Wagle Estate Thane Maharashtra Vacancy available kitchen and restaurant Jobs – 13 Open Jobs Today

Assistant Restaurant Manager ( Coffee or Fine & Dine Industry )
Team HR —Powai, Mumbai, Maharashtra
- ₹25,000 - ₹40,000 a month
- Full-time
- Customer service
- Food service
- In-person
- Health insurance
Quick apply
Vacancy available kitchen and restaurant
New opining —Ghansoli, Navi Mumbai, Maharashtra
- ₹8,337.14 - ₹26,678.56 a month
- Full-time
- Cooking
- In-person
- Restaurant
- Flexible schedule
- Food provided
Quick apply
Bartender
Chruchgate Hospitality Pvt. Ltd. —Mumbai, Maharashtra
- ₹20,000 - ₹40,000 a month
- Weekend availability
- Serving
- Customer service
- In-person
Quick apply
Bartender | Mumbai
Binge Consulting —Mumbai, Maharashtra
- ₹20,000 - ₹35,000 a month
- Full-time
- Serving
- Customer service
- English
Quick apply
Team Member
HyprKytchen Foodtech Pvt. Ltd —Mumbai, Maharashtra
- ₹14,000 - ₹15,000 a month
- Part-time
- English
- In-person
- Restaurant experience
- Flexible schedule
Quick apply
REG CAFÉ RESTAURANT MANAGER
Regenesys —Navi Mumbai, Maharashtra
- Email
- Diploma
- Leadership
- Restaurant
Waitress
Evara Fine Dine and Bar —Mumbai, Maharashtra
- ₹12,000 - ₹15,000 a month
- Part-time
- Serving
- Hospitality
- Customer service
- Flexible schedule
- Food provided
Quick apply
Guest Experience Manager - Food & Beverage
Four Seasons —Mumbai, Maharashtra
- Full-time
- Hospitality
- Word processing
- No experience needed
DCDP Chef
Everhome Cafe —Bandra, Mumbai, Maharashtra
- ₹24,000 - ₹25,000 a month
- Weekend availability
- Cooking
- 12th Pass
- In-person
Quick apply
south indian cook/commis 2
PalettefoodHospitality —Kandivali, Mumbai, Maharashtra
- ₹15,444.04 - ₹30,532.29 a month
- Full-time
- Cooking
- English
- In-person
- Flexible schedule
- Food provided
Quick apply
6d
IT Support Manager – Enterprise Infrastructure
Power Bridge Systems —Mumbai, Maharashtra
- Full-time
- Hospitality
- Oracle
- Windows
- Health insurance
10d
Assistant Manager of Technology Innovation & Data
Four Seasons —Mumbai, Maharashtra
- Full-time
- Accounting
- Computer networking
- Budgeting
6d
Community & Lifestyle Concierge Supervisor
Four Seasons —Mumbai, Maharashtra
- Full-time
- Travel
10d

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Assistant Restaurant Manager ( Coffee or Fine & Dine Industry )
Team HR —Powai, Mumbai, Maharashtra
Once you enter in restaurant premises ,make sure you have visited every corner of restaurant and everything is in place and operational *Music, AC and electric…
₹25,000 - ₹40,000 a month
Quick apply
Vacancy available kitchen and restaurant
New opining —Ghansoli, Navi Mumbai, Maharashtra
Vacancy available kitchen and restaurant.. Location . koparkharane . Ghansoli . mape MIDC Borivali Continental CDP Continental commi one Continental…
₹8,337.14 - ₹26,678.56 a month
Quick apply

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Assistant Restaurant Manager ( Coffee or Fine & Dine Industry )

Team HR -
Powai, Mumbai, Maharashtra

Quick apply

Job details

Permanent | Full-time
₹25,000 - ₹40,000 a month

Benefits

Provident Fund
Health insurance

Qualifications

Customer service
Japanese
Food service
Phone etiquette
Restaurant experience

Full job description

Job description:

Assistant Restaurant Manager

Receive guests with Japanese greetings and record table reservations.
Greet familiar customers by name and try to give their regular tables or tatami tables as per their request and introduce our new menu or new special item to them.
Talk with guest while they are dining and request them to follow of our social media and post our dishes in Instagram or other social media.
Monitor service times and procedures in the dining area.
Observe being food served in order or not. Quick respond guest complaints and correct problems ASAP. Required guest feedback in every table. Ask guest about quality of service, food and drinks
Listen and resolve guest complaints. Take authorize of complementary desserts or beverages to our regular guest. Secure and return items left by guests and make a note of lost and found book.

Develop and implement action plans to meet our financial goals and every moth follow the target of sale.
Training is must to all to improve the knowledge of food, beverage and standard operation procedure (SOP) Attend off-site workshops and training sessions.
Respond efficiently to guest questions and complaints Organize and supervise shifts Control costs and minimize waste Inspect bathroom to make sure everything is fully operational
Once you enter in restaurant premises ,make sure you have visited every corner of restaurant and everything is in place and operational Music, AC and electric need to fix the timing and try to control of electricity, wastage of water and keep the track on it. Also check our AMC services (AC, Computer, camera, Dytel software and pest control) need note of services done by them.
Handover in details to your colleague in your weekly off days or holidays properly and co-ordinate each other. Communicate with staffs and inform about upcoming events and brief them properly.
Standard operation and telephone etiquette need to follow every one given by management Do a final walk through, check that all the proper equipment are turned off in closing.
Look at the detailed sales report at the end of the day Need to track of online delivery payments as well as zomato pro and easy dinner (pay zapp), Google pay and Annalise the sale.
Make sure closing sale has been sent in group Trained to staff where they can do up sale or suggestive sale and plan incentive accordingly.
Managers need to specially take extra care of Reference guest by boss, VVIP guests or celebrities. Check the inventory to ensure that the kitchen and bar fully stocked for the next day and monthly physically inventory of our Asset.
All items of food and beverage in menu need to keep available if not then need to know about issues of purchase dept. Or others and solve it accordingly Maintain good relation with all staffs and coordination with kitchen team.
Managers need to know all our product details (menu) and about our management Need to do briefing timely.
Managers has to serve as the primary point of contact for any service issue. Managers need to report their seniors as per hierarchy. Japanese greetings are must for all. All the managers need to follow management rules and regulation in strictly basis.

Benefits:

Health insurance
Provident Fund

Pay: ₹25,000.00 - ₹40,000.00 per month

Benefits:

Health insurance
Provident Fund

Work Location: In person

Quick apply

Refine Your Search

vacancy available kitchen and restaurant jobs in wagle estate thane maharashtra

Assistant Restaurant Manager ( Coffee or Fine & Dine Industry )

Vacancy available kitchen and restaurant

Bartender

Bartender | Mumbai

Team Member

REG CAFÉ RESTAURANT MANAGER

Waitress

Guest Experience Manager - Food & Beverage

DCDP Chef

south indian cook/commis 2

IT Support Manager – Enterprise Infrastructure

Assistant Manager of Technology Innovation & Data

Community & Lifestyle Concierge Supervisor

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