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cook jobs in vijayanagar bengaluru karnataka

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  • Executive Chef

    Le Château —Bengaluru, Karnataka

    Minimum 8–15 years of culinary experience with at least 3–5 years in an Executive Chef or Senior Kitchen Management role.

    ₹60,000 - ₹80,000 a month

    Quick apply

  • Continental Chef

    Shilton Hospitality —Bangalore Corporation Building, Bengaluru, Karnataka

    Prepare and cook continental dishes according to recipes and standards. Handle customer dietary requests when required. Manage food storage and inventory.

    ₹25,000 - ₹30,000 a month

    Quick apply

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