Virugambakkam Chennai Tamil Nadu Hospitality Jobs – 382 Open Jobs Today

Restaurant Manager
COLLECTIVECUISINES —Chennai, Tamil Nadu
- ₹35,000 - ₹45,000 a month
- Full-time
- Hospitality
- Microsoft Excel
- Management
- Food provided
Quick apply
Housekeeping Executive, Housekeeping Assistant
Ecopmin Technologies Pvt Ltd —Koyambedu, Chennai, Tamil Nadu
- ₹25,000 - ₹50,000 a month
- Full-time
- Schematics
- English
- Cleaning
- Health insurance
- Life insurance
Quick apply
5d
Barista
Backstory Cafe —Chennai, Tamil Nadu
- ₹20,000 - ₹30,000 a month
- Serving
- Customer service
- In-person
- Paid time off
- Flexible schedule
Quick apply
12d
Front Office Manager
Staylynk —Egmore, Chennai, Tamil Nadu
- ₹20,000 - ₹30,000 a month
- Full-time
- Hospitality
- Customer service
- Bachelor's degree
- Food provided
Quick apply
Trainee Restaurant Manager
Urban Gluttony Co —Kilpauk, Chennai, Tamil Nadu
- ₹40,000 - ₹42,000 a month
- Full-time
- Hospitality
- Customer service
- Restaurant management
- Paid time off
- Food provided
Quick apply
8h
HR - Assistant Manager / Sr . Executive
HAPPY HOLIDAYS TRAVEL INDIA PRIVATE LIMITED —Nungambakkam, Chennai, Tamil Nadu
- ₹35,000 - ₹60,000 a month
- Full-time
- Hospitality
- English
- Microsoft Office
- Health insurance
Quick apply
1d
General Manager Hotel
Shilton hospitality llp —Chennai, Tamil Nadu
- ₹60,000 - ₹80,000 a month
- Full-time
- Customer service
- Supervising experience
- In-person
Quick apply
GRE - Hotel Industry
The Royal Regency —Egmore, Chennai, Tamil Nadu
- ₹15,000 - ₹20,000 an hour
- Rotational shift
- Hospitality
- Customer service
- Front desk
- Paid time off
- Flexible schedule
Quick apply
HR Manager– Hotel & Restaurant
SRM Group —Vadapalani, Chennai, Tamil Nadu
- ₹45,000 - ₹65,000 a month
- Full-time
- Microsoft Office
- Human resources
- In-person
Quick apply
12d
Part Time Restaurant Waiter
Ayur Square —Velachery, Chennai, Tamil Nadu
- ₹7,500 - ₹9,000 a month
- Part-time
- Serving
- Hospitality
- Customer service
- Food provided
Quick apply
Admin Manager
VR Livin Ventures LLP —Madhavaram, Chennai, Tamil Nadu
- ₹35,000 - ₹50,000 a month
- Full-time
- Hospitality
- Microsoft Office
- Business Administration
- Paid time off
Quick apply
Event Marketing Manager
DA EVENTZ —Ashok Nagar, Chennai, Tamil Nadu
- From ₹25,000 a month
- Full-time
- Sales
- In-person
- Marketing
- Cell phone reimbursement
Quick apply
22h
Domestic Tour Planner
OORPAYANAM —Anna Nagar Western Extn, Chennai, Tamil Nadu
- ₹18,000 - ₹20,000 a month
- Full-time
- Sales
- Customer service
- Bachelor's degree
- Paid time off
- Flexible schedule
Quick apply
14d
Store Manager Tailored fashion for modern individuals
Skyleaf Consultants —Chennai, Tamil Nadu
- ₹6,00,000 - ₹9,00,000 a year
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
General Manager
LAOMEDEIA MULTIPLEX GROUP OF COMPANIES PVT.LTD —Ramapuram, Chennai, Tamil Nadu
- ₹30,000 - ₹50,000 a month
- Full-time
- Business development
- Team management
- Communication skills
- Commuter assistance
- Flexible schedule
Quick apply
13d
OPERATIONS EXECUTIVE – TOURS & TRAVELS
Triumph Holidays —Vadapalani, Chennai, Tamil Nadu
- ₹15,000 - ₹25,000 a month
- Full-time
- Customer service
- Microsoft Office
- Supervising experience
Quick apply
HR Manager
Pyolliv Private Limited —Porur, Chennai, Tamil Nadu
- ₹30,000 - ₹40,000 a month
- Full-time
- Master's degree
- Bachelor's degree
- Human resources
- Health insurance
Quick apply
Front Desk Receptionist
Nestlay Rooms —Chennai, Tamil Nadu
- ₹18,000 - ₹30,000 a month
- Full-time
- Customer service
- English
- Bachelor's degree
- Cell phone reimbursement
- Food provided
Quick apply
Waiter/Waitress
Hyatt Regency Chennai —Chennai, Tamil Nadu
- Full-time
- Hospitality
- Customer service
- Diploma
Restaurant Manager
Nithya Amirtham Indian Food PVT LTD —Chennai, Tamil Nadu
- ₹30,000 - ₹40,000 a month
- Full-time
- Customer service
- Food service experience
- In-person
- Health insurance
- Flexible schedule
Quick apply

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Restaurant Manager

COLLECTIVECUISINES
Chennai, Tamil Nadu

Quick apply

Job details

Permanent | Full-time
₹35,000 - ₹45,000 a month

Benefits

Provident Fund
Food provided

Qualifications

Hospitality
Microsoft Excel
Management
Inventory management
Cost control
Quality assurance
Leadership
Restaurant experience
Communication skills
Hospitality management

Full job description

Restaurant Operations Manager – ChennaiPosition Summary

We are seeking an experienced and results-driven Restaurant Operations Manager to oversee and optimize all aspects of restaurant operations. The ideal candidate will have a strong background in hospitality management, team leadership, revenue growth, cost control, and operational excellence. This role requires a hands-on leader who can drive business performance while maintaining exceptional guest experiences and consistent operational standards.

Experience Required

Minimum 5–6 years of experience in restaurant or hospitality operations.
Proven experience in managing restaurant profitability, team performance, and guest satisfaction.
Experience in multi-unit operations is an added advantage.

Key ResponsibilitiesOperations Management

Oversee daily restaurant operations to ensure smooth and efficient functioning.
Implement and maintain operational SOPs, service standards, and quality controls.
Ensure consistency in food quality, service delivery, hygiene, and customer experience.
Monitor operational performance and identify areas for improvement.

Revenue Growth & Business Performance

Develop and execute strategies to increase sales and revenue.
Drive guest engagement, repeat business, and customer satisfaction.
Monitor key business metrics and take corrective actions to achieve targets.
Support local marketing initiatives and promotional activities.

Cost Control & Inventory Management

Control food costs, labor costs, and operational expenses.
Implement measures to reduce wastage and improve profitability.
Monitor inventory levels and ensure proper stock management.
Conduct regular audits and variance analysis.

Team Leadership & Training

Lead, motivate, and develop restaurant teams to achieve operational excellence.
Manage recruitment, onboarding, training, and retention of employees.
Conduct regular performance reviews and coaching sessions.
Build a strong culture of accountability, teamwork, and customer service.

Reporting & Analysis

Prepare and analyze daily, weekly, and monthly operational reports.
Track sales, labor costs, food costs, inventory, wastage, and profitability.
Utilize Microsoft Excel and reporting tools to support business decisions.
Present performance insights and action plans to management.

Compliance & Quality Assurance

Ensure compliance with company policies, SOPs, food safety, and hygiene standards.
Maintain all statutory and regulatory requirements.
Conduct regular operational audits and corrective action reviews.

Skills & Competencies

Strong leadership and people management skills.
Excellent operational planning and execution capabilities.
Proven ability to increase revenue and improve profitability.
Strong understanding of cost control and inventory management.
Proficiency in Microsoft Excel and reporting.
Excellent problem-solving and decision-making skills.
Strong communication and interpersonal abilities.
Ability to work in a fast-paced, customer-focused environment.

Preferred Candidate Profile

Based in Chennai or willing to relocate.
Hands-on operational leader with strong business acumen.
Passionate about hospitality, service excellence, and team development.
Demonstrated success in driving operational efficiency, reducing wastage, and building high-performing teams.

Key Success Indicators

Revenue growth and profitability improvement.
Reduction in food and operational wastage.
Strong SOP compliance and operational consistency.
High guest satisfaction scores.
Effective team retention, training, and development.
Accurate and timely operational reporting.

Pay: ₹35,000.00 - ₹45,000.00 per month

Benefits:

Food provided
Provident Fund

Work Location: In person

Quick apply

Refine Your Search

hospitality jobs in virugambakkam chennai tamil nadu

Restaurant Manager

Housekeeping Executive, Housekeeping Assistant

Barista

Front Office Manager

Trainee Restaurant Manager

HR - Assistant Manager / Sr . Executive

General Manager Hotel

GRE - Hotel Industry

HR Manager– Hotel & Restaurant

Part Time Restaurant Waiter

Admin Manager

Event Marketing Manager

Domestic Tour Planner

Store Manager Tailored fashion for modern individuals

General Manager

OPERATIONS EXECUTIVE – TOURS & TRAVELS

HR Manager

Front Desk Receptionist

Waiter/Waitress

Restaurant Manager

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