Delhi Commis 1 Jobs – 7 Open Jobs Today

Commis
Marriott International, Inc —Delhi, Delhi
- Full-time
- Walk-in
- 12th Pass
- Supervising experience
9d
Commis Chef
Dibs delhi —Delhi
- ₹10,086.29 - ₹25,148.60 a month
- Full-time
- Cooking
- In-person
- Restaurant experience
Quick apply
10d
Commis 2, commi 1,
Bean Boutique Cafe —Connaught Place, Delhi, Delhi
- ₹20,000 - ₹22,000 a month
- Full-time
- Cooking
- In-person
- Food provided
Quick apply
Commis Chef
Gola Sizzlers —Delhi, Delhi
- ₹11,000 - ₹22,000 a month
- Full-time
- Cooking
- Food service
- In-person
- Food provided
Quick apply
Senior Recruitment Specialist
Caterspoint Futuristic Foods —Ghitorni, Delhi, Delhi
- ₹30,000 - ₹45,000 a month
- Full-time
- Microsoft Excel
- English
- Recruiting
- Paid time off
- Food provided
Quick apply
Continental Chef
Cafe Tonino —Delhi, Delhi
- ₹18,000 - ₹25,000 a month
- Full-time
- Cooking
- Food service
- In-person
- Health insurance
- Food provided
Quick apply
Senior Recruitment Specialist
Caterspoint Futuristic Food —Ghitorni, Delhi, Delhi
- ₹25,000 - ₹40,000 a month
- Full-time
- Microsoft Excel
- English
- Recruiting
- Paid time off
- Food provided
Quick apply

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Commis Chef
TAN COFFEE —Aliganj, Delhi, Delhi
Cuisine specialization required (Continental, Chinese, Pan Asian) ( Cocktail Bar experience is preferable).
₹18,000 - ₹40,000 a month
Quick apply
4d
Commis Chef
AccorHotel —Delhi, Delhi
Promote an environment of team work to facilitate the achievement of department and Accor objectives. Monitor the operation to ensure that food wastage is…
Quick apply

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Commis

Marriott International, Inc -
Delhi, Delhi

Apply Now

Job details

Full-time
9 days ago

Qualifications

12th Pass
Supervising experience

Full job description

Additional Information
Job Number26067604
Job CategoryFood and Beverage & Culinary
LocationAsset Area 13 - Hospitality District, New Delhi, New Delhi, India, 110037
ScheduleFull Time
Located Remotely?N
Position Type Non-Management

POSITION SUMMARY

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

Combining timeless glamour with a vanguard spirit, St. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service. We invite you to explore careers at St. Regis. In joining St. Regis, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Apply Now

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