restaurant
5d
Kitchen Stewarding Supervisor
Marriott International, Inc —Calangute, Goa
- Full-time
- Walk-in
- Hospitality
- Supervising experience
8d
Chef de Cuisine
Marriott International, Inc —Goa
- Full-time
- 12th Pass
- Training & development
- Restaurant experience
5h
Sous Chef - Indian
Marriott International, Inc —Goa
- Full-time
- 12th Pass
- Communication skills
5h

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Front Office Executive
Bambolim Beach Resort —Panaji, Goa
Learn and adhere to hotel policies, standards, and procedures. Greet guests warmly and assist with check-in/check-out procedures.
₹18,000 - ₹20,000 a month
Quick apply
Front Office Executive
The Ten —Solim, Goa
Provide information about hotel amenities, local attractions, and services. Analyze customer feedback from hotel guestbook and online reviews and suggest ways…
₹22,000 - ₹25,000 a month
Quick apply

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Commis II Pantry/South Indian

SGS Foods
Goa, Goa

Quick apply

Job details

Permanent | Full-time
₹16,000 - ₹18,000 a month

Benefits

Provident Fund
Leave encashment
Paid time off
Food provided
Paid sick time

Qualifications

Food handling
Cooking
Food service experience
Food preparation
Restaurant experience

Full job description

Job Summary

We are looking for a dedicated and enthusiastic Commis II – Pantry / South Indian to join our kitchen team at our Multicuisine Fine Dining Restaurant. . The ideal candidate should have hands-on experience in preparing South Indian dishes and pantry items while maintaining high standards of food quality, hygiene, and consistency.

Key Responsibilities

Prepare South Indian breakfast items such as dosa, idli, vada, uttapam, upma, and related accompaniments.
Assist in preparing sandwiches, salads, cold dishes, and other pantry items.
Ensure food is prepared and presented according to company standards.
Maintain cleanliness and hygiene of the workstation and kitchen equipment.
Follow food safety and HACCP guidelines at all times.
Monitor stock levels and inform supervisors of ingredient requirements.
Minimize food wastage and ensure proper storage of ingredients.
Work efficiently with the kitchen team during service hours.

Requirements

1–3 years of experience in Pantry and South Indian cuisine.
Basic knowledge of food safety and hygiene practices.
Ability to work in a fast-paced kitchen environment.
Team player with a positive attitude and willingness to learn.
Flexibility to work shifts, weekends, and holidays.

What We Offer

Competitive salary
Duty meals
Career growth opportunities
Supportive and professional work environment

Apply now and become a part of our growing hospitality team!

Pay: ₹16,000.00 - ₹18,000.00 per month

Benefits:

Food provided
Leave encashment
Paid sick time
Paid time off
Provident Fund

Work Location: In person

Quick apply

Refine Your Search

kitchen jobs in bambolim goa

Commis II Pantry/South Indian

Chef de Cuisine- South Indian, Coastal & Goan

South Indian Chef

Tandoor chef

Chef de Cuisine - Asian

Kitchen Stewarding Supervisor

Chef de Cuisine

Sous Chef - Indian

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