Crpf Jharoda Kalan Delhi Delhi Quality control food Jobs – 116 Open Jobs Today

Commis - III
Marriott International, Inc —Gurugram, Haryana
- Full-time
- Walk-in
- 12th Pass
- Supervising experience
1h
F&B Service Expert
Marriott International, Inc —Gurugram, Haryana
- Full-time
- Walk-in
- 12th Pass
- Supervising experience
1h
Continental Chef
Dream Oven —Punjabi Bagh, Delhi, Delhi
- ₹20,000 - ₹30,000 a month
- Full-time
- Cooking
- Food service experience
- In-person
- Food provided
Quick apply
Civil Engineer (Site Engineer)
Unimax International —Delhi, Delhi
- ₹35,000 - ₹45,000 a month
- Full-time
- Microsoft Excel
- Electrical experience
- Bachelor's degree
Quick apply
Commis Chef
First Fiddle F&B Pvt Ltd —Gurugram, Haryana
- ₹20,000 - ₹25,000 a month
- Full-time
- Cooking
- In-person
- Diploma
- Paid time off
- Flexible schedule
Quick apply
Chinese Sous Chef – Dim Sum specialist
Andaz Delhi —Delhi, Delhi
- Full-time
- Cooking
- Leadership
- Kitchen experience
Sous Chef
Bikkgane Biryani —Gurugram, Haryana
- ₹70,000 - ₹80,000 a month
- Full-time
- Cooking
- In-person
- Restaurant experience
Quick apply
Mgr/Sr. Mgr – Chillers System Engineering
Carrier —Gurugram, Haryana
- Full-time
- System design
- Master's degree
- Bachelor's degree
- Flexible schedule
1d
Commis Chef
PVR INOX —Gurugram, Haryana
- ₹18,000 - ₹27,000 a month
- Weekend availability
- 12th Pass
- In-person
- Diploma
- Health insurance
- Paid time off
Quick apply
Continental Chef
Rorista —Punjabi Bagh, Delhi, Delhi
- ₹15,000 - ₹18,000 a month
- Full-time
- Cooking
- In-person
- Restaurant experience
- Food provided
Quick apply
12d
Continental Chef
AJA Hr Service Pvt Ltd —Delhi, Delhi
- ₹22,000 - ₹26,000 a month
- Full-time
- Cooking
- In-person
- Restaurant experience
Quick apply
14d
Bakery Chef
Gourmer Services Pvt. Ltd. —Gurugram, Haryana
- ₹20,000 - ₹30,000 a month
- Full-time
- Cooking
- In-person
- Diploma
- Food provided
Quick apply
4d
Electrical Engineer
UniVisa consultants Pvt. Ltd. —Delhi, Delhi
- ₹95,000 - ₹1,00,000 a month
- AutoCAD
- Schematics
- Analysis skills
- Food provided
Quick apply
16h
DCDP- Continental
Betr India Foodworks —Gurugram, Haryana
- ₹30,000 - ₹35,000 a month
- Cooking
- Food service experience
- In-person
- Food provided
Quick apply
10d
Executive Chef
Marriott International, Inc —Delhi, Delhi
- Full-time
- 12th Pass
- Communication skills
11d
Continental Chef internship
Wellthy —Dwarka, Delhi, Delhi
- ₹5,000 - ₹10,000 a month
- Full-time
- Cooking
- English
- In-person
- Food provided
- Paid sick time
Quick apply
9d
Commis Chef
Tossin Pizza —Gurugram, Haryana
- ₹10,207.57 - ₹24,913.07 a month
- Full-time
- In-person
- Restaurant experience
- Hotel experience
- Food provided
Quick apply
Continental Commi-2
Accodify360 —Gurugram, Haryana
- ₹19,333.10 - ₹21,632.19 a month
- Full-time
- Cooking
- In-person
- Leadership
- Food provided
- Paid sick time
Quick apply
Jr. Civil & Structural Design Engineer
GuruJal —Gurugram, Haryana
- ₹30,000 - ₹40,000 a month
- Full-time
- AutoCAD
- Civil engineering
- Bachelor's degree
- Health insurance
- Food provided
Quick apply
Chinese sous chef
Delhi Job Placement —Pitampura, Delhi, Delhi
- ₹50,000.00 - ₹62,978.07 a month
- Full-time
- Cooking
- In-person
- Restaurant experience
Quick apply
5d

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quality control food jobs near crpf jharoda kalan delhi delhi

Commis - III

Marriott International, Inc -
Gurugram, Haryana

Apply Now

Job details

Full-time
1 hour ago

Qualifications

12th Pass
Supervising experience

Full job description

Additional Information
Job Number26113581
Job CategoryFood and Beverage & Culinary
LocationNumber 1, MG Road, Gurgaon, Haryana, India, 122002
ScheduleFull Time
Located Remotely?N
Position Type Non-Management

POSITION SUMMARY

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

At Westin, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling, ensuring they can be the best version of themselves. To achieve the brand mission of becoming the preeminent wellness brand in hospitality, we need passionate and engaged associates to bring the brand’s unique programming to life. We want our associates to embrace their own well-being practices both on and off property. You are the ideal Westin candidate if you are passionate; you are active and take pride in how you maintain your well-being; you are optimistic; you are adventurous. Be where you can do your best work, begin your purpose, belong to an amazing globalteam, and become the best version of you.

Apply Now

Refine Your Search

quality control food jobs in crpf jharoda kalan delhi delhi

Commis - III

F&B Service Expert

Continental Chef

Civil Engineer (Site Engineer)

Commis Chef

Chinese Sous Chef – Dim Sum specialist

Sous Chef

Mgr/Sr. Mgr – Chillers System Engineering

Commis Chef

Continental Chef

Continental Chef

Bakery Chef

Electrical Engineer

DCDP- Continental

Executive Chef

Continental Chef internship

Commis Chef

Continental Commi-2

Jr. Civil & Structural Design Engineer

Chinese sous chef

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