101
commis jobs in bandra east mumbai maharashtra
Lecakekraftstudios —Santacruz East, Mumbai, Maharashtra
- ₹18,000.00 - ₹20,000.02 a month
- Full-time
- Cooking
- Food service experience
- In-person
- Health insurance
Quick apply
14d
Thyme & Whisk —Juhu, Maharashtra
- ₹16,000 - ₹23,000 a month
- Full-time
- Inventory control
- Inventory management
- Cooking
- Flexible schedule
- Food provided
Quick apply
2d
Morgans Originals —Mumbai, Maharashtra
- Full-time
- Restaurant experience
Quick apply
Bawa Group of Companies —Vileparle, Mumbai, Maharashtra
- ₹15,000 - ₹25,000 a month
- Full-time
- Cooking
- Food service experience
- In-person
- Food provided
Quick apply
Balaji Hospitality —Kurla, Mumbai, Maharashtra
- ₹18,000 - ₹20,000 a month
- Full-time
- Cooking
- In-person
- Restaurant experience
Quick apply
BDC EATOPIA HOSPITALITY INDIA PRIVATE LIMITED —Mumbai District, Maharashtra
- ₹45,000 - ₹50,000 a month
- Full-time
- Cooking
- Team management
- In-person
- Health insurance
- Flexible schedule
Quick apply
13d
Fazlani Foods Pvt Ltd —Mahape, Maharashtra
- ₹12,007.54 - ₹30,000.00 a month
- Full-time
- Hospitality
- Cooking
- In-person
- Health insurance
- Paid time off
Quick apply
Bawa Group of Companies —Vileparle, Mumbai, Maharashtra
- ₹20,000 - ₹23,000 a month
- Full-time
- Cooking
- In-person
- Restaurant experience
Quick apply
Morgans Originals —Mumbai, Maharashtra
- Full-time
- Restaurant experience
Quick apply
PalettefoodHospitality —Kandivali, Mumbai, Maharashtra
- ₹15,444.04 - ₹30,532.29 a month
- Full-time
- Cooking
- English
- In-person
- Flexible schedule
- Food provided
Quick apply
The Fern Series by Marriott —Mumbai, Maharashtra
- ₹55,000 - ₹60,000 a month
- Full-time
- In-person
- Leadership
- Commuter assistance
- Health insurance
Quick apply
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AccorHotel —Mumbai, Maharashtra
In this entry-level kitchen position, you will work under the guidance of our head chef and senior cooking staff to prepare authentic tandoor-cooked dishes.
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Bawa Group of Companies —Vileparle, Mumbai, Maharashtra
Ensure all mise-en-place is prepared before service. Support Chef de Partie/Sous Chef during busy service periods. Follow standard recipes and SOPs.
₹15,000 - ₹25,000 a month
Quick apply
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