Kerala Food beverage manager Jobs – 97 Open Jobs Today

Food & Beverage Executive
Krishnatheeram Ayur Holy Beach Resort —Varkkallai, Kerala
- Full-time
Outlet Manager - Bar Manager
Gokulam Grand, Trivandrum —Kuzhivila, Thiruvananthapuram, Kerala
- ₹30,000 - ₹35,000 a month
- Full-time
- Hospitality
- Inventory control
- Team management
- Paid time off
- Cell phone reimbursement
Quick apply
13d
Restaurant Manager
Boby Chemmanur International Group —Thrissur, Kerala
- Full-time
- Hospitality
- Inventory management
- Microsoft Office
- Food provided
Quick apply
3d
F&B Manager
Manakkil tourist home —Panampilly Nagar, Kochi, Kerala
- Full-time
- Inventory control
- Inventory management
- Team management
Quick apply
F&B Captain
SPICEWORKS CUISINES LLP —Alleppey, Kerala
- ₹18,000 - ₹24,000 a month
- Full-time
- Serving
- Customer service
- In-person
Quick apply
6d
Cook
Marriott International, Inc —Kochi, Kerala
- Full-time
- Walk-in
- 12th Pass
- Supervising experience
F&B Service Captain
Zaitoon Restaurant —Calicut, Kerala
- ₹12,598.56 - ₹45,491.98 a month
- Weekend availability
- Customer service
- Computer skills
- In-person
- Flexible schedule
- Food provided
Quick apply
Captain
THOUFEEQUE RESTAURANT —Wayanad, Kerala
- ₹20,000 - ₹25,000 a month
- Full-time
- Serving
- Customer service
- In-person
- Paid time off
- Food provided
Quick apply
Steward
GOLDEN PALACE INTERNATIONAL AND CONVENTION CENTRE —Neyyattinkara, Kerala
- ₹12,000 - ₹20,000 a month
- Weekend availability
- Serving
- Customer service
- English
Quick apply
Retail Outlet Manager
PERFECT S P PRIVATE LIMITED —Kochi, Kerala
- ₹18,000 - ₹25,000 a month
- Full-time
- Management
- Team management
- Travel
- Paid time off
- Cell phone reimbursement
Quick apply
Restaurant Waiter
Khaleez Restaurant and Hospitalities, calicut —Tirur, Kerala
- ₹15,000 - ₹20,000 a month
- Full-time
- Serving
- Customer service
- 12th Pass
- Commuter assistance
- Food provided
Quick apply
14d
Senior Sales Manager
Marriott International, Inc —Kochi, Kerala
- Full-time
- Sales
- No experience needed
- 12th Pass
13d
Barista / Chai Maker Trainee
AZAD GROUP HOTELS —Thiruvananthapuram, Kerala
- ₹14,000 - ₹15,500 a month
- Full-time
- Serving
- Customer service
- Basic math
- Food provided
Quick apply
5d
F&B Service Associate
The Monarch Hotels & Convention Centre —Pothencode, Thiruvananthapuram, Kerala
- ₹13,000 - ₹14,000 a month
- Full-time
- Serving
- Customer service
- In-person
- Paid time off
- Food provided
Quick apply
Floor Manager
Manakkil tourist home —Panampilly Nagar, Kochi, Kerala
- ₹20,000 - ₹28,000 a month
- Weekend availability
- Hospitality
- Team management
- In-person
- Food provided
Quick apply
GSA - F&B Service
Uday Suites, The Airport Hotel —Thiruvananthapuram, Kerala
- ₹14,000 - ₹16,000 a month
- Weekend availability
- Hospitality
- English
- 12th Pass
- Food provided
Quick apply
Restaurant Server
Milife Medicity —Valancheri, Kerala
- ₹15,000 - ₹16,000 a month
- Weekend availability
- Serving
- Hospitality
- Customer service
- Flexible schedule
- Food provided
Quick apply
F&B Associate
Uday Suites, An Airport Hotel —Thiruvananthapuram, Kerala
- ₹10,000.00 - ₹22,210.87 a month
- Weekend availability
- Hospitality
- Customer service
- 12th Pass
- Food provided
Quick apply
F&B Service Associate
HOTEL SAFARI TRIVANDRUM —Thiruvananthapuram, Kerala
- ₹15,000 - ₹17,000 a month
- Full-time
- Serving
- Customer service
- POS
- Flexible schedule
- Food provided
Quick apply
Sales officer Kannur
FERRERO —Cannanore, Kerala
- Online application
- Microsoft Powerpoint
- Sales
- English
4h

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Food & Beverage Executive

Krishnatheeram Ayur Holy Beach Resort
Varkkallai, Kerala

Apply Now

Job details

Full-time

Full job description

POSITION SUMMARY

Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Complete scheduled inventories and stock and requisition necessary supplies. Monitor dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs.

Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards; and identify, recommend, develop, and implement new ways to increase organizational efficiency, productivity, quality, safety, and/or cost-savings. Read and visually verify information in a variety of formats (e.g., small print). Visually inspect tools, equipment, or machines (e.g., to identify defects). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.

Job Category: Food and Beverage & Culinary

Job Type: Full Time

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food beverage manager jobs in kerala

Food & Beverage Executive

Outlet Manager - Bar Manager

Restaurant Manager

F&B Manager

F&B Captain

Cook

F&B Service Captain

Captain

Steward

Retail Outlet Manager

Restaurant Waiter

Senior Sales Manager

Barista / Chai Maker Trainee

F&B Service Associate

Floor Manager

GSA - F&B Service

Restaurant Server

F&B Associate

F&B Service Associate

Sales officer Kannur

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