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  • South Indian CDP

    Kish Hospitality Consultant —Madgaon, Goa

    Total work: 3 years (Required). Lead South Indian cuisine (Idli, Dosa, Sambar, Biryani, etc.). Manage daily kitchen operations, inventory & supplies.

    ₹25,000 - ₹35,000 a month

    Quick apply

  • Grand Hyatt Goa —Bambolim, Goa

    Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards; preferably with…


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