Mumbai Maharashtra Development chef Jobs – 91 Open Jobs Today

Pastry Chef
AccorHotel —Mumbai, Maharashtra
- Full-time
- Inventory management
- Cooking
- Budgeting
Quick apply
5d
Commi I
Sarovar Hotels & Resorts —Andheri East, Mumbai, Maharashtra
- Up to ₹30,000 a month
- Full-time
- Cooking
- In-person
- Leadership
- Health insurance
- Food provided
Quick apply
Commis Chef
Zane's Hospitality —Mumbai, Maharashtra
- Full-time
- Cooking
- In-person
- Diploma
- Food provided
Quick apply
Master Chef – Indian Cuisine
FAIRMONT —Mumbai, Maharashtra
- Full-time
- Hospitality
- Diploma
- Leadership
Quick apply
5d
Head Chef - Continental
Zane's Hospitality —Mumbai, Maharashtra
- Full-time
- Organizational skills
- Budgeting
- In-person
- Food provided
Quick apply
Assistant Restaurant Manager
Marriott International, Inc —Mumbai, Maharashtra
- Full-time
- 12th Pass
Demi Chef de Partie (Continental)
Zane's Hospitality —Lower Parel, Mumbai, Maharashtra
- ₹25,000 - ₹28,000 a month
- Weekend availability
- Cooking
- In-person
- Diploma
- Food provided
Quick apply
Service Now Developer
FIS Global —Mumbai, Maharashtra
- Full-time
- Software troubleshooting
- Analysis skills
- Bachelor's degree
South Indian Chef
PalettefoodHospitality —Kandivali West, Mumbai, Maharashtra
- ₹18,000 - ₹20,000 a month
- Full-time
- Cooking
- Food service
- In-person
- Food provided
Quick apply
15h
Baker - Chef de partie
Elite Butlers —Mumbai, Maharashtra
- ₹6,00,000 a year
- Weekend availability
- Diploma
- Leadership
- Restaurant experience
Quick apply
6d
Client Liaison Officer
Design Tek Kitchen Solution —CBD Belapur, Navi Mumbai, Maharashtra
- ₹25,000 - ₹80,000 a month
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Hospitality
- Cell phone reimbursement
Quick apply
9d
Dietician
Asian Heart Institute —Mumbai, Maharashtra
- Full-time
- Bachelor's degree
- Diploma
- Care plans
Quick apply
Chinese chef : CDP (Restaurant)
Aavesh Enterprises —Mumbai, Maharashtra
- ₹22,000 - ₹32,000 a month
- Full-time
- Cooking
- Team management
- Organizational skills
- Cell phone reimbursement
- Food provided
Quick apply
11h
Catering & Event Manager – Sales & Operations
Brilliant Mind Hr india pvt ltd —Mumbai, Maharashtra
- ₹78,000 - ₹82,000 a month
- Weekend availability
- Hospitality
- Sales
- Business development
Quick apply
Demi Chef De Partie
AccorHotel —Mumbai, Maharashtra
- Full-time
Quick apply
Commis Chef (Continental)
Zane's Hospitality —Lower Parel, Mumbai, Maharashtra
- ₹20,000 - ₹23,000 a month
- Weekend availability
- Cooking
- In-person
- Diploma
- Food provided
Quick apply
Operations Engineer - New Grad
Newfold Digital —Mumbai, Maharashtra
- Full-time
- Scripting
- Linux
- Communication skills
- Paid time off
- Work from home
5d
Junior Baker
Dom's Bakehouse —Bandra, Mumbai, Maharashtra
- ₹18,000 - ₹20,000 a month
- Full-time
- Mentoring
- In-person
- Diploma
- Paid time off
- Paid sick time
Quick apply
Devops
Roambee —Mumbai, Maharashtra
- Azure
- Software troubleshooting
- DevOps
Quick apply
Associate | Creative Strategist | Artist Management
Only Much Louder (OML) —Mumbai, Maharashtra
- Weekend availability
- AI

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Pastry Chef

AccorHotel -
Mumbai, Maharashtra

Quick apply

Job details

Full-time
5 days ago

Qualifications

Inventory management
Cooking
HACCP
Production planning
Budgeting
Chef
Time management

Full job description

Company Description

"Why work for Accor?

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"

Job Description

We are seeking a talented and passionate Pastry Chef to join our culinary team in Mumbai, India. In this role, you will be responsible for creating exceptional pastry and bakery offerings that delight our guests and uphold our commitment to culinary excellence. As a key member of our kitchen brigade, you will combine technical expertise with creative innovation to develop and execute outstanding desserts, baked goods, and confectionery items. Your dedication to quality, attention to detail, and collaborative spirit will contribute to memorable dining experiences and operational success.

Prepare and execute a diverse range of pastry items, desserts, baked goods, and confectionery products using classical and contemporary techniques
Develop and maintain consistency in all pastry offerings, ensuring exceptional quality, presentation, and taste standards are met consistently
Collaborate with the Executive Chef and culinary team to design innovative seasonal menus, special event offerings, and customized dessert experiences
Manage daily pastry kitchen operations, including production planning, mise en place preparation, and efficient workflow organization
Monitor and control food costs, portion sizes, and ingredient usage while maintaining the highest quality standards
Maintain comprehensive inventory records, track stock levels, and communicate supply needs to ensure seamless operations
Uphold rigorous food safety, sanitation, and hygiene standards in compliance with local regulations and company policies
Work effectively with cross-functional teams including Food & Beverage, Banquets, and Events to deliver exceptional culinary experiences for special occasions and functions
Accommodate guest preferences, dietary requirements, and special requests with care, flexibility, and personalized attention
Stay informed of emerging pastry techniques, culinary trends, and industry innovations to continuously enhance the pastry program
Support junior pastry staff through mentoring, guidance, and knowledge sharing to foster professional development
Contribute to a positive, inclusive kitchen environment where collaboration, creativity, and continuous improvement are valued

Qualifications

Proven experience working as a Pastry Chef in a professional kitchen, hospitality establishment, or fine dining environment
Strong proficiency in classical and contemporary pastry techniques, including laminated doughs, choux pastry, meringues, and custards
Demonstrated expertise in bakery production, chocolate work, sugar artistry, and plated dessert creation
Solid understanding of food safety, sanitation standards, and HACCP principles
Experience with menu development, food costing, budgeting, and inventory management
Excellent organizational and time management skills with the ability to prioritize multiple tasks in a fast-paced environment
Strong attention to detail and commitment to delivering consistent, high-quality results
Ability to work collaboratively with diverse teams and communicate effectively with colleagues at all levels
Creative mindset with enthusiasm for innovation and a passion for culinary excellence
Flexibility and adaptability to accommodate diverse guest preferences and dietary requirements
Experience in large-scale production or banquet pastry operations is highly desirable
Culinary training or relevant certification in pastry arts is preferred
Knowledge of local and international cuisines and ingredients is advantageous
Resilience and problem-solving abilities to thrive in dynamic kitchen environments
Commitment to fostering an inclusive, supportive workplace culture where all team members feel valued and respected

Quick apply

Refine Your Search

development chef jobs in mumbai maharashtra

Pastry Chef

Commi I

Commis Chef

Master Chef – Indian Cuisine

Head Chef - Continental

Assistant Restaurant Manager

Demi Chef de Partie (Continental)

Service Now Developer

South Indian Chef

Baker - Chef de partie

Client Liaison Officer

Dietician

Chinese chef : CDP (Restaurant)

Catering & Event Manager – Sales & Operations

Demi Chef De Partie

Commis Chef (Continental)

Operations Engineer - New Grad

Junior Baker

Devops

Associate | Creative Strategist | Artist Management

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